PAPILA - Trademark Details
Status: 700 - Registered
Serial Number
87948588
Registration Number
5743603
Word Mark
PAPILA
Status
700 - Registered
Status Date
2019-05-07
Filing Date
2018-06-05
Registration Number
5743603
Registration Date
2019-05-07
Mark Drawing
4000 - Standard character mark
Typeset
Published for Opposition Date
2019-02-19
Law Office Assigned Location Code
N40
Employee Name
WINTER, MELISSA S
Statements
Goods and Services
meat; fish not live; poultry; game, not live; fruit, preserved; frozen fruits; dried fruits; cooked fruits; vegetables, preserved; frozen vegetables; vegetables, cooked; jellies for food; jams; compotes; eggs; milk; milk products excluding ice cream, ice milk, and frozen yogurt; oils for food; butter; charcuterie; salted meats; crustaceans, not live; shellfish, not live; edible insects, not live; meat, tinned; fish, tinned; cheese; milk beverages, milk predominating; meat juices
Goods and Services
coffee; tea; cocoa; sugar; rice; tapioca; flour; cereal preparations, namely, breakfast cereals; bread; pastries; confectionery made of sugar; edible ices; honey; agave syrup for use as a natural sweetener; yeast; salt; mustard; vinegar; sauces; spices; ice for refreshment; sandwiches; pizzas; pancakes; biscuits; cakes; rusks; candies; chocolate; cocoa- based beverages; coffee- based beverages; tea- based beverages; milk products, namely, ice cream; preparations for making coffee-based beverages
Goods and Services
beer; mineral water; aerated water; fruit-based beverages; fruit and vegetable juices; syrups for beverages; preparations for making beverages, namely, fruit and vegetable drinks; lemonades; fruit nectars, non - alcoholic; soda water; aperitifs, non - alcoholic
Translation of Words in Mark
The English translation of "PAPILA" in the mark is "PAPILLA".
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2018-06-11
Primary Code
029
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2018-06-11
Primary Code
030
International Class
032 - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages.
US Class Codes
045, 046, 048
Class Status Code
6 - Active
Class Status Date
2018-06-11
Primary Code
032
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
01 - Individual
Address
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Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
01 - Individual
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
01 - Individual
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
01 - Individual
Address
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Correspondences
Name
VIVIANT, ERIC
Address
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Foreign Application Information
| Filing Date | Application Number | Country | Foreign Priority Claim In |
| 2017-12-08 | 4411329 | France | True |
Trademark Events
| Event Date | Event Description |
| 2018-06-08 | NEW APPLICATION ENTERED IN TRAM |
| 2018-06-11 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| 2018-09-24 | ASSIGNED TO EXAMINER |
| 2018-10-02 | NON-FINAL ACTION WRITTEN |
| 2018-10-02 | NON-FINAL ACTION E-MAILED |
| 2018-10-02 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| 2018-11-20 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| 2018-11-20 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2018-11-20 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| 2018-12-13 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2019-01-07 | ASSIGNED TO LIE |
| 2019-01-11 | ON HOLD - ELECTRONIC RECORD REVIEW REQUIRED |
| 2019-01-16 | ELECTRONIC RECORD REVIEW COMPLETE |
| 2019-01-30 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| 2019-02-19 | PUBLISHED FOR OPPOSITION |
| 2019-02-19 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| 2019-05-07 | REGISTERED-PRINCIPAL REGISTER |
