TU SABOR CASERO - Trademark Details
Status: 700 - Registered
Image for trademark with serial number 87980667
Serial Number
87980667
Registration Number
5771269
Word Mark
TU SABOR CASERO
Status
700 - Registered
Status Date
2019-06-04
Filing Date
2016-04-25
Registration Number
5771269
Registration Date
2019-06-04
Mark Drawing
4000 - Standard character mark Typeset
Published for Opposition Date
2017-08-15
Attorney Name
John Cyril Malloy, III
Law Office Assigned Location Code
L20
Employee Name
HELLMAN, ELI J
Statements
Goods and Services
Marinade
Translation of Words in Mark
The English translation of "TU SABOR CASERO" in the mark is "YOUR HOMEMADE FLAVOR".
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2017-01-14
Primary Code
030
First Use Anywhere Date
2016-11-00
First Use In Commerce Date
2016-11-00
Current Trademark Owners
Party Name
Walton & Post, Inc
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Trademark Owner History
Party Name
Walton & Post, Inc
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Party Name
Walton & Post, Inc
Party Type
20 - Owner at Publication
Legal Entity Type
03 - Corporation
Address
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Party Name
Walton & Post, Inc
Party Type
10 - Original Applicant
Legal Entity Type
03 - Corporation
Address
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Correspondences
Name
JOHN CYRIL MALLOY, III
Address
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Prior Registrations
Relationship TypeReel Number
Prior Registration3936022
Continuity Parent87013069
Trademark Events
Event DateEvent Description
2016-04-28NEW APPLICATION ENTERED IN TRAM
2016-04-28NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
2016-08-09ASSIGNED TO EXAMINER
2016-08-16APPROVED FOR PUB - PRINCIPAL REGISTER
2016-08-26ON HOLD - ELECTRONIC RECORD REVIEW REQUIRED
2016-08-31PREVIOUS ALLOWANCE COUNT WITHDRAWN
2016-08-31ELECTRONIC RECORD REVIEW COMPLETE
2016-08-31NON-FINAL ACTION WRITTEN
2016-08-31NON-FINAL ACTION MAILED
2016-12-13TEAS RESPONSE TO OFFICE ACTION RECEIVED
2017-01-13ASSIGNED TO LIE
2017-01-14CORRESPONDENCE RECEIVED IN LAW OFFICE
2017-01-14TEAS/EMAIL CORRESPONDENCE ENTERED
2017-01-14APPROVED FOR PUB - PRINCIPAL REGISTER
2017-01-24LAW OFFICE PUBLICATION REVIEW COMPLETED
2017-02-07WITHDRAWN FROM PUB - OG REVIEW QUERY
2017-02-08PREVIOUS ALLOWANCE COUNT WITHDRAWN
2017-02-08NON-FINAL ACTION WRITTEN
2017-02-09NON-FINAL ACTION MAILED
2017-06-27TEAS RESPONSE TO OFFICE ACTION RECEIVED
2017-06-27CORRESPONDENCE RECEIVED IN LAW OFFICE
2017-06-28TEAS/EMAIL CORRESPONDENCE ENTERED
2017-06-28APPROVED FOR PUB - PRINCIPAL REGISTER
2017-07-07LAW OFFICE PUBLICATION REVIEW COMPLETED
2017-07-26NOTICE OF PUBLICATION
2017-08-15PUBLISHED FOR OPPOSITION
2017-10-10NOA MAILED - SOU REQUIRED FROM APPLICANT
2018-01-29TEAS EXTENSION RECEIVED
2018-01-29EXTENSION 1 FILED
2018-01-29EXTENSION 1 GRANTED
2018-01-31NOTICE OF APPROVAL OF EXTENSION REQUEST MAILED
2018-10-10TEAS EXTENSION RECEIVED
2018-10-10EXTENSION 2 FILED
2018-10-10EXTENSION 2 GRANTED
2018-10-12NOTICE OF APPROVAL OF EXTENSION REQUEST MAILED
2019-04-05TEAS REQUEST TO DIVIDE RECEIVED
2019-04-05TEAS STATEMENT OF USE RECEIVED
2019-04-26CASE ASSIGNED TO INTENT TO USE PARALEGAL
2019-04-05DIVISIONAL REQUEST RECEIVED
2019-04-29DIVISIONAL PROCESSING COMPLETE
2019-04-05USE AMENDMENT FILED
2019-04-29STATEMENT OF USE PROCESSING COMPLETE
2019-04-29ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED
2019-04-30NOTICE OF ACCEPTANCE OF STATEMENT OF USE MAILED
2019-06-04REGISTERED-PRINCIPAL REGISTER