TATE'S BAKE SHOP - Trademark Details
Status: 734 - Fifth Extension - Granted
Serial Number
87910534
Word Mark
TATE'S BAKE SHOP
Status
734 - Fifth Extension - Granted
Status Date
2022-01-07
Filing Date
2018-05-07
Mark Drawing
4000 - Standard character mark
Typeset
Published for Opposition Date
2019-05-14
Attorney Name
Law Office Assigned Location Code
O20
Employee Name
HENRY, NAKIA D
Statements
Disclaimer with Predetermined Text
"BAKE SHOP"
Goods and Services
Fruit, nut and seed based snack foods and bars; gift baskets containing processed fruit, nut, and seeds, namely, pumpkin seeds, sesame seeds, sunflower seeds, not being seasonings or flavorings; snack mix consisting primarily of processed fruits, nuts, and seeds, not being seasonings for flavorings
Goods and Services
Granola and cereal based snack foods, snack mixes and bars; confectionery, namely, candy and chocolate; bakery goods; biscuits; cookies; crackers; savory and salted biscuits; cakes; cupcakes; tea loaves; shortbread cookies; brownies; pies; fruit cobblers; candy; chocolate; chocolate bark; ice cream; ice cream sandwiches; frozen confectionery; macaroons; granola; gift baskets containing granola and cereal based snack foods, snack mixes and bars, confectionary, namely candy and chocolate, bakery goods, namely, biscuits, cookies, crackers, savory and salted biscuits, cakes, cupcakes, tea loaves, shortbread cookies, brownies, pies, fruit cobblers, candy, chocolate, chocolate bark, ice cream, ice cream sandwiches, frozen confectionery, macaroons, granola
Goods and Services
Retail bakery store services; online retail bakery store services; retail store and online retail store services in the field of food and snacks; retail store and online retail store services for bakery goods
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2018-05-16
Primary Code
029
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2018-05-16
Primary Code
030
International Class
035 - Advertising; business management; business administration; office functions. - Advertising; business management; business administration; office functions.
US Class Codes
100, 101, 102
Class Status Code
6 - Active
Class Status Date
2018-05-16
Primary Code
035
Current Trademark Owners
Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
03 - Corporation
Address
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Trademark Owner History
Correspondences
Name
Lawrence E. Apolzon
Address
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Prior Registrations
Relationship Type | Reel Number |
Prior Registration | 4197519 |
Prior Registration | 5085147 |
Prior Registration | 5209374 |
Madrid International Filings
Entry Number
1
Reference Number
A0075812
Original Filing Date USPTO
2018-05-11
International Registration Number
1414791
International Registration Date
2018-05-11
International Status Code
480
International Renewal Date
2028-05-11
Madrid History Events | ||
Date | Code | Description |
2018-05-11 | NEWAP | NEW APPLICATION FOR IR RECEIVED |
2018-05-11 | ACERT | AUTOMATICALLY CERTIFIED |
2018-05-11 | APPST | IR CERTIFIED AND SENT TO IB |
2018-07-26 | CREAT | APPLICATION FOR IR REGISTERED BY IB |
Trademark Events
Event Date | Event Description |
2018-05-10 | NEW APPLICATION ENTERED IN TRAM |
2018-05-16 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
2018-08-28 | ASSIGNED TO EXAMINER |
2018-08-29 | NON-FINAL ACTION WRITTEN |
2018-08-29 | NON-FINAL ACTION E-MAILED |
2018-08-29 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
2019-02-25 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
2019-02-25 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
2019-02-28 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
2019-02-28 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2019-03-01 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2019-03-25 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2019-04-24 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
2019-05-14 | PUBLISHED FOR OPPOSITION |
2019-05-14 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
2019-07-09 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
2020-01-08 | TEAS EXTENSION RECEIVED |
2020-01-08 | EXTENSION 1 FILED |
2020-01-08 | EXTENSION 1 GRANTED |
2020-01-10 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
2020-07-07 | TEAS EXTENSION RECEIVED |
2020-07-31 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
2020-07-07 | EXTENSION 2 FILED |
2020-07-31 | EXTENSION 2 GRANTED |
2020-08-01 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
2021-01-11 | TEAS EXTENSION RECEIVED |
2021-01-11 | EXTENSION 3 FILED |
2021-01-12 | EXTENSION 3 GRANTED |
2021-01-13 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
2021-07-07 | TEAS EXTENSION RECEIVED |
2021-07-07 | EXTENSION 4 FILED |
2021-07-12 | EXTENSION 4 GRANTED |
2021-07-13 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
2022-01-05 | TEAS EXTENSION RECEIVED |
2022-01-05 | EXTENSION 5 FILED |
2022-01-07 | EXTENSION 5 GRANTED |
2022-01-08 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |