FRESHFUL START - Trademark Details
Status: 731 - Second Extension - Granted
Serial Number
88004557
Word Mark
FRESHFUL START
Status
731 - Second Extension - Granted
Status Date
2021-12-09
Filing Date
2018-06-18
Mark Drawing
4000 - Standard character mark
Typeset
Published for Opposition Date
2020-11-03
Attorney Name
Law Office Assigned Location Code
O30
Employee Name
LOOK, JEFFREY J
Statements
Goods and Services
Baby foods; food for infants
Goods and Services
Fruit purees; vegetable purees; fruit and vegetable purees; Food package combinations consisting primarily of processed fruit; Food package combinations consisting primarily of processed vegetables; Food package combinations consisting primarily of fruits and vegetables; Processed fruits; Processed vegetables; Processed fruits and vegetables; Frozen, prepared, ready to eat, and packaged meals consisting primarily of prepared meat, poultry, fruits or vegetables; prepared entrees consisting primarily of meat, poultry, fruits or vegetables; Frozen, prepared, ready to eat, and packaged meals consisting of fruit purees and rice, oats or grains prepared meat; Frozen, prepared, ready to eat, and packaged meals consisting of vegetable purees and rice, oats or grains; meals consisting of fruit and vegetable purees, with rice, oats or grains; Fruit concentrates and purees used as ingredients of foods; vegetable concentrates and purees used as ingredients of foods; Fruit and vegetable concentrates and purees used as ingredients of foods; frozen, prepared, ready-to-eat or packaged meals consisting primarily of fruits; frozen, prepared, ready-to-eat or packaged meals consisting primarily of vegetables; frozen, prepared, ready-to-eat or packaged meals consisting primarily of fruits and vegetables; Fruit and vegetable granules for use in prepared meals or food; Toddler meals, namely, frozen, prepared or packaged entrees consisting primarily of meat, poultry, fruits or vegetables; Frozen, processed, dried, or cooked fruit and vegetables extracts for use in prepared meals or prepared foods; Fruit-based food beverage
Goods and Services
Frozen, prepared, ready to eat, and packaged meals consisting primarily of prepared pasta, rice, oats or grains; Prepared entrees consisting primarily of pasta, rice, oats or grains; Frozen, prepared, ready to eat, and packaged meals consisting primarily of prepared pasta, rice, oats or grains, with fruit purees, vegetable purees, or fruit and vegetable purees; frozen, prepared or packaged meals consisting primarily of pasta, rice, oats or grains; Toddler meals, namely, frozen, prepared or packaged entrees consisting primarily of pasta, rice, oats or grains; Combination meals consisting primarily of pasta, rice, oats or grains, with fruit or vegetable purees; Prepared or packaged meal kits consisting primarily of pasta, rice, oats or grains
Goods and Services
Fresh packaged fruit; Fresh packaged vegetables; Fresh packaged fruits and vegetables
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2018-06-22
Primary Code
029
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2018-06-22
Primary Code
030
International Class
031 - Agricultural, horticultural and forestry products and grains not included in other classes; live animals; fresh fruits and vegetables; seeds, natural plants and flowers; foodstuffs for animals, malt. - Agricultural, horticultural and forestry products and grains not included in other classes; live animals; fresh fruits and vegetables; seeds, natural plants and flowers; foodstuffs for animals, malt.
US Class Codes
001, 046
Class Status Code
6 - Active
Class Status Date
2019-03-21
Primary Code
031
Current Trademark Owners
Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
99 - Other (société anonyme (sa)).
Address
Please log in with your Justia account to see this address.
Trademark Owner History
Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
99 - Other (société anonyme (sa)).
Address
Please log in with your Justia account to see this address.
Party Name
Party Type
10 - Original Applicant
Legal Entity Type
99 - Other (société anonyme (sa)).
Address
Please log in with your Justia account to see this address.
Correspondences
Name
Catherine C. Miller
Address
Please log in with your Justia account to see this address.
Prior Registrations
| Relationship Type | Reel Number |
| Continuity Child | 88975167 |
Trademark Events
| Event Date | Event Description |
| 2018-06-21 | NEW APPLICATION ENTERED IN TRAM |
| 2018-06-22 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| 2018-09-18 | ASSIGNED TO EXAMINER |
| 2018-09-20 | NON-FINAL ACTION WRITTEN |
| 2018-09-20 | NON-FINAL ACTION E-MAILED |
| 2018-09-20 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| 2019-03-13 | TEAS REQUEST TO DIVIDE RECEIVED |
| 2019-03-20 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| 2019-03-20 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2019-03-21 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| 2019-03-28 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
| 2019-03-13 | DIVISIONAL REQUEST RECEIVED |
| 2019-04-01 | DIVISIONAL PROCESSING COMPLETE |
| 2019-04-10 | SUSPENSION LETTER WRITTEN |
| 2019-04-10 | LETTER OF SUSPENSION E-MAILED |
| 2019-04-10 | NOTIFICATION OF LETTER OF SUSPENSION E-MAILED |
| 2019-08-26 | TEAS RESPONSE TO SUSPENSION INQUIRY RECEIVED |
| 2019-08-31 | ASSIGNED TO LIE |
| 2019-08-31 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2019-08-31 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| 2019-09-30 | SUSPENSION LETTER WRITTEN |
| 2019-09-30 | LETTER OF SUSPENSION E-MAILED |
| 2019-09-30 | NOTIFICATION OF LETTER OF SUSPENSION E-MAILED |
| 2019-10-01 | SUSPENSION LETTER WRITTEN |
| 2019-10-01 | LETTER OF SUSPENSION E-MAILED |
| 2019-10-01 | NOTIFICATION OF LETTER OF SUSPENSION E-MAILED |
| 2020-04-11 | SUSPENSION CHECKED ¿ TO ATTORNEY FOR ACTION |
| 2020-04-30 | REPORT COMPLETED SUSPENSION CHECK CASE STILL SUSPENDED |
| 2020-05-29 | TEAS RESPONSE TO SUSPENSION INQUIRY RECEIVED |
| 2020-06-02 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2020-06-02 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| 2020-06-05 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2020-06-23 | WITHDRAWN FROM PUB - OG REVIEW QUERY |
| 2020-07-20 | PREVIOUS ALLOWANCE COUNT WITHDRAWN |
| 2020-07-20 | NON-FINAL ACTION WRITTEN |
| 2020-07-20 | NON-FINAL ACTION E-MAILED |
| 2020-07-20 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| 2020-07-28 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| 2020-07-28 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2020-07-28 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| 2020-07-31 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2020-08-05 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
| 2020-08-19 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| 2020-08-19 | WITHDRAWN FROM PUB - OG REVIEW QUERY |
| 2020-09-08 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| 2020-10-14 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| 2020-11-03 | PUBLISHED FOR OPPOSITION |
| 2020-11-03 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| 2020-12-29 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| 2021-06-28 | TEAS EXTENSION RECEIVED |
| 2021-06-28 | EXTENSION 1 FILED |
| 2021-06-28 | EXTENSION 1 GRANTED |
| 2021-06-30 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| 2021-12-09 | TEAS EXTENSION RECEIVED |
| 2021-12-09 | EXTENSION 2 FILED |
| 2021-12-09 | EXTENSION 2 GRANTED |
| 2021-12-11 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
