HAVEN'S KITCHEN - Trademark Details
Status: 700 - Registered
Serial Number
87914001
Registration Number
5968203
Word Mark
HAVEN'S KITCHEN
Status
700 - Registered
Status Date
2020-01-21
Filing Date
2018-05-09
Registration Number
5968203
Registration Date
2020-01-21
Mark Drawing
4000 - Standard character mark
Typeset
Published for Opposition Date
2019-05-14
Attorney Name
Law Office Assigned Location Code
L20
Employee Name
HELLMAN, ELI J
Statements
Disclaimer with Predetermined Text
"KITCHEN"
Goods and Services
Kitchen utensils; Cookware
Goods and Services
Table linens
Goods and Services
Broth; Stocks and Stock bases; Dairy-based dips; Dairy-based spreads; Garlic-based spreads; Jams and jellies; Fruit preserves; Packaged raw vegetable-based entrees and side dishes; Packaged cooked vegetable-based entrees and side dishes; Dehydrated fruit; Fermented food products, namely, kimchi, sauerkraut, probiotics; Frozen soups; Soup bases; Soup mix
Goods and Services
Frozen sauces; prepared shelf-stable sauces; sauces in the nature of braising bases; Spice mixes; Salsa; Dipping sauces; Chutney; Oatmeal and oatmeal mixes; Breakfast cereals; Condiments, namely, sambal oelek, oyster sauce, fish sauce, hoisin sauce, plum sauce, fermented hot pepper paste (gochujang), adobo, cheese sauce (queso), hot sauce, salsa verde, mole, sofrito, harissa, blatjang; Crackers; Breads; Flat breads; Dessert products, namely, cookies, cakes, pies, desert mousses, pie crusts, ready to bake pie crusts, brownies, dessert sauces and glazes
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2018-05-18
Primary Code
029
First Use Anywhere Date
2019-12-04
First Use In Commerce Date
2019-12-04
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2018-05-18
Primary Code
030
First Use Anywhere Date
2019-12-04
First Use In Commerce Date
2019-12-04
Current Trademark Owners
Party Name
Party Type
31 - 1st New Owner Entered After Registration
Legal Entity Type
03 - Corporation
Address
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Trademark Owner History
Party Name
Party Type
31 - 1st New Owner Entered After Registration
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
30 - Original Registrant
Legal Entity Type
16 - Limited Liability Company
Address
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Party Name
Party Type
21 - 1st New Owner After Publication
Legal Entity Type
16 - Limited Liability Company
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
16 - Limited Liability Company
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
16 - Limited Liability Company
Address
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Correspondences
Name
Ashley Rovner-Watson
Address
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Trademark Events
Event Date | Event Description |
2018-05-12 | NEW APPLICATION ENTERED IN TRAM |
2018-05-18 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
2018-08-30 | ASSIGNED TO EXAMINER |
2018-09-13 | NON-FINAL ACTION WRITTEN |
2018-09-13 | NON-FINAL ACTION E-MAILED |
2018-09-13 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
2019-03-13 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
2019-03-13 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2019-03-14 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2019-03-15 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2019-03-13 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
2019-04-05 | ASSIGNED TO LIE |
2019-04-24 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
2019-05-14 | PUBLISHED FOR OPPOSITION |
2019-05-14 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
2019-07-09 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
2019-09-25 | AUTOMATIC UPDATE OF ASSIGNMENT OF OWNERSHIP |
2019-12-04 | TEAS WITHDRAWAL OF ATTORNEY RECEIVED-FIRM RETAINS |
2019-12-11 | TEAS WITHDRAWAL OF ATTORNEY RECEIVED-FIRM RETAINS |
2019-12-11 | TEAS STATEMENT OF USE RECEIVED |
2019-12-17 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
2019-12-11 | USE AMENDMENT FILED |
2019-12-18 | STATEMENT OF USE PROCESSING COMPLETE |
2019-12-18 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
2019-12-19 | NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED |
2020-01-21 | REGISTERED-PRINCIPAL REGISTER |
2021-03-24 | AUTOMATIC UPDATE OF ASSIGNMENT OF OWNERSHIP |