DON MAIZ - Trademark Details
Status: 700 - Registered
Serial Number
87951085
Registration Number
6449168
Word Mark
DON MAIZ
Status
700 - Registered
Status Date
2021-08-10
Filing Date
2018-06-06
Registration Number
6449168
Registration Date
2021-08-10
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
020134, 040701, 050701, 270304 - Other grotesque men including men formed by plants or objects. Plants, parts of plants, or combinations of plants representing a person. Corn stalks, corn in the husk. Representations of plants or parts of plants forming letters or numerals, including punctuation.
Published for Opposition Date
2019-04-23
Attorney Name
Law Office Assigned Location Code
O30
Employee Name
HELMERS, SARA A
Statements
Indication of Colors claimed
The color(s) orange, black, green, yellow, white and red is/are claimed as a feature of the mark.
Description of Mark
The mark consists of the stylized wording "DON MAIZ", wherein "DON" and the letters "MA" and "Z" appear in orange font that is outlined in black. The black outlining of the lettering is further outlined in white. The letter "I" in "MAIZ" is formed by a design of man that is formed from a yellow and orange corn stalk having green leaves, wherein the kernels of the corn stalk are outlined in orange. On the front of the corn stalk are two black and white eyes, two black eyebrows, a yellow nose outlined in black, a black smiling mouth, and a red tongue sticking out of the mouth that appears to be licking an orange area beneath the nose. The corn stalk is outlined in black and the black outlining is further outlined in white.
Goods and Services
Arepas; Empanadas; Tortillas
Translation of Words in Mark
The English translation of "DON MAIZ" in the mark is "SIR CORN".
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2018-06-13
Primary Code
030
First Use Anywhere Date
1983-01-01
First Use In Commerce Date
2021-05-21
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
99 - Other (sociedad por acciones simplificadas (S.A.S)).
Address
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Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
99 - Other (sociedad por acciones simplificadas (S.A.S)).
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
99 - Other (sociedad por acciones simplificadas (S.A.S)).
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
99 - Other (sociedad por acciones simplificadas (S.A.S)).
Address
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Correspondences
Name
Felipe Rubio
Address
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Trademark Events
| Event Date | Event Description |
| 2018-06-09 | NEW APPLICATION ENTERED IN TRAM |
| 2018-06-13 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| 2018-06-14 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
| 2018-09-24 | ASSIGNED TO EXAMINER |
| 2018-10-01 | NON-FINAL ACTION WRITTEN |
| 2018-10-01 | NON-FINAL ACTION E-MAILED |
| 2018-10-01 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| 2019-01-18 | EXAMINERS AMENDMENT AND/OR PRIORITY ACTION - COMPLETED |
| 2019-01-18 | COMBINED EXAMINER'S AMENDMENT/PRIORITY ACTION AUTOMATIC ENTRY |
| 2019-01-18 | EXAMINER'S AMENDMENT/PRIORITY ACTION E-MAILED |
| 2019-01-18 | NOTIFICATION OF EXAMINER'S AMENDMENT/PRIORITY ACTION E-MAILED |
| 2019-02-20 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| 2019-02-20 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2019-02-21 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| 2019-02-25 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2019-03-18 | ASSIGNED TO LIE |
| 2019-04-03 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| 2019-04-23 | PUBLISHED FOR OPPOSITION |
| 2019-04-23 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| 2019-06-18 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| 2019-08-16 | ASSIGNED TO EXAMINER |
| 2019-12-03 | TEAS EXTENSION RECEIVED |
| 2019-12-03 | EXTENSION 1 FILED |
| 2019-12-03 | EXTENSION 1 GRANTED |
| 2019-12-05 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| 2020-07-20 | ABANDONMENT - NO USE STATEMENT FILED |
| 2020-07-20 | ABANDONMENT NOTICE E-MAILED - NO USE STATEMENT FILED |
| 2020-09-18 | TEAS PETITION TO REVIVE RECEIVED |
| 2020-09-18 | PETITION TO REVIVE-GRANTED |
| 2020-09-18 | EXTENSION RECEIVED WITH TEAS PETITION |
| 2020-09-19 | NOTICE OF REVIVAL - E-MAILED |
| 2020-11-02 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
| 2020-06-18 | EXTENSION 2 FILED |
| 2020-11-02 | EXTENSION 2 GRANTED |
| 2020-11-03 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| 2020-12-16 | TEAS EXTENSION RECEIVED |
| 2020-12-16 | EXTENSION 3 FILED |
| 2020-12-16 | EXTENSION 3 GRANTED |
| 2020-12-18 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| 2021-06-21 | TEAS STATEMENT OF USE RECEIVED |
| 2021-06-18 | USE AMENDMENT FILED |
| 2021-06-24 | STATEMENT OF USE PROCESSING COMPLETE |
| 2021-07-07 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
| 2021-07-08 | NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED |
| 2021-08-10 | REGISTERED-PRINCIPAL REGISTER |
