THE SPICE HUNTER - Trademark Details
Status: 700 - Registered
Serial Number
87980567
Registration Number
5765426
Word Mark
THE SPICE HUNTER
Status
700 - Registered
Status Date
2019-05-28
Filing Date
2016-08-15
Registration Number
5765426
Registration Date
2019-05-28
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
050308, 261521, 261701, 261705 - More than one leaf, including scattered leaves, bunches of leaves not attached to branches. Polygons that are completely or partially shaded. Straight line(s), band(s) or bar(s). Horizontal line(s), band(s) or bar(s).
Published for Opposition Date
2017-01-17
Attorney Name
Law Office Assigned Location Code
N60
Employee Name
BUTLER, ANDREA P
Statements
Indication of Colors claimed
The color(s) black, white and green is/are claimed as a feature of the mark.
Disclaimer with Predetermined Text
"SPICE"
Description of Mark
The mark consists of a black rectangular diamond on which appears white lettering shadowed in green and lightly stippled with black dots. The words "THE SPICE HUNTER" are arranged in a vertical stack. There is a thin green line on either side of the word "The" and a thin green line below the word "HUNTER." A green leaf lightly stippled in black is on each side of the word "SPICE".
Goods and Services
dip mixes
Goods and Services
spices; seasoning mixes and blends; brine for cooking
Lining/Stippling Statement
The stippling is a feature of the mark and does not indicate color.
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2016-08-24
Primary Code
029
First Use Anywhere Date
2017-10-01
First Use In Commerce Date
2017-10-01
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2016-08-24
Primary Code
030
First Use Anywhere Date
2017-10-01
First Use In Commerce Date
2017-10-01
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
21 - 1st New Owner After Publication
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
03 - Corporation
Address
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Correspondences
Name
Janet P. Peyton
Address
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Prior Registrations
Relationship Type | Reel Number |
Prior Registration | 2312019 |
Prior Registration | 4996585 |
Continuity Parent | 87138611 |
Trademark Events
Event Date | Event Description |
2016-08-19 | NEW APPLICATION ENTERED IN TRAM |
2016-08-24 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
2016-08-25 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
2016-11-28 | ASSIGNED TO EXAMINER |
2016-11-30 | EXAMINERS AMENDMENT -WRITTEN |
2016-11-30 | EXAMINERS AMENDMENT E-MAILED |
2016-11-30 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
2016-11-30 | EXAMINER'S AMENDMENT ENTERED |
2016-11-30 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2016-12-28 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
2017-01-17 | PUBLISHED FOR OPPOSITION |
2017-01-17 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
2017-03-14 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
2017-09-01 | TEAS EXTENSION RECEIVED |
2017-09-01 | EXTENSION 1 FILED |
2017-09-01 | EXTENSION 1 GRANTED |
2017-09-05 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
2018-01-25 | TEAS CHANGE OF OWNER ADDRESS RECEIVED |
2018-01-25 | APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED |
2018-03-08 | TEAS EXTENSION RECEIVED |
2018-03-16 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
2018-03-08 | EXTENSION 2 FILED |
2018-03-16 | EXTENSION 2 GRANTED |
2018-03-17 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
2018-09-10 | TEAS EXTENSION RECEIVED |
2018-09-10 | EXTENSION 3 FILED |
2018-09-10 | EXTENSION 3 GRANTED |
2018-09-12 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
2019-02-15 | TEAS EXTENSION RECEIVED |
2019-02-15 | EXTENSION 4 FILED |
2019-02-15 | EXTENSION 4 GRANTED |
2019-02-19 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
2019-04-01 | TEAS STATEMENT OF USE RECEIVED |
2019-04-01 | TEAS REQUEST TO DIVIDE RECEIVED |
2019-04-01 | DIVISIONAL REQUEST RECEIVED |
2019-04-12 | DIVISIONAL PROCESSING COMPLETE |
2019-04-01 | USE AMENDMENT FILED |
2019-04-12 | STATEMENT OF USE PROCESSING COMPLETE |
2019-04-13 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
2019-04-23 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
2019-04-24 | NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED |
2019-04-24 | AUTOMATIC UPDATE OF ASSIGNMENT OF OWNERSHIP |
2019-05-28 | REGISTERED-PRINCIPAL REGISTER |
2019-05-28 | TEAS CHANGE OF OWNER ADDRESS RECEIVED |
2019-05-28 | APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED |
2019-08-07 | ASSIGNMENT OF OWNERSHIP NOT UPDATED AUTOMATICALLY |
2019-09-18 | ASSIGNMENT OF OWNERSHIP NOT UPDATED AUTOMATICALLY |
2019-11-06 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
2019-11-06 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |