BETTER ALMOND BUTTER - Trademark Details
Status: 602 - Abandoned-Failure To Respond Or Late Response
Serial Number
87881708
Word Mark
BETTER ALMOND BUTTER
Status
602 - Abandoned-Failure To Respond Or Late Response
Status Date
2019-03-12
Filing Date
2018-04-18
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
050704 - Nuts, without shells.
Law Office Assigned Location Code
N70
Employee Name
INGRAM, KYLE G
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Description of Mark
The mark consists of the words "BETTER ALMOND BUTTER" in all caps, stacked vertically one word at a time with a line drawing of an almond slightly slanted at the top.
Goods and Services
Nut butters, namely, almond butter
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2018-04-26
Primary Code
029
First Use Anywhere Date
2017-02-01
First Use In Commerce Date
2017-05-01
Correspondences
Name
GATTI, LOUIS
Address
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Trademark Events
Event Date | Event Description |
2018-04-21 | NEW APPLICATION ENTERED IN TRAM |
2018-04-26 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
2018-04-27 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
2018-08-08 | ASSIGNED TO EXAMINER |
2018-08-10 | NON-FINAL ACTION WRITTEN |
2018-08-10 | NON-FINAL ACTION E-MAILED |
2018-08-10 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
2019-03-12 | ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE |
2019-03-12 | ABANDONMENT NOTICE E-MAILED - FAILURE TO RESPOND |