OLÉ - Trademark Details
Status: 602 - Abandoned-Failure To Respond Or Late Response
Serial Number
88002328
Word Mark
OLÉ
Status
602 - Abandoned-Failure To Respond Or Late Response
Status Date
2022-02-10
Filing Date
2018-06-15
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
241102, 261521 - Crowns open at the top. Polygons that are completely or partially shaded.
Attorney Name
Law Office Assigned Location Code
M60
Employee Name
HA, PAULINE T.
Statements
Indication of Colors claimed
The color(s) RED, BLUE AND WHITE is/are claimed as a feature of the mark.
Disclaimer with Predetermined Text
"OLE"
Description of Mark
The mark consists of the word "OLÉ" in white stylized font placed within a red crown-shaped design outlined with a white border and then a blue border.
Goods and Services
Fruit jellies; Fruit pulp; Fruit purees; Fruit salads; Fruit salads and vegetable salads; Fruit spreads; Fruit, preserved; Fruit-based spreads; Fruits in preserved form; Fruits, canned; Fruits, tinned; Guava paste; Olives, preserved; Salads except macaroni, rice, and pasta salad; Tomato extracts; Tomato paste; Tomato preserves; Tomato purée; Tuna fish, not live; Tuna, not live; Vegetables in vinegar; Vegetables, canned; Vegetables, cooked; Vegetables, preserved; Vegetables, tinned; Bottled fruits; Canned fruits; Canned tomatoes; Canned vegetables; Canned fruits and vegetables; Canned or bottled fruits; Canned or bottled vegetables; Canned processed olives; Canned, cooked or otherwise processed tomatoes; Cooked fruits and vegetables; Cut fruits; Cut vegetables; Diced tomatoes; Fermented fruits; Marinated VEGETABLES; Meat, fruit and vegetable jellies, jams; Peeled tomatoes; Pickled vegetables; Pre-cut vegetable salad; Preserved fruits; Preserved vegetables; Preserved vegetables (in oil); Preserved fruits and vegetables; Preserved, dried and cooked olives; Preserved, dried and cooked fruit and vegetables; Processed olives; Processed olives with peppercorns; Processed sweet potatoes; Processed tomatoes; Processed vegetables; Processed vegetables and fruits; Processed stuffed olives; Seasoned VEGETABLES; Sliced fruits; Stuffed olives with red pepper and almond; Tinned fruits; Tinned tomatoes; Tinned meat, fish, vegetables and fruits; Vegetable salads
Goods and Services
Fruit sauces; Mustard; Tomato ketchup; Tomato sauce; Tomato-based sauces
Translation of Words in Mark
The English translation of "OLÉ" in the mark is "BRAVO".
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2018-06-21
Primary Code
029
First Use Anywhere Date
1969-01-01
First Use In Commerce Date
1969-01-01
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2018-06-21
Primary Code
030
First Use Anywhere Date
1969-01-01
First Use In Commerce Date
1969-01-01
Correspondences
Name
Sergio Brok
Address
Please log in with your Justia account to see this address.
Trademark Events
Event Date | Event Description |
2018-06-19 | NEW APPLICATION ENTERED IN TRAM |
2018-06-21 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
2018-06-22 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
2018-10-03 | ASSIGNED TO EXAMINER |
2018-10-15 | NON-FINAL ACTION WRITTEN |
2018-10-15 | NON-FINAL ACTION E-MAILED |
2018-10-15 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
2019-04-12 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
2019-04-12 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2019-04-12 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2019-05-03 | SUSPENSION LETTER WRITTEN |
2019-05-03 | LETTER OF SUSPENSION E-MAILED |
2019-05-03 | NOTIFICATION OF LETTER OF SUSPENSION E-MAILED |
2019-11-22 | ASSIGNED TO LIE |
2019-12-04 | REPORT COMPLETED SUSPENSION CHECK CASE STILL SUSPENDED |
2020-03-31 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
2020-03-31 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
2020-03-31 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
2020-06-09 | TEAS RESPONSE TO SUSPENSION INQUIRY RECEIVED |
2020-06-09 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2020-06-10 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2020-06-19 | REPORT COMPLETED SUSPENSION CHECK CASE STILL SUSPENDED |
2020-07-16 | SUSPENSION LETTER WRITTEN |
2020-07-16 | LETTER OF SUSPENSION E-MAILED |
2020-07-16 | NOTIFICATION OF LETTER OF SUSPENSION E-MAILED |
2021-07-01 | SUSPENSION CHECKED ¿ TO ATTORNEY FOR ACTION |
2021-07-30 | NON-FINAL ACTION WRITTEN |
2021-07-30 | NON-FINAL ACTION E-MAILED |
2021-07-30 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
2022-02-10 | ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE |
2022-02-10 | ABANDONMENT NOTICE E-MAILED - FAILURE TO RESPOND |