UPTOWN GROCER PURVEYOR OF FINE FOODS - Trademark Details
Status: 606 - Abandoned - No Statement Of Use Filed
Serial Number
87930062
Word Mark
UPTOWN GROCER PURVEYOR OF FINE FOODS
Status
606 - Abandoned - No Statement Of Use Filed
Status Date
2020-08-10
Filing Date
2018-05-21
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
070705, 261701, 261705 - Shutters, awnings. Straight line(s), band(s) or bar(s). Horizontal line(s), band(s) or bar(s).
Published for Opposition Date
2018-11-13
Attorney Name
Law Office Assigned Location Code
L90
Employee Name
STRUCK, ROBERT J
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Disclaimer with Predetermined Text
"GROCER PURVEYOR OF FINE FOODS"
Description of Mark
The mark consists of the image of a striped awning which appears above the words "UPTOWN GROCER" displayed in a stylized format and is above the phrase "PURVEYOR OF FINE FOODS"; a broken line appears beneath the words "UPTOWN GROCER" and a solid line appears beneath the phrase "PURVEYOR OF FINE FOODS".
Goods and Services
Frozen and dry food and food preparations, namely, frozen sandwiches, food mixes for bakery goods, pre-mixes for making batters for fried foods and mixes for making breading for cooking, and bakery desserts
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2018-05-30
Primary Code
030
Correspondences
Name
ADAM S. BALDRIDGE
Address
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Trademark Events
| Event Date | Event Description |
| 2018-05-24 | NEW APPLICATION ENTERED IN TRAM |
| 2018-05-30 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| 2018-05-31 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
| 2018-09-12 | ASSIGNED TO EXAMINER |
| 2018-09-21 | EXAMINERS AMENDMENT -WRITTEN |
| 2018-09-21 | EXAMINERS AMENDMENT E-MAILED |
| 2018-09-21 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| 2018-09-21 | ASSIGNED TO LIE |
| 2018-09-21 | EXAMINER'S AMENDMENT ENTERED |
| 2018-09-28 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2018-10-24 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| 2018-11-13 | PUBLISHED FOR OPPOSITION |
| 2018-11-13 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| 2019-01-08 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| 2019-07-08 | TEAS EXTENSION RECEIVED |
| 2019-07-08 | EXTENSION 1 FILED |
| 2019-07-08 | EXTENSION 1 GRANTED |
| 2019-07-10 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| 2020-01-08 | TEAS EXTENSION RECEIVED |
| 2020-01-08 | EXTENSION 2 FILED |
| 2020-01-08 | EXTENSION 2 GRANTED |
| 2020-01-10 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| 2020-08-10 | ABANDONMENT - NO USE STATEMENT FILED |
| 2020-08-10 | ABANDONMENT NOTICE E-MAILED - NO USE STATEMENT FILED |
