FLAKES 'N' TING THE ULTIMATE TASTE OF THE CARIBBEAN - Trademark Details
Status: 700 - Registered
Image for trademark with serial number 87901723
Serial Number
87901723
Registration Number
6075502
Word Mark
FLAKES 'N' TING THE ULTIMATE TASTE OF THE CARIBBEAN
Status
700 - Registered
Status Date
2020-06-09
Filing Date
2018-05-01
Registration Number
6075502
Registration Date
2020-06-09
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s) Typeset
Design Searches
031519, 031525, 031918, 050103, 051109, 060302 - Birds or bats in flight or with outspread wings. Other birds. Shells, including sand dollars, nautilus, conch shells and scallop shells. Palm trees. Peppers. Islands, reefs.
Published for Opposition Date
2019-02-19
Attorney Name
Michael W. Piper
Law Office Assigned Location Code
L60
Employee Name
ELTON, DAVID JONATHAN
Statements
Indication of Colors claimed
The color(s) brown, green, yellow, red, blue, black and gray is/are claimed as a feature of the mark.
Disclaimer with Predetermined Text
"CARIBBEAN"
Description of Mark
The mark consists of a yellow seashell; a palm tree with a brown stem and green leaves on the left-hand side of the seashell; a blue and black bird with gray feathers and a yellow beak at the top center of the seashell; the words "FLAKES 'N' TING" appearing in green with black outline in the center of the seashell; the right "'" being a green chili pepper and the left "'" being a red chili pepper; the words "THE ULTIMATE TASTE OF THE CARIBBEAN" appearing in black beneath the seashell; a brown island appearing in the lower right-hand portion of the seashell; a chain of yellow islands appearing outside of the seashell on the lower right-hand portion of same.
Goods and Services
Oils and fats for food; Edible fats; Fatty substances for the manufacture of edible fats; Vegetable fats for cooking; Vegetable fats for food; Vegetable fats for cooking and baking; Suet for food; Low fat dairy spreads; Margarine
Pseudo Mark
FLAKES AND THING THE ULTIMATE TASTE OF THE CARIBBEAN
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2018-05-09
Primary Code
029
First Use Anywhere Date
2019-02-18
First Use In Commerce Date
2019-02-18
Current Trademark Owners
Party Name
Eccelso Limited
Party Type
30 - Original Registrant
Legal Entity Type
11 - Company
Address
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Trademark Owner History
Party Name
Eccelso Limited
Party Type
30 - Original Registrant
Legal Entity Type
11 - Company
Address
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Party Name
Eccelso Limited
Party Type
20 - Owner at Publication
Legal Entity Type
11 - Company
Address
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Party Name
Eccelso Limited
Party Type
10 - Original Applicant
Legal Entity Type
11 - Company
Address
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Correspondences
Name
Michael W. Piper
Address
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Trademark Events
Event DateEvent Description
2018-05-04NEW APPLICATION ENTERED IN TRAM
2018-05-09NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
2018-05-10NOTICE OF DESIGN SEARCH CODE E-MAILED
2018-06-22ASSIGNED TO EXAMINER
2018-06-30NON-FINAL ACTION WRITTEN
2018-06-30NON-FINAL ACTION E-MAILED
2018-06-30NOTIFICATION OF NON-FINAL ACTION E-MAILED
2018-12-07TEAS RESPONSE TO OFFICE ACTION RECEIVED
2018-12-07CORRESPONDENCE RECEIVED IN LAW OFFICE
2018-12-07TEAS/EMAIL CORRESPONDENCE ENTERED
2019-01-03APPROVED FOR PUB - PRINCIPAL REGISTER
2019-01-30NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
2019-02-19PUBLISHED FOR OPPOSITION
2019-02-19OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
2019-04-16NOA E-MAILED - SOU REQUIRED FROM APPLICANT
2019-09-25TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
2019-09-25ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
2019-10-11TEAS STATEMENT OF USE RECEIVED
2019-10-28CASE ASSIGNED TO INTENT TO USE PARALEGAL
2019-10-11USE AMENDMENT FILED
2019-10-28STATEMENT OF USE PROCESSING COMPLETE
2019-11-01SU - NON-FINAL ACTION - WRITTEN
2019-11-01NON-FINAL ACTION E-MAILED
2019-11-01NOTIFICATION OF NON-FINAL ACTION E-MAILED
2020-04-07TEAS RESPONSE TO OFFICE ACTION RECEIVED
2020-04-07CORRESPONDENCE RECEIVED IN LAW OFFICE
2020-04-08TEAS/EMAIL CORRESPONDENCE ENTERED
2020-05-07SU-EXAMINER'S AMENDMENT WRITTEN
2020-05-07EXAMINERS AMENDMENT E-MAILED
2020-05-07NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
2020-05-07EXAMINER'S AMENDMENT ENTERED
2020-05-07ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED
2020-05-08NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED
2020-06-09REGISTERED-PRINCIPAL REGISTER