SOHUM UDYOG - Trademark Details
Status: 700 - Registered
Serial Number
87905236
Registration Number
5797202
Word Mark
SOHUM UDYOG
Status
700 - Registered
Status Date
2019-07-09
Filing Date
2018-05-03
Registration Number
5797202
Registration Date
2019-07-09
Mark Drawing
4000 - Standard character mark
Typeset
Published for Opposition Date
2019-04-23
Law Office Assigned Location Code
L80
Employee Name
LOOK, JEFFREY J
Statements
Disclaimer with Predetermined Text
"UDYOG"
Goods and Services
Bread; Bread doughs; Bread mixes; Breakfast cereals; Cereal-based snack foods; Cereal bars; Corn-based snack foods; Flour-based chips; Flour; Flour for food; Flour for making dumplings of glutinous rice; Grain-based food bars; Grain-based food bars also containing grain, dried fruits, chocolate, nuts; Processed cereals; Seasoning mixes for stews; Spice blends; Spice mixes; Spices; Spices in the form of powders; Wafer doughs; Barley flour; Bean flour; Bread flavored with spices; Buckwheat flour; Buckwheat flour; Coconut flour; Coixseed flour; Corn flour; Corn starch flour; Edible flour; Edible spices; Flat bread; Glutinous rice flour; Gram flour; High-protein cereal bars; Maize flour; Masala powder and spices; Multigrain bread; Mung bean flour; Potato flour; Processed cereal-based food to be used as a breakfast food, snack food or ingredient for making other foods; Pulse flour for food; Ready to eat, cereal derived food bars; Rice flour; Rice flour porridge; Rice starch flour; Rye flour; Soya flour; Tapioca flour; Wheat flour; Wheat flour; Wheat starch flour
Translation of Words in Mark
The English translation of "Sohum" and "Udyog" in the mark is "I am That" and "Enterprise" or "Industry".
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2019-03-04
Primary Code
030
First Use Anywhere Date
2017-12-05
First Use In Commerce Date
2017-12-05
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
01 - Individual
Address
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Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
01 - Individual
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
01 - Individual
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
01 - Individual
Address
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Correspondences
Name
VINAY HARIBHAU GARG; VINAY HARIBHAU GARG
Address
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Trademark Events
Event Date | Event Description |
2018-05-07 | NEW APPLICATION ENTERED IN TRAM |
2018-05-11 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
2018-08-27 | ASSIGNED TO EXAMINER |
2018-08-27 | REMOVED FROM TEAS PLUS |
2018-08-27 | NON-FINAL ACTION WRITTEN |
2018-08-27 | NON-FINAL ACTION E-MAILED |
2018-08-27 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
2018-09-03 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
2018-09-13 | ASSIGNED TO LIE |
2018-09-17 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2018-09-17 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2018-09-28 | FINAL REFUSAL WRITTEN |
2018-09-28 | FINAL REFUSAL E-MAILED |
2018-09-28 | NOTIFICATION OF FINAL REFUSAL EMAILED |
2019-02-28 | TEAS REQUEST FOR RECONSIDERATION RECEIVED |
2019-03-04 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2019-03-04 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2019-03-15 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2019-04-03 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
2019-04-23 | PUBLISHED FOR OPPOSITION |
2019-04-23 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
2019-07-09 | REGISTERED-PRINCIPAL REGISTER |