CROLOAF - Trademark Details
Status: 602 - Abandoned-Failure To Respond Or Late Response
Serial Number
87905600
Word Mark
CROLOAF
Status
602 - Abandoned-Failure To Respond Or Late Response
Status Date
2019-10-11
Filing Date
2018-05-03
Mark Drawing
4000 - Standard character mark
Typeset
Attorney Name
Law Office Assigned Location Code
N40
Employee Name
KLEINMAN, CORINNE ANNE
Statements
Goods and Services
Bakery goods, namely, a croissant loaf; Bakery products; Croissants
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2018-05-11
Primary Code
030
Correspondences
Name
NORMAN E. LEHRER
Address
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Trademark Events
Event Date | Event Description |
2018-05-07 | NEW APPLICATION ENTERED IN TRAM |
2018-05-11 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
2018-08-27 | ASSIGNED TO EXAMINER |
2018-08-27 | NON-FINAL ACTION WRITTEN |
2018-08-27 | NON-FINAL ACTION E-MAILED |
2018-08-27 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
2019-01-16 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
2019-02-15 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
2019-02-15 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2019-02-15 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2019-03-06 | FINAL REFUSAL WRITTEN |
2019-03-06 | FINAL REFUSAL E-MAILED |
2019-03-06 | NOTIFICATION OF FINAL REFUSAL EMAILED |
2019-10-11 | ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE |
2019-10-11 | ABANDONMENT NOTICE E-MAILED - FAILURE TO RESPOND |