B4SAUSAGE - Trademark Details
Status: 606 - Abandoned - No Statement Of Use Filed
Serial Number
87914110
Word Mark
B4SAUSAGE
Status
606 - Abandoned - No Statement Of Use Filed
Status Date
2019-07-01
Filing Date
2018-05-09
Mark Drawing
4000 - Standard character mark
Typeset
Published for Opposition Date
2018-10-02
Attorney Name
Law Office Assigned Location Code
N30
Employee Name
BEDNARZ, DUSTIN THOMAS
Statements
Goods and Services
Meat substitutes; vegetable-based meat substitutes; plant-based meat substitutes
Pseudo Mark
BEFORE SAUSAGE
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2018-05-18
Primary Code
029
Correspondences
Name
DAVID H. GETZ
Address
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Trademark Events
Event Date | Event Description |
2018-05-12 | NEW APPLICATION ENTERED IN TRAM |
2018-05-18 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
2018-08-27 | ASSIGNED TO EXAMINER |
2018-08-28 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2018-09-12 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
2018-09-21 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
2018-09-21 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
2018-10-02 | PUBLISHED FOR OPPOSITION |
2018-10-02 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
2018-11-27 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
2019-06-05 | AUTOMATIC UPDATE OF ASSIGNMENT OF OWNERSHIP |
2019-06-18 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
2019-06-18 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
2019-07-01 | ABANDONMENT - NO USE STATEMENT FILED |
2019-07-01 | ABANDONMENT NOTICE E-MAILED - NO USE STATEMENT FILED |
2019-08-28 | ASSIGNMENT OF OWNERSHIP NOT UPDATED AUTOMATICALLY |