M MAIKAI - Trademark Details
Status: 819 - SU - Registration Review Complete
Serial Number
87949813
Word Mark
M MAIKAI
Status
819 - SU - Registration Review Complete
Status Date
2022-01-12
Filing Date
2018-06-05
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
021107, 270101 - Hands, fingers and arms. Letters or numerals, including punctuation, forming representations of human beings or parts of human beings.
Published for Opposition Date
2018-10-30
Attorney Name
Law Office Assigned Location Code
M10
Employee Name
MIZELLE HOWARD, DEZMON
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Description of Mark
The mark consists of the word "MAIKAI" (with diacritical mark preceding the second "I") below a stylized letter "M" connected to a hand in a fist with the thumb and pinky finger extended, sometimes referred to in Hawaii as the shaka sign.
Goods and Services
After-sun gels; After-sun lotions; After-sun oils; After sun creams; After sun moisturisers; Lip balm; Sunscreen creams; Bar soap; Bath soaps in liquid, solid or gel form; Body lotion; Hair conditioner; Hair shampoo; Waterproof sunscreen
Goods and Services
Antibacterial hand soaps; Sanitizing wipes
Goods and Services
Paper towels; Tissue paper; Toilet paper; Bathroom tissue; Facial tissue; Toilet tissue
Goods and Services
Paper plates; Paper and plastic cups
Goods and Services
Butter; Canned beans; Canned fruits; Canned vegetables; Cheese; Cut fruits; Dips; Eggs; Fish, not live; Frozen appetizers consisting primarily of chicken or seafood; Frozen fish; Frozen fruits; Frozen pre-packaged entrees consisting primarily of seafood; Frozen seafood; Frozen shellfish; Frozen vegetables; Jellies, jams; Meat; Meat, canned; Meat, preserved; Milk; Non-dairy creamer; Nut butters; Oil-based cooking spray; Parmesan cheese; Pickles; Salads except macaroni, rice, and pasta salad; Seafood, not live; Soups; Sour cream; Soy milk; Yogurt; Almond milk; Banana chips; Bean dip; Chocolate milk; Coconut milk; Coconut oil for food; Cooking oil; Crab meat; Cut vegetables; Dried fish; Dried fruit mixes; Dried fruit-based snacks; Dried fruits; Dried flakes of laver for sprinkling on rice in hot water (ochazuke-nori); Freeze-dried fruits; Fresh meat; Fruit chips; Fruit salads and vegetable salads; Ground meat; Hemp milk; Kale chips; Lactose-free milk; Meat, frozen; Nut milk; Nut-based snack bars; Olive oils for food; Organic milk; Plantain chips; Potato salad; Pre-cut vegetable salad; Prepared meat; Prepared food kits composed of meat, poultry, fish, seafood, and/or vegetables and also including sauces or seasonings, ready for cooking and assembly as a meal; Processed beans; Processed fish; Processed fruit; Processed nuts; Processed fruit- and nut-based food bars; Processed seafood, namely, fish; Processed vegetables and fruits; Rice milk; Salted fish; Seasoned nuts; Sliced meat; Smoked fish; Snack food dips; Soybean milk; Toasted sheets of laver (yaki-nori); Tuna fish, not live; Vegetable chips
Goods and Services
Bread; Breakfast burritos; Candy bars; Cereal-based snack foods; Chocolate covered fruit; Chocolate and chocolates; Coffee; Coffee beans; Coffee-based beverages; Coffee-based iced beverages; Cookies; Crackers; Curry pastes; Dried pasta; Frozen confectionery; Frozen confectionery containing ice cream; Frozen cookie dough; Frozen flour-free foods, namely, pancakes, crepes, sandwich wraps, muffins and griddle cake sandwiches which are protein-enriched; Frozen flour-free foods, namely, waffles, pancakes, crepes, sandwich wraps, muffins and griddle cake sandwiches which are protein-enriched; Frozen juice bars; Frozen soy-based desserts; Frozen yogurt; Granola; Gummy candies; Honey; Marinades; Meal kits consisting primarily of noodles; Non-dairy frozen confections; Pizza; Popcorn; Pretzels; Rice; Salad dressings; Salsa; Salt; Sauces; Spices; Tea; Tea-based beverages; Tea-based beverages with fruit flavoring; Tea-based iced beverages; Vinegar; Agave syrup for use as a natural sweetener; Apple cider vinegar; Balsamic vinegar; Barbecue sauce; Beverages made of tea; Beverages with a tea base; Breakfast cereals; Cereal bars; Chocolate syrup; Chocolate-coated nuts; Cooking salt; Corn syrup; Corn-based chips; Flavored salt; Flour-based chips; Food condiment consisting primarily of ketchup and salsa; Grain-based chips; Granola-based snack bars; Ground coffee beans; Hot sauce; Iced coffee; Iced tea; Kombucha tea; Macaroni salad; Maple syrup; Packaged meal kits consisting primarily of pasta or rice; Pancake syrup; Pasta salad; Pasta sauce; Prepared coffee and coffee-based beverages; Processed cereals; Processed grains; Processed cereal-based food to be used as a breakfast food, snack food or ingredient for making other foods; Ready-to-eat cereals; Rice crackers (senbei); Rice salad; Savory sauces used as condiments; Seasoned popcorn; Soy sauce; Sriracha hot chili sauce; Topping syrup; Tortilla chips; Yogurt-covered fruit; Yogurt-covered nuts
Goods and Services
Fresh fruit and vegetables
Goods and Services
Lemonade; Bottled drinking water; Coconut water; Flavored bottled water; Flavored enhanced water; Fruit juice; Fruit juice beverages; Fruit juices; Mixed fruit juice; Non-alcoholic sparkling fruit juice beverages; Sparkling water; Spring water; Vegetable juices
Translation of Words in Mark
The English translation of "MAIKAI" in the mark is "good, excellent".
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2018-06-12
Primary Code
029
First Use Anywhere Date
2018-09-26
First Use In Commerce Date
2018-09-26
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2018-06-12
Primary Code
030
First Use Anywhere Date
2018-09-26
First Use In Commerce Date
2018-09-26
International Class
031 - Agricultural, horticultural and forestry products and grains not included in other classes; live animals; fresh fruits and vegetables; seeds, natural plants and flowers; foodstuffs for animals, malt. - Agricultural, horticultural and forestry products and grains not included in other classes; live animals; fresh fruits and vegetables; seeds, natural plants and flowers; foodstuffs for animals, malt.
US Class Codes
001, 046
Class Status Code
6 - Active
Class Status Date
2018-06-12
Primary Code
031
First Use Anywhere Date
2018-09-26
First Use In Commerce Date
2018-09-26
International Class
032 - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages.
US Class Codes
045, 046, 048
Class Status Code
6 - Active
Class Status Date
2018-06-12
Primary Code
032
First Use Anywhere Date
2018-09-26
First Use In Commerce Date
2018-09-26
Current Trademark Owners
Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
03 - Corporation
Address
Please log in with your Justia account to see this address.
Trademark Owner History
Correspondences
Name
Summer H. Kaiawe
Address
Please log in with your Justia account to see this address.
Trademark Events
| Event Date | Event Description |
| 2018-06-08 | NEW APPLICATION ENTERED IN TRAM |
| 2018-06-12 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| 2018-06-13 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
| 2018-09-22 | ASSIGNED TO EXAMINER |
| 2018-09-23 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2018-10-10 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| 2018-10-30 | PUBLISHED FOR OPPOSITION |
| 2018-10-30 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| 2018-12-25 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| 2019-06-16 | TEAS EXTENSION RECEIVED |
| 2019-06-16 | EXTENSION 1 FILED |
| 2019-06-16 | EXTENSION 1 GRANTED |
| 2019-06-18 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| 2019-12-16 | TEAS EXTENSION RECEIVED |
| 2019-12-16 | EXTENSION 2 FILED |
| 2019-12-16 | EXTENSION 2 GRANTED |
| 2019-12-18 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| 2020-06-03 | TEAS EXTENSION RECEIVED |
| 2020-06-03 | EXTENSION 3 FILED |
| 2020-06-03 | EXTENSION 3 GRANTED |
| 2020-06-05 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| 2021-02-01 | ABANDONMENT - NO USE STATEMENT FILED |
| 2021-02-01 | ABANDONMENT NOTICE E-MAILED - NO USE STATEMENT FILED |
| 2021-02-01 | TEAS PETITION TO REVIVE RECEIVED |
| 2021-02-01 | PETITION TO REVIVE-GRANTED |
| 2021-02-01 | EXTENSION RECEIVED WITH TEAS PETITION |
| 2021-02-02 | NOTICE OF REVIVAL - E-MAILED |
| 2021-03-24 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
| 2020-12-28 | EXTENSION 4 FILED |
| 2021-03-25 | EXTENSION 4 GRANTED |
| 2021-03-26 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| 2021-06-22 | TEAS EXTENSION RECEIVED |
| 2021-06-22 | EXTENSION 5 FILED |
| 2021-06-28 | EXTENSION 5 GRANTED |
| 2021-06-29 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| 2021-12-23 | TEAS STATEMENT OF USE RECEIVED |
| 2021-12-23 | USE AMENDMENT FILED |
| 2022-01-05 | STATEMENT OF USE PROCESSING COMPLETE |
| 2022-01-12 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
| 2022-01-13 | NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED |
