HAPPY BELLY - Trademark Details
Status: 700 - Registered
Serial Number
87984031
Registration Number
6615680
Word Mark
HAPPY BELLY
Status
700 - Registered
Status Date
2022-01-11
Filing Date
2016-05-16
Registration Number
6615680
Registration Date
2022-01-11
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
261709 - Curved line(s), band(s) or bar(s).
Published for Opposition Date
2017-11-21
Attorney Name
Law Office Assigned Location Code
L90
Employee Name
MCDORMAN, ROGER THOMAS
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Description of Mark
The mark consists of the words "Happy Belly" with a curved line in the lower left corner.
Goods and Services
Jams; eggs; milk; milk products excluding ice cream, ice milk and frozen yogurt; Apple purée; Beans, preserved; Broth; Broth concentrates; Butter; Cheese; Coconut oil; Corn oil; Cream (dairy products); Edible oils; Fruit-based snack food; Fruits, canned; Gherkins; Nuts, prepared; Olive oil for food; Olives, preserved; Onions, preserved; Peanut butter; Peanuts, processed; Pickles; Potato chips; Preserved garlic; Processed edible seeds; Sesame oil; Smetana (sour cream); Soups; Tomato purée; Whipped cream; White of eggs; Yogurt; Yolk of eggs; prepared hazelnuts; maize oil for food
Goods and Services
Coffee, tea, cocoa; flour; sugar, honey; salt; mustard; vinegar, spices; Allspice; Aromatic preparations for food in the nature of seasonings; Celery salt; Chips, namely, tortilla chips; Chocolate-based beverages; Chocolate-based beverages with milk; Cinnamon (spice); Cloves (spice); Cocoa; Cocoa-based beverages; Cocoa beverages with milk; Coffee; Coffee-based beverages; Condiments, namely, savory sauces; Cooking salt; Crackers; Cream of tartar for culinary purposes; Dressings for salad; Food flavorings, other than essential oils; Garden herbs, preserved (seasonings); Ginger (powered spice); Honey; Ice cream; Iced tea; Macaroni; Marinades; Mayonnaise; Meat gravies; Mustard meal; Natural sweeteners; Nutmegs; Pasta; Pasta sauce; Pepper; Peppers (seasonings); Relish (condiment); Saffron (seasoning); Seasonings; Soya sauce; Spaghetti; Sugar; Tea; Tea-based beverages; Tomato sauce; Tortillas; Turmeric for food; Vanilla flavoring for food or beverages; Vanillin (vanilla substitute) for use as a food flavoring; Vinegar; Wheat flour
Goods and Services
Edible sesame, unprocessed
Goods and Services
Mineral and aerated waters; fruit beverages and fruit juices; syrups and other preparations for making beverages, namely, powders; Aerated water; Cider, non-alcoholic; Fruit juice; Lemonades; Mineral water (beverages); Non-alcoholic fruit juice beverages; Preparations for making non-alcoholic beverages, namely, fruit drinks; Syrups for beverages; Tomato juice (beverage); Vegetable juices (beverages); Waters (beverages)
Goods and Services
Retail store services and online retail store services featuring Apple purée, Beans, preserved, Broth, Broth concentrates, Butter, Cheese, Coconut oil, Corn oil, Cream (dairy products), Edible oils, Eggs, Fruit, preserved, Fruits, tinned (canned (Am)), Gherkins, Jams, Nuts, prepared, Olive oil for food, Olives, preserved, Onions, preserved, Peanut butter, Peanuts, processed, Peas, preserved, Pickles, Potato chips, Preserved garlic, Processed seeds, Sesame oil, Smetana (sour cream), Soups, Tomato purée, Vegetables, cooked, Vegetables, preserved, Vegetables, tinned (canned (Am)), White of eggs, Yogurt, Yolk of eggs, Allspice, Aromatic preparations for food, Celery salt, Cinnamon (spice), Cloves (spice), Coffee, Coffee-based beverages, Condiments, Cooking salt, Corn flakes, Crackers, Cream of tartar for culinary purposes, Curry (spice), Dressings for salad, Flavorings, other than essential oils, Garden herbs, preserved (seasonings), Ginger (spice), Honey, Iced tea, Macaroni, Marinades, Mayonnaise, Meat gravies, Mustard, Mustard meal, Natural sweeteners, Nutmegs, Pasta, Pasta sauce, Pepper, Peppers (seasonings), Relish (condiment), Saffron (seasoning), Seasonings, Soya sauce, Spaghetti, Spices, Sugar, Tea, Tea-based beverages, Tomato sauce, Tortillas, Turmeric for food, Vanilla (flavoring) (flavouring), Vanillin (vanilla substitute), Vinegar, Wheat flour, Barley, Hazelnuts, Nuts (fruits), Sesame, Cider, non-alcoholic, Fruit juice, Lemonades, Mineral water (beverages), Aerated water, Non-alcoholic beverages, Non-alcoholic fruit juice beverages, Preparations for making beverages, Syrups for beverages, Tomato juice (beverage), Vegetable juices (beverages), Waters (beverages
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2016-05-19
Primary Code
029
First Use Anywhere Date
2016-07-11
First Use In Commerce Date
2016-07-11
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2016-05-19
Primary Code
030
First Use Anywhere Date
2019-06-03
First Use In Commerce Date
2019-06-03
International Class
031 - Agricultural, horticultural and forestry products and grains not included in other classes; live animals; fresh fruits and vegetables; seeds, natural plants and flowers; foodstuffs for animals, malt. - Agricultural, horticultural and forestry products and grains not included in other classes; live animals; fresh fruits and vegetables; seeds, natural plants and flowers; foodstuffs for animals, malt.
