Image Trademark with Serial Number 87920099
Status: 700 - Registered
Image for trademark with serial number 87920099
Serial Number
87920099
Registration Number
6019514
Status
700 - Registered
Status Date
2020-03-24
Filing Date
2018-05-14
Registration Number
6019514
Registration Date
2020-03-24
Mark Drawing
2000 - Illustration: Drawing or design without any word(s)/letter(s)/ number(s) Typeset
Design Searches
050325, 130113, 261701, 261704, 261709 - Other leaves. Electric lightbulbs, flashbulbs, fluorescent tubes. Straight line(s), band(s) or bar(s). Vertical line(s), band(s) or bar(s). Curved line(s), band(s) or bar(s).
Published for Opposition Date
2018-10-30
Attorney Name
Law Office Assigned Location Code
M90
Employee Name
WELLS, KELLEY L
Statements
Indication of Colors claimed
The color(s) black, brown, and green is/are claimed as a feature of the mark.
Description of Mark
The mark consists of a stylized coco pod in a vertical configuration, with the bottom of the coco pod being a light bulb base. The outline of the coco pod consists of a continuous black line, with a vertical black line at the top representing the stem of the pod. A green leaf appears next to the stem at top left of the coco pod. The interior of the coco pod contains three brown lines representing the ridges of a coco pod. The line on the left is concave, the middle line is a straight vertical line, the right line is convex. The bottom of the coco pod consists of four lines which represent a stylized rendition of the base of a light bulb. There are three horizontal black lines in a vertical column and a fourth curved line at the bottom.
Goods and Services
Chocolate molds
Goods and Services
Chocolate; Chocolate bars; Chocolate candies; Chocolate confections; Chocolate covered fruit; Chocolate covered nuts; Chocolate truffles; Filled chocolate; Milk chocolate
Goods and Services
Business consultation in the field of chocolate and candy making; Business consultation in the field of chocolate making equipment
Goods and Services
Custom design and development of chocolate making equipment
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2018-05-21
Primary Code
030
First Use Anywhere Date
2019-01-01
First Use In Commerce Date
2019-01-01
Current Trademark Owners
Party Type
30 - Original Registrant
Address
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Trademark Owner History
Party Type
30 - Original Registrant
Address
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Party Type
20 - Owner at Publication
Address
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Party Type
10 - Original Applicant
Address
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Correspondences
Name
ADAM M. RUNKLE
Address
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Trademark Events
Event DateEvent Description
2018-05-17NEW APPLICATION ENTERED IN TRAM
2018-05-21NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
2018-05-22NOTICE OF DESIGN SEARCH CODE E-MAILED
2018-09-05ASSIGNED TO EXAMINER
2018-09-05EXAMINERS AMENDMENT -WRITTEN
2018-09-05EXAMINERS AMENDMENT E-MAILED
2018-09-05NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
2018-09-05EXAMINER'S AMENDMENT ENTERED
2018-09-05APPROVED FOR PUB - PRINCIPAL REGISTER
2018-09-19ASSIGNED TO LIE
2018-09-21LAW OFFICE PUBLICATION REVIEW COMPLETED
2018-10-10NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
2018-10-30PUBLISHED FOR OPPOSITION
2018-10-30OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
2018-12-25NOA E-MAILED - SOU REQUIRED FROM APPLICANT
2019-06-25TEAS STATEMENT OF USE RECEIVED
2019-07-16CASE ASSIGNED TO INTENT TO USE PARALEGAL
2019-06-25USE AMENDMENT FILED
2019-07-17STATEMENT OF USE PROCESSING COMPLETE
2019-08-03SU - NON-FINAL ACTION - WRITTEN
2019-08-03NON-FINAL ACTION E-MAILED
2019-08-03NOTIFICATION OF NON-FINAL ACTION E-MAILED
2020-02-15SU-EXAMINER'S AMENDMENT WRITTEN
2020-02-15EXAMINERS AMENDMENT E-MAILED
2020-02-15NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
2020-02-15EXAMINER'S AMENDMENT ENTERED
2020-02-15ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED
2020-02-18NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED
2020-03-24REGISTERED-PRINCIPAL REGISTER