SWEET CHEAT - Trademark Details
Status: 700 - Registered
Serial Number
87937025
Registration Number
6088126
Word Mark
SWEET CHEAT
Status
700 - Registered
Status Date
2020-06-30
Filing Date
2018-05-25
Registration Number
6088126
Registration Date
2020-06-30
Mark Drawing
4000 - Standard character mark
Typeset
Published for Opposition Date
2020-04-14
Attorney Name
Law Office Assigned Location Code
N70
Employee Name
BATT, JAIME L
Statements
Disclaimer with Predetermined Text
"SWEET"
Goods and Services
powdered flavored drink mixes, namely, dietary supplement drink mixes
Goods and Services
dried fruits in powder form, namely, monk fruit powder; chocolate milk powder
Goods and Services
muffin mixes, cookie mixes, cake mixes, brown sugar substitutes, powdered sugar substitutes, sugar substitutes, hot chocolate mix, white hot chocolate mix, and pancake mix
Goods and Services
powdered flavored drink mixes for the preparation of vanilla and chocolate flavored beverages and flavored drink syrups for making vanilla and chocolate flavored drinks
Classification Information
International Class
005 - Pharmaceutical, veterinary and sanitary preparations; dietetic substances adapted for medical use, food for babies; plasters, materials for dressings; material for stopping teeth, dental wax; disinfectants; preparations for destroying vermin; fungicides, herbicides. - Pharmaceutical, veterinary and sanitary preparations; dietetic substances adapted for medical use, food for babies; plasters, materials for dressings; material for stopping teeth, dental wax; disinfectants; preparations for destroying vermin; fungicides, herbicides.
US Class Codes
006, 018, 044, 046, 051, 052
Class Status Code
6 - Active
Primary Code
005
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2019-05-18
Primary Code
029
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2018-06-03
Primary Code
030
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
Please log in with your Justia account to see this address.
Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
Please log in with your Justia account to see this address.
Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
03 - Corporation
Address
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Correspondences
Name
James L. Young
Address
Please log in with your Justia account to see this address.
Foreign Application Information
| Filing Date | Application Number | Country | Foreign Priority Claim In |
| 2017-12-22 | 1874822 | Canada | True |
| 2017-12-22 | 1874822 | Canada | True |
Trademark Events
| Event Date | Event Description |
| 2018-05-29 | NEW APPLICATION ENTERED IN TRAM |
| 2018-06-03 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| 2018-09-15 | ASSIGNED TO EXAMINER |
| 2018-10-15 | NON-FINAL ACTION WRITTEN |
| 2018-10-15 | NON-FINAL ACTION E-MAILED |
| 2018-10-15 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| 2018-12-19 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| 2018-12-19 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2018-12-19 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| 2019-01-28 | SUSPENSION LETTER WRITTEN |
| 2019-01-28 | LETTER OF SUSPENSION E-MAILED |
| 2019-01-28 | NOTIFICATION OF LETTER OF SUSPENSION E-MAILED |
| 2019-05-17 | TEAS RESPONSE TO SUSPENSION INQUIRY RECEIVED |
| 2019-05-17 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2019-05-18 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| 2019-06-16 | SUSPENSION LETTER WRITTEN |
| 2019-06-16 | LETTER OF SUSPENSION E-MAILED |
| 2019-06-16 | NOTIFICATION OF LETTER OF SUSPENSION E-MAILED |
| 2019-07-25 | ASSIGNED TO EXAMINER |
| 2019-12-12 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
| 2019-12-12 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
| 2020-01-10 | ASSIGNED TO LIE |
| 2020-01-20 | TEAS RESPONSE TO SUSPENSION INQUIRY RECEIVED |
| 2020-01-22 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2020-01-22 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| 2020-03-10 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2020-03-25 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| 2020-04-14 | PUBLISHED FOR OPPOSITION |
| 2020-04-14 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| 2020-05-05 | TEAS POST PUBLICATION AMENDMENT RECEIVED |
| 2020-06-08 | ASSIGNED TO PETITION STAFF |
| 2020-06-08 | CHANGES/CORRECTIONS AFTER PUB APPROVAL ENTERED |
| 2020-06-30 | REGISTERED-PRINCIPAL REGISTER |