US Class Codes
001, 046
Class Status Code
6 - Active
Class Status Date
2016-05-19
Primary Code
031
First Use Anywhere Date
2020-01-20
First Use In Commerce Date
2020-01-20
International Class
032 - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages.
US Class Codes
045, 046, 048
Class Status Code
6 - Active
Class Status Date
2016-05-19
Primary Code
032
First Use Anywhere Date
2019-07-04
First Use In Commerce Date
2019-07-04
International Class
035 - Advertising; business management; business administration; office functions. - Advertising; business management; business administration; office functions.
US Class Codes
100, 101, 102
Class Status Code
6 - Active
Class Status Date
2016-05-19
Primary Code
035
First Use Anywhere Date
2016-07-11
First Use In Commerce Date
2016-07-11
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
11 - 1st New Owner Before Publication
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
16 - Limited Liability Company
Address
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Correspondences
Name
James F. Struthers
Address
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Prior Registrations
Relationship Type | Reel Number |
Continuity Parent | 87038357 |
Foreign Application Information
Filing Date | Application Number | Country | Foreign Priority Claim In |
2016-03-08 | 51181 | Trinidad/Tobago | True |
Trademark Events
Event Date | Event Description |
2016-05-19 | NEW APPLICATION ENTERED IN TRAM |
2016-05-19 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
2016-05-20 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
2016-08-31 | ASSIGNED TO EXAMINER |
2016-09-09 | NON-FINAL ACTION WRITTEN |
2016-09-09 | NON-FINAL ACTION E-MAILED |
2016-09-09 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
2017-03-01 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
2017-03-01 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2017-03-02 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2017-04-04 | NON-FINAL ACTION WRITTEN |
2017-04-04 | NON-FINAL ACTION E-MAILED |
2017-04-04 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
2017-04-12 | AUTOMATIC UPDATE OF ASSIGNMENT OF OWNERSHIP |
2017-09-22 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
2017-09-22 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2017-09-23 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2017-10-02 | EXAMINERS AMENDMENT -WRITTEN |
2017-10-02 | EXAMINERS AMENDMENT E-MAILED |
2017-10-02 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
2017-10-02 | EXAMINER'S AMENDMENT ENTERED |
2017-10-02 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2017-11-01 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
2017-11-21 | PUBLISHED FOR OPPOSITION |
2017-11-21 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
2017-12-19 | EXTENSION OF TIME TO OPPOSE RECEIVED |
2017-12-18 | TEAS POST PUBLICATION AMENDMENT RECEIVED |
2018-01-16 | ASSIGNED TO PETITION STAFF |
2018-01-20 | CHANGES/CORRECTIONS AFTER PUB APPROVAL ENTERED |
2018-01-23 | TEAS POST PUBLICATION AMENDMENT RECEIVED |
2018-01-31 | EXTENSION OF TIME TO OPPOSE PROCESS - TERMINATED |
2018-02-07 | ASSIGNED TO PETITION STAFF |
2018-02-12 | CHANGES/CORRECTIONS AFTER PUB APPROVAL ENTERED |
2018-03-21 | OPPOSITION INSTITUTED NO. 999999 |
2019-03-28 | OPPOSITION DISMISSED NO. 999999 |
2019-03-28 | OPPOSITION TERMINATED NO. 999999 |
2019-03-28 | TTAB RELEASE CASE TO TRADEMARKS |
2019-05-07 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
2019-11-04 | TEAS EXTENSION RECEIVED |
2019-11-04 | EXTENSION 1 FILED |
2019-11-04 | EXTENSION 1 GRANTED |
2019-11-06 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
2020-04-27 | TEAS EXTENSION RECEIVED |
2020-04-27 | EXTENSION 2 FILED |
2020-04-27 | EXTENSION 2 GRANTED |
2020-04-29 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
2020-11-03 | TEAS EXTENSION RECEIVED |
2020-11-03 | EXTENSION 3 FILED |
2020-11-03 | EXTENSION 3 GRANTED |
2020-11-05 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
2021-05-03 | TEAS EXTENSION RECEIVED |
2021-05-03 | EXTENSION 4 FILED |
2021-05-03 | EXTENSION 4 GRANTED |
2021-05-05 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
2021-11-04 | TEAS STATEMENT OF USE RECEIVED |
2021-11-04 | TEAS EXTENSION RECEIVED |
2021-11-04 | TEAS REQUEST TO DIVIDE RECEIVED |
2021-11-09 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
2021-11-04 | EXTENSION 5 FILED |
2021-11-09 | EXTENSION 5 GRANTED |
2021-11-04 | DIVISIONAL REQUEST RECEIVED |
2021-11-09 | DIVISIONAL PROCESSING COMPLETE |
2021-11-04 | USE AMENDMENT FILED |
2021-11-09 | STATEMENT OF USE PROCESSING COMPLETE |
2021-11-10 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
2021-11-10 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
2021-12-07 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
2021-12-08 | NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED |
2022-01-11 | REGISTERED-PRINCIPAL REGISTER |