PHILADELPHIA 1904 HEARTH-BAKED AMOROSO'S BREAD & ROLLS WHY PHILLY SANDWICHES ARE WORLD-FAMOUS. - Trademark Details
Status: 733 - Fourth Extension - Granted
Image for trademark with serial number 87933822
Serial Number
87933822
Word Mark
PHILADELPHIA 1904 HEARTH-BAKED AMOROSO'S BREAD & ROLLS WHY PHILLY SANDWICHES ARE WORLD-FAMOUS.
Status
733 - Fourth Extension - Granted
Status Date
2021-10-12
Filing Date
2018-05-23
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s) Typeset
Design Searches
050702, 260302, 261701, 261704 - Clusters and sheaves of other grains, including stalks of grains. Plain single line ovals. Straight line(s), band(s) or bar(s). Vertical line(s), band(s) or bar(s).
Published for Opposition Date
2019-07-30
Attorney Name
Brian J. Hubbard
Law Office Assigned Location Code
L30
Employee Name
DYER, ERIN ZASKODA
Statements
Indication of Colors claimed
The color(s) black, white, green, red and gold is/are claimed as a feature of the mark.
Disclaimer with Predetermined Text
"PHILADELPHIA - 1904", "HEARTH-BAKED" AND "BREAD & ROLLS"
Description of Mark
The mark consists of a red, white and green ribbon behind a white oval with a gold, green and red descending border. The word "HEARTH-BAKED", "BREAD", "ROLLS" and "PHILADELPHIA - 1904" are in black with gold wheat dividing them. The "&" between "BREAD" and "ROLLS" is gold and the term "AMOROSO'S" is black with a white border, with a portion of the wording also outlined in gold and sits atop the middle portion of the oval. Below the design are the words "WHY PHILLY SANDWICHES ARE WORLD-FAMOUS." in black.
Goods and Services
BAKERY GOODS; BREAD; ROLLS; BAGUETTES; FRENCH BREAD; ITALIAN BREAD; BREAD DOUGH; BAGELS; PASTRIES; AND FROZEN BAKERY GOODS
Pseudo Mark
PHILADELPHIA NINETEEN ZERO FOUR HEARTH-BAKED AMOROSO'S BREAD AND ROLLS WHY PHILLY SANDWICHES ARE WORLD-FAMOUS.
Translation of Words in Mark
The English translation of "AMOROSO" in the mark is "LOVING".
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2018-06-01
Primary Code
030
Current Trademark Owners
Party Name
Amoroso's Baking Co.
Party Type
20 - Owner at Publication
Legal Entity Type
03 - Corporation
Address
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Trademark Owner History
Party Name
Amoroso's Baking Co.
Party Type
20 - Owner at Publication
Legal Entity Type
03 - Corporation
Address
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Party Name
Amoroso's Baking Co.
Party Type
10 - Original Applicant
Legal Entity Type
03 - Corporation
Address
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Correspondences
Name
Brian J. Hubbard
Address
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Trademark Events
Event DateEvent Description
2018-05-26NEW APPLICATION ENTERED IN TRAM
2018-06-01NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
2018-06-02NOTICE OF DESIGN SEARCH CODE E-MAILED
2018-09-13ASSIGNED TO EXAMINER
2018-09-14NON-FINAL ACTION WRITTEN
2018-09-14NON-FINAL ACTION E-MAILED
2018-09-14NOTIFICATION OF NON-FINAL ACTION E-MAILED
2019-03-14TEAS RESPONSE TO OFFICE ACTION RECEIVED
2019-03-14CORRESPONDENCE RECEIVED IN LAW OFFICE
2019-03-15TEAS/EMAIL CORRESPONDENCE ENTERED
2019-04-17EXAMINERS AMENDMENT AND/OR PRIORITY ACTION - COMPLETED
2019-04-17COMBINED EXAMINER'S AMENDMENT/PRIORITY ACTION AUTOMATIC ENTRY
2019-04-17EXAMINER'S AMENDMENT/PRIORITY ACTION E-MAILED
2019-04-17NOTIFICATION OF EXAMINER'S AMENDMENT/PRIORITY ACTION E-MAILED
2019-06-12TEAS RESPONSE TO OFFICE ACTION RECEIVED
2019-06-12CORRESPONDENCE RECEIVED IN LAW OFFICE
2019-06-12TEAS/EMAIL CORRESPONDENCE ENTERED
2019-06-22ASSIGNED TO LIE
2019-06-24DATA MODIFICATION COMPLETED
2019-06-26APPROVED FOR PUB - PRINCIPAL REGISTER
2019-06-26LAW OFFICE PUBLICATION REVIEW COMPLETED
2019-07-10NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
2019-07-30PUBLISHED FOR OPPOSITION
2019-07-30OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
2019-09-24NOA E-MAILED - SOU REQUIRED FROM APPLICANT
2020-03-24TEAS EXTENSION RECEIVED
2020-03-24EXTENSION 1 FILED
2020-03-24EXTENSION 1 GRANTED
2020-03-26NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
2020-09-24TEAS EXTENSION RECEIVED
2020-09-24EXTENSION 2 FILED
2020-09-24EXTENSION 2 GRANTED
2020-09-26NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
2021-04-26ABANDONMENT - NO USE STATEMENT FILED
2021-04-26ABANDONMENT NOTICE E-MAILED - NO USE STATEMENT FILED
2021-06-28TEAS PETITION TO REVIVE RECEIVED
2021-06-28PETITION TO REVIVE-GRANTED
2021-06-28EXTENSION RECEIVED WITH TEAS PETITION
2021-06-29NOTICE OF REVIVAL - E-MAILED
2021-07-21CASE ASSIGNED TO INTENT TO USE PARALEGAL
2021-03-24EXTENSION 3 FILED
2021-07-23EXTENSION 3 GRANTED
2021-07-24NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
2021-08-23TEAS CHANGE OF OWNER ADDRESS RECEIVED
2021-08-23TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
2021-08-23ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
2021-08-23TEAS CHANGE OF CORRESPONDENCE RECEIVED
2021-08-23APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED
2021-09-23TEAS EXTENSION RECEIVED
2021-09-29ITU OFFICE ACTION ISSUED FOR EXTENSION REQUEST
2021-10-08TEAS RESPONSE TO OFFICE ACTION RECEIVED
2021-10-08RESPONSE TO ITU OFFICE ACTION ENTERED
2021-09-23EXTENSION 4 FILED
2021-10-12EXTENSION 4 GRANTED
2021-10-13NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED