SIPOLOGY SOMMELIER - Trademark Details
Status: 700 - Registered
Serial Number
87938478
Registration Number
6050554
Word Mark
SIPOLOGY SOMMELIER
Status
700 - Registered
Status Date
2020-05-12
Filing Date
2018-05-28
Registration Number
6050554
Registration Date
2020-05-12
Mark Drawing
4000 - Standard character mark
Typeset
Published for Opposition Date
2019-10-29
Attorney Name
Law Office Assigned Location Code
M60
Employee Name
CHANG, KATHERINE S
Statements
Goods and Services
(Based on Intent to Use) Software for providing information on instruction and training relating to tea and tea services, and for arranging, administering and hosting shop-at home parties
Goods and Services
Teas, namely, black teas, green teas, matcha and matcha-flavoured teas, traditional English teas, herbal teas, specialty teas, rooibos teas, teas in a ball shape that forms a flower when hot water is added, white teas, and fruit teas; tea sampler packs, namely, a variety of teas sold together in a box; coffees; pre-packaged teas; food mixes, namely, mixes for desserts in the nature of bakery products, brownie mixes, scone mixes, seasoning mixes, salsa mixes; baked goods, namely, cakes, cookies, muffins, scones, bread; fruit sauces, salsas, and chutneys; honey packaged in stick-shaped plastic wrap; latte mixes comprised of instant coffee and powdered milk; cooking seasonings and spice rubs; vinaigrettes and vinaigrette seasoning mixes; gift sets and baskets containing tea; gift sets and baskets containing fruit sauces, salsas and chutneys; boxes containing tea; biscuit mixes; muffin mixes
Goods and Services
(Based on Intent to Use) Providing educational courses in the fields of teas and hosting shop-at-home parties; educational services and training in the nature of courses, seminars and workshops in the fields of organizing and hosting shop at home parties, pop up shops and retail sales of teas, black teas, green teas, matcha and matcha-flavoured teas, traditional English teas, herbal teas, specialty teas, rooibos teas, flowering tea balls, white teas, fruit teas, tea sampler packs, coffees, pre-packaged teas, dessert mixes, scone mixes, cheeseball mixes, seasoning mixes, salsa mixes, guacamole mixes, cakes, cookies, muffins, scones, bread, fruit jams, jellies and sauces, salsas, chutneys, honey sticks, latte mixes, cooking seasonings and rubs, vinaigrettes, aprons, jewelry, kettles for making tea, teapots, tea jugs, mugs, tea cups, tea shakers, saucers, tea bags, coffee cups, drinking glasses, tea infusers and filters, sugar bowls, tea spoons, tin cans for food purposes, tea canisters for tea, tea timers, tea cozies, cookie cutters, tea bag holders, milk frothers, serving sets comprised of cutlery, flatware, knives, forks, spoons, salad servers, cake servers, pie servers, serving tongs, salad tongs, ice tongs, sugar tongs, books on herbs and teas, skin soaps, body care soaps, skin care preparations, natural skin care preparations, bath accessories, bath gels, bath oils, bath powders, bath salts, bath teas, bath towels, bath linens and bath mats, gift sets and baskets containing teas, products for making and serving tea in the nature of kettles for making tea, teapots, tea jugs, mugs, tea cups, saucers, tea bags, coffee cups, drinking glasses, tea infusers and filters, sugar bowls, tea spoons, tea timers, cookie cutters, tea bag holders, milk frothers, fruit jams, fruit jellies, fruit sauces, salsas, chutneys and tea box sets
Goods and Services
(Based on Intent to Use) Computer software design; developing computer software; providing temporary use of non-downloadable computer software for providing information on instruction and training relating to tea and tea services, and for arranging, administering and hosting shop-at home parties
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2018-06-04
Primary Code
030
Current Trademark Owners
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Trademark Owner History
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Party Type
20 - Owner at Publication
Legal Entity Type
03 - Corporation
Address
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Party Type
10 - Original Applicant
Legal Entity Type
03 - Corporation
Address
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Correspondences
Name
James R Menker
Address
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Foreign Application Information
Filing Date | Application Number | Country | Foreign Priority Claim In |
2017-11-27 | 1869984 | Canada | True |
Trademark Events
Event Date | Event Description |
2018-05-31 | NEW APPLICATION ENTERED IN TRAM |
2018-06-04 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
2018-07-02 | ASSIGNED TO EXAMINER |
2018-07-06 | NON-FINAL ACTION WRITTEN |
2018-07-06 | NON-FINAL ACTION E-MAILED |
2018-07-06 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
2018-12-22 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
2018-12-31 | ASSIGNED TO LIE |
2018-12-31 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2018-12-31 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2019-01-02 | SUSPENSION LETTER WRITTEN |
2019-01-02 | LETTER OF SUSPENSION E-MAILED |
2019-01-02 | NOTIFICATION OF LETTER OF SUSPENSION E-MAILED |
2019-07-02 | SUSPENSION INQUIRY WRITTEN |
2019-07-02 | INQUIRY TO SUSPENSION E-MAILED |
2019-07-02 | NOTIFICATION OF INQUIRY AS TO SUSPENSION E-MAILED |
2019-08-27 | TEAS RESPONSE TO SUSPENSION INQUIRY RECEIVED |
2019-09-03 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2019-09-03 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2019-09-06 | EXAMINERS AMENDMENT -WRITTEN |
2019-09-06 | EXAMINERS AMENDMENT E-MAILED |
2019-09-06 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
2019-09-06 | EXAMINER'S AMENDMENT ENTERED |
2019-09-06 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2019-09-24 | WITHDRAWN FROM PUB - OG REVIEW QUERY |
2019-10-09 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
2019-10-29 | PUBLISHED FOR OPPOSITION |
2019-10-29 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
2019-12-24 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
2020-03-12 | TEAS POST PUBLICATION AMENDMENT RECEIVED |
2020-04-09 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
2020-03-12 | NOTICE OF ALLOWANCE CANCELLED |
2020-04-09 | 1(B) BASIS DELETED; PROCEED TO REGISTRATION |
2020-05-12 | REGISTERED-PRINCIPAL REGISTER |