DACOLÔNIA - Trademark Details![Image for trademark with serial number 87952335](/media/image.php?serial=87952335)
Status: 700 - Registered
Serial Number
87952335
Registration Number
5731606
Word Mark
DACOLÔNIA
Status
700 - Registered
Status Date
2019-04-23
Filing Date
2018-06-07
Registration Number
5731606
Registration Date
2019-04-23
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
010525, 050125, 060104, 070304, 071109, 260106, 260121, 261126 - Other representations of the sun. Other trees or bushes. Mountains, mountain landscapes. Barns, silos, stables. Walls, fences, gates. Semi-circles. Circles that are totally or partially shaded. Oblongs as carriers for words, letters or designs.
Published for Opposition Date
2018-11-06
Attorney Name
Law Office Assigned Location Code
M90
Employee Name
DUBRAY, KATHERINE M
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Description of Mark
The mark consists of a logo design in the shape of an elongated oval with a half circle extending from the middle of the top portion of the elongated oval, with an internal outline appearing within the elongated oval and half circle and the image of the sun, mountains, a tree, a fence and a barn appearing within the half circle and the stylized word "DACOLÔNIA" appearing within the elongated oval.
Goods and Services
Coconut fat; Coconut oil for food; Coconut, desiccated; Dried fruits; Guava paste; Peanut butter; Processed coconut
Goods and Services
Candy; Cereal-based snack food; Cookies; Flour; Sugar
Translation of Words in Mark
The English translation of "DACOLÔNIA" in the mark is OF THE COLONY.
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2018-06-14
Primary Code
029
First Use Anywhere Date
2013-12-31
First Use In Commerce Date
2013-12-31
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2018-06-14
Primary Code
030
First Use Anywhere Date
2013-12-31
First Use In Commerce Date
2013-12-31
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
99 - Other (limited company (ltd.)).
Address
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Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
99 - Other (limited company (ltd.)).
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
99 - Other (limited company (ltd.)).
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
99 - Other (limited company (ltd.)).
Address
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Correspondences
Name
J. SCOTT GERIEN
Address
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Trademark Events
Event Date | Event Description |
2018-06-11 | NEW APPLICATION ENTERED IN TRAM |
2018-06-14 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
2018-06-15 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
2018-09-25 | ASSIGNED TO EXAMINER |
2018-10-03 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2018-10-17 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
2018-11-06 | PUBLISHED FOR OPPOSITION |
2018-11-06 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
2018-12-05 | EXTENSION OF TIME TO OPPOSE RECEIVED |
2019-01-14 | TEAS POST PUBLICATION AMENDMENT RECEIVED |
2019-01-24 | ASSIGNED TO PETITION STAFF |
2019-01-30 | CHANGES/CORRECTIONS AFTER PUB APPROVAL ENTERED |
2019-03-17 | EXTENSION OF TIME TO OPPOSE PROCESS - TERMINATED |
2019-04-23 | REGISTERED-PRINCIPAL REGISTER |