EATABLE - Trademark Details
Status: 700 - Registered
Serial Number
87933253
Registration Number
5887241
Word Mark
EATABLE
Status
700 - Registered
Status Date
2019-10-15
Filing Date
2018-05-23
Registration Number
5887241
Registration Date
2019-10-15
Mark Drawing
4000 - Standard character mark
Typeset
Attorney Name
Law Office Assigned Location Code
L10
Employee Name
CAYCEDO, CATHERINE ANN
Statements
Goods and Services
Nutritional supplements in the form of packaged snack foods containing vitamins and protein to boost muscle growth and energy
Goods and Services
Shaker bottles sold empty
Goods and Services
Granola; Granola snacks; High-protein cereal bars; Popcorn
Goods and Services
Retail packaged food and snack stores
Classification Information
International Class
021 - Household or kitchen utensils and containers (not of precious metal or coated therewith); combs and sponges; brushes (except paint brushes); brush-making materials; articles for cleaning purposes; steelwool; unworked or semi-worked glass (except glass used in building); glassware, porcelain and earthenware not included in other classes. - Household or kitchen utensils and containers (not of precious metal or coated therewith); combs and sponges; brushes (except paint brushes); brush-making materials; articles for cleaning purposes; steelwool; unworked or semi-worked glass (except glass used in building); glassware, porcelain and earthenware not included in other classes.
US Class Codes
002, 013, 023, 029, 030, 033, 040, 050
Class Status Code
6 - Active
Class Status Date
2018-06-01
Primary Code
021
First Use Anywhere Date
2018-12-21
First Use In Commerce Date
2018-12-21
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2018-06-01
Primary Code
030
First Use Anywhere Date
2018-12-21
First Use In Commerce Date
2018-12-21
International Class
035 - Advertising; business management; business administration; office functions. - Advertising; business management; business administration; office functions.
US Class Codes
100, 101, 102
Class Status Code
6 - Active
Class Status Date
2018-06-01
Primary Code
035
First Use Anywhere Date
2018-12-21
First Use In Commerce Date
2018-12-21
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Trademark Owner History
Correspondences
Name
JARED STARK
Address
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Trademark Events
Event Date | Event Description |
2018-05-26 | NEW APPLICATION ENTERED IN TRAM |
2018-06-01 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
2018-09-13 | ASSIGNED TO EXAMINER |
2018-09-13 | NON-FINAL ACTION WRITTEN |
2018-09-13 | NON-FINAL ACTION E-MAILED |
2018-09-13 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
2019-02-17 | TEAS AMENDMENT OF USE RECEIVED |
2019-02-18 | USE AMENDMENT FILED |
2019-02-18 | AMENDMENT TO USE PROCESSING COMPLETE |
2019-02-17 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
2019-02-17 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2019-02-18 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2019-03-21 | ASSIGNED TO EXAMINER |
2019-03-21 | NON-FINAL ACTION WRITTEN |
2019-03-21 | NON-FINAL ACTION E-MAILED |
2019-03-21 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
2019-07-03 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
2019-07-10 | ASSIGNED TO LIE |
2019-07-15 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2019-07-15 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2019-08-13 | ASSIGNED TO EXAMINER |
2019-09-03 | USE AMENDMENT ACCEPTED |
2019-09-03 | APPROVED FOR REGISTRATION SUPPLEMENTAL REGISTER |
2019-09-04 | NOTICE OF ACCEPTANCE OF AMENDMENT TO ALLEGE USE E-MAILED |
2019-09-10 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
2019-10-15 | REGISTERED-SUPPLEMENTAL REGISTER |