WELLION GM - Trademark Details
Status: 700 - Registered
Image for trademark with serial number 87873982
Serial Number
87873982
Registration Number
5865299
Word Mark
WELLION GM
Status
700 - Registered
Status Date
2019-09-24
Filing Date
2018-04-12
Registration Number
5865299
Registration Date
2019-09-24
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s) Typeset
Design Searches
260721, 261113, 261121, 280103 - Diamonds that are completely or partially shaded. Two rectangles. Rectangles that are completely or partially shaded. Inscriptions in Chinese, Japanese, Korean, Vietnamese or other Asian characters.
Published for Opposition Date
2019-07-09
Attorney Name
Law Office Assigned Location Code
L10
Employee Name
MAYES, LAURIE ANN
Statements
Indication of Colors claimed
The color(s) black, red, dark gray and light gray is/are claimed as a feature of the mark.
Disclaimer with Predetermined Text
THE NON-LATIN CHARACTERS THAT TRANSLITERATE TO "JOO"
Description of Mark
The mark consists of the stylized letter "W" in red with black outline following by the stylized letters "ELLi" in black above three Korean characters in black followed by the stylized wording "on" in black above the figure composed with a diamond shape outlined in black and a black shaded diamond shapes and two black, shaded rectangle shapes followed by three Korean characters in black followed by the letter "G" in dark gray overlapped by the letter "M" in light gray followed by a Chinese character in black in a parenthesis in black. White is not claimed as a feature of the mark but merely represents background.
Goods and Services
Processed cereal-based food to be used as a breakfast food, snack food or ingredient for making other foods; Flour and preparations made from cereals, namely, cereal bars, cereal-based snack foods, bread; Polished cereal, namely, processed grains; Salt; Sauces; Almond paste; Ices and ice creams; Malt extract for food; Soy sauce and soy bean paste; Seasoning; Spices and ice; Chemical seasoning; Yeast
Transliteration Statement
The non-Latin characters in the mark transliterate to "UELLION", "MAEGSEOMSEOG" and "JOO" and this means "WELLION", "MACSUMSUK" and "CO., LTD". in English.
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2018-04-20
Primary Code
030
Current Trademark Owners
Party Type
30 - Original Registrant
Address
Please log in with your Justia account to see this address.
Trademark Owner History
Party Type
30 - Original Registrant
Address
Please log in with your Justia account to see this address.
Party Type
20 - Owner at Publication
Address
Please log in with your Justia account to see this address.
Party Type
10 - Original Applicant
Address
Please log in with your Justia account to see this address.
Correspondences
Name
JUN-HWA JEONG
Address
Please log in with your Justia account to see this address.
Foreign Application Information
Filing DateApplication NumberCountryForeign Priority Claim In
2017-11-202017-0147151South KoreaTrue
Trademark Events
Event DateEvent Description
2018-04-16NEW APPLICATION ENTERED IN TRAM
2018-04-20NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
2018-04-21NOTICE OF DESIGN SEARCH CODE E-MAILED
2018-08-01ASSIGNED TO EXAMINER
2018-08-11NON-FINAL ACTION WRITTEN
2018-08-11NON-FINAL ACTION E-MAILED
2018-08-11NOTIFICATION OF NON-FINAL ACTION E-MAILED
2019-01-30TEAS RESPONSE TO OFFICE ACTION RECEIVED
2019-02-04ASSIGNED TO LIE
2019-02-07CORRESPONDENCE RECEIVED IN LAW OFFICE
2019-02-07TEAS/EMAIL CORRESPONDENCE ENTERED
2019-02-08NON-FINAL ACTION WRITTEN
2019-02-08NON-FINAL ACTION E-MAILED
2019-02-08NOTIFICATION OF NON-FINAL ACTION E-MAILED
2019-05-24TEAS RESPONSE TO OFFICE ACTION RECEIVED
2019-05-30CORRESPONDENCE RECEIVED IN LAW OFFICE
2019-05-30TEAS/EMAIL CORRESPONDENCE ENTERED
2019-05-30APPROVED FOR PUB - PRINCIPAL REGISTER
2019-05-31ON HOLD - ELECTRONIC RECORD REVIEW REQUIRED
2019-06-03ELECTRONIC RECORD REVIEW COMPLETE
2019-06-19NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
2019-07-09PUBLISHED FOR OPPOSITION
2019-07-09OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
2019-09-24REGISTERED-PRINCIPAL REGISTER