TROFAI - Trademark Details
Status: 700 - Registered
Image for trademark with serial number 88001121
Serial Number
88001121
Registration Number
5824387
Word Mark
TROFAI
Status
700 - Registered
Status Date
2019-08-06
Filing Date
2018-06-14
Registration Number
5824387
Registration Date
2019-08-06
Mark Drawing
4000 - Standard character mark Typeset
Published for Opposition Date
2019-05-21
Attorney Name
Mary Margaret L. O'Donnell
Law Office Assigned Location Code
M60
Employee Name
HUNT, LEE BURTON
Statements
Goods and Services
Prepared palm nut concentrate, namely, palm nut concentrates as ingredients for food; prepared palm nut soup base; meat, fish, poultry and game, not live; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs; milk and milk products, not including ice cream, ice milk, and frozen yogurt; edible oils and fats
Goods and Services
Sauces, condiments, namely, condiments in the nature of sweet and savory sauces and dipping sauces; milk products, namely, ice cream, ice milk, and frozen yogurt
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2018-06-20
Primary Code
029
First Use Anywhere Date
1988-00-00
First Use In Commerce Date
2009-00-00
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2018-06-20
Primary Code
030
First Use Anywhere Date
1988-00-00
First Use In Commerce Date
2009-00-00
Current Trademark Owners
Party Name
RACINES SA
Party Type
30 - Original Registrant
Legal Entity Type
99 - Other (société anonyme (sa)).
Address
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Trademark Owner History
Party Name
RACINES SA
Party Type
30 - Original Registrant
Legal Entity Type
99 - Other (société anonyme (sa)).
Address
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Party Name
RACINES SA
Party Type
20 - Owner at Publication
Legal Entity Type
99 - Other (société anonyme (sa)).
Address
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Party Name
RACINES SA
Party Type
10 - Original Applicant
Legal Entity Type
99 - Other (société anonyme (sa)).
Address
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Correspondences
Name
MARY MARGARET L. O'DONNELL
Address
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Foreign Application Information
Filing DateApplication NumberCountryForeign Priority Claim In
FranceFalse
Trademark Events
Event DateEvent Description
2018-06-18NEW APPLICATION ENTERED IN TRAM
2018-06-20NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
2018-10-01ASSIGNED TO EXAMINER
2018-10-01NON-FINAL ACTION WRITTEN
2018-10-01NON-FINAL ACTION E-MAILED
2018-10-01NOTIFICATION OF NON-FINAL ACTION E-MAILED
2019-03-04TEAS RESPONSE TO OFFICE ACTION RECEIVED
2019-03-04CORRESPONDENCE RECEIVED IN LAW OFFICE
2019-03-04TEAS/EMAIL CORRESPONDENCE ENTERED
2019-03-19APPROVED FOR PUB - PRINCIPAL REGISTER
2019-04-10ASSIGNED TO LIE
2019-04-12ON HOLD - ELECTRONIC RECORD REVIEW REQUIRED
2019-04-17ELECTRONIC RECORD REVIEW COMPLETE
2019-05-01NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
2019-05-21PUBLISHED FOR OPPOSITION
2019-05-21OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
2019-08-06REGISTERED-PRINCIPAL REGISTER