YAH YAH YA - Trademark Details
Status: 606 - Abandoned - No Statement Of Use Filed
Serial Number
87942879
Word Mark
YAH YAH YA
Status
606 - Abandoned - No Statement Of Use Filed
Status Date
2020-09-14
Filing Date
2018-05-31
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
280103 - Inscriptions in Chinese, Japanese, Korean, Vietnamese or other Asian characters.
Published for Opposition Date
2019-06-18
Attorney Name
Law Office Assigned Location Code
M70
Employee Name
BRACEY, KAREN E
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Description of Mark
The mark consists of "YAH YAH YA" & Japanese Characters Design.
Goods and Services
Japanese food products, namely, prepared pre-cut vegetable salads, soups, prepared dishes consisting primarily of eggs, prepared dishes consisting primarily of homemade pork Chashu, prepared dishes consisting primarily of tofu, prepared dishes consisting primarily of chicken, and hors d'oeuvres in the nature of kimchi, namely, fermented vegetables, takoyaki, namely, battered and fried octopus meat, and chicken karaage, namely, fried chicken
Goods and Services
Japanese food products, namely, gyoza, namely, cooked stuffed dumplings, ramen; homemade sauces for Japanese food products, namely, miso sauce, spicy miso sauce, cold ramen sauce, spicy cold ramen sauce, egg seasoning sauce, Shoyu ramen sauce, Chashu rice sauce, black garlic sauce, Abura-soba sauce, Maze-soba meat sauce, spicy Chashu rice sauce, garlic miso sauce, and spicy sauce
Goods and Services
Restaurant dine-in and take-out services specializing in Japanese prepared foods, namely, prepared salads, hors d'oeuvres, gyoza, ramen, soup, prepared egg dishes, prepared pork dishes including homemade pork Chashu, prepared tofu dishes prepared chicken dishes, and homemade sauces for Japanese food products, namely, miso sauce, spicy miso sauce, cold ramen sauce, spicy cold ramen sauce, egg seasoning sauce, Shoyu ramen sauce, Chashu rice sauce, black garlic sauce, Abura-soba sauce, Maze-soba meat sauce, spicy Chashu rice sauce, garlic miso sauce, and spicy sauce; restaurant delivery services specializing in Japanese prepared foods, namely, prepared salads, hors d'oeuvres, gyoza, ramen, soup, prepared egg dishes, prepared pork dishes including homemade pork Chashu, prepared tofu dishes, prepared chicken dishes, and homemade sauces for Japanese food products, namely, miso sauce, spicy miso sauce, cold ramen sauce, spicy cold ramen sauce, egg seasoning sauce, Shoyu ramen sauce, Chashu rice sauce, black garlic sauce, Abura-soba sauce, Maze-soba meat sauce, spicy Chashu rice sauce, garlic miso sauce, and spicy sauce
Transliteration Statement
The non-Latin characters in the mark transliterate to "YAH YAH YA" and this has no meaning in a foreign language.
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2018-06-06
Primary Code
029
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2018-10-27
Primary Code
030
International Class
043 - Services for providing food and drink; temporary accommodation. - Services for providing food and drink; temporary accommodation.
US Class Codes
100, 101
Class Status Code
6 - Active
Class Status Date
2018-06-06
Primary Code
043
Correspondences
Name
John G. Tutunjian
Address
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Trademark Events
| Event Date | Event Description |
| 2018-06-04 | NEW APPLICATION ENTERED IN TRAM |
| 2018-06-06 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| 2018-06-07 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
| 2018-09-19 | ASSIGNED TO EXAMINER |
| 2018-09-20 | NON-FINAL ACTION WRITTEN |
| 2018-09-20 | NON-FINAL ACTION E-MAILED |
| 2018-09-20 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| 2018-10-26 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| 2018-10-26 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2018-10-27 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| 2018-11-14 | FINAL REFUSAL WRITTEN |
| 2018-11-14 | FINAL REFUSAL E-MAILED |
| 2018-11-14 | NOTIFICATION OF FINAL REFUSAL EMAILED |
| 2019-02-07 | TEAS REQUEST FOR RECONSIDERATION RECEIVED |
| 2019-02-07 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2019-02-08 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| 2019-02-11 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2019-02-25 | ASSIGNED TO LIE |
| 2019-03-19 | WITHDRAWN FROM PUB - OG REVIEW QUERY |
| 2019-04-19 | PREVIOUS ALLOWANCE COUNT WITHDRAWN |
| 2019-04-26 | NON-FINAL ACTION WRITTEN |
| 2019-04-26 | NON-FINAL ACTION E-MAILED |
| 2019-04-26 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| 2019-05-07 | EXAMINERS AMENDMENT -WRITTEN |
| 2019-05-07 | EXAMINERS AMENDMENT E-MAILED |
| 2019-05-07 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| 2019-05-07 | EXAMINER'S AMENDMENT ENTERED |
| 2019-05-07 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2019-05-29 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| 2019-06-18 | PUBLISHED FOR OPPOSITION |
| 2019-06-18 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| 2019-08-01 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
| 2019-08-01 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
| 2019-08-13 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| 2020-02-10 | TEAS EXTENSION RECEIVED |
| 2020-02-10 | EXTENSION 1 FILED |
| 2020-02-10 | EXTENSION 1 GRANTED |
| 2020-02-12 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| 2020-09-14 | ABANDONMENT - NO USE STATEMENT FILED |
| 2020-09-14 | ABANDONMENT NOTICE E-MAILED - NO USE STATEMENT FILED |
