MILLENNIAL CHICKEN NATURALLY HEALTHY NUTRITIOUS FOOD - Trademark Details
Status: 700 - Registered
Serial Number
87873109
Registration Number
5665244
Word Mark
MILLENNIAL CHICKEN NATURALLY HEALTHY NUTRITIOUS FOOD
Status
700 - Registered
Status Date
2019-01-29
Filing Date
2018-04-11
Registration Number
5665244
Registration Date
2019-01-29
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
011525, 031503, 260105, 260108, 270102 - Other natural phenomena and observable events. Chickens, hens, roosters. Circles made of broken or dotted lines. Letters, numerals or punctuation forming or bordering the perimeter of a circle. Letters or numerals, including punctuation, forming representations of animals or parts of animals.
Published for Opposition Date
2018-11-13
Attorney Name
Law Office Assigned Location Code
M50
Employee Name
LEWIS, SHAILA E
Statements
Indication of Colors claimed
The color(s) black, white, gray, red, and yellow is/are claimed as a feature of the mark.
Disclaimer with Predetermined Text
"CHICKEN" AND "NATURALLY HEALTHY NUTRITIOUS FOOD"
Description of Mark
The mark consists of the word "MILLENNIAL" in black and white font, the word "Chicken" in stylized black font, and the phrase "Naturally Healthy Nutritious Food" in a stylized red font wherein the word "MILLENNIAL" appears at the apex of a stylized circle, the word "CHICKEN" appears directly below the word "MILLENNIAL" across the center of the circle wherein the letter "C" in "CHICKEN" is constructed in a manner to represent the head of a chicken which appears in white and black with black and white eyes, a red comb and waffle, and a yellow beak. The phrase "Naturally Healthy Nutritious Food" is found immediately below the word "CHICKEN" along the bottom border of the circle-like feature in red. The circle is comprised of dotted red, gray, and black lines with a white background and gray rays emanating from the center of the circle behind the word "CHICKEN".
Goods and Services
Poultry for retail and wholesale distribution; chicken and chicken parts for retail and wholesale distribution; chicken for sale to foodservice institutions; poultry; chicken and chicken parts; meat, fish, poultry and game, not live; meat, fish, poultry and game for retail and wholesale distribution
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2018-04-20
Primary Code
029
First Use Anywhere Date
2018-04-11
First Use In Commerce Date
2018-04-11
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
16 - Limited Liability Company
Address
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Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
16 - Limited Liability Company
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
16 - Limited Liability Company
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
16 - Limited Liability Company
Address
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Correspondences
Name
GREGORY N. BRESCIA
Address
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Trademark Events
| Event Date | Event Description |
| 2018-04-14 | NEW APPLICATION ENTERED IN TRAM |
| 2018-04-20 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| 2018-04-21 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
| 2018-07-18 | ASSIGNED TO EXAMINER |
| 2018-07-18 | NON-FINAL ACTION WRITTEN |
| 2018-07-18 | NON-FINAL ACTION E-MAILED |
| 2018-07-18 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| 2018-08-23 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| 2018-08-23 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2018-08-24 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| 2018-09-07 | FINAL REFUSAL WRITTEN |
| 2018-09-07 | FINAL REFUSAL E-MAILED |
| 2018-09-07 | NOTIFICATION OF FINAL REFUSAL EMAILED |
| 2018-09-10 | TEAS REQUEST FOR RECONSIDERATION RECEIVED |
| 2018-09-18 | ASSIGNED TO LIE |
| 2018-09-19 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2018-09-19 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| 2018-10-04 | EXAMINERS AMENDMENT -WRITTEN |
| 2018-10-04 | EXAMINERS AMENDMENT E-MAILED |
| 2018-10-04 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| 2018-10-04 | EXAMINER'S AMENDMENT ENTERED |
| 2018-10-04 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2018-10-24 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| 2018-11-13 | PUBLISHED FOR OPPOSITION |
| 2018-11-13 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| 2019-01-29 | REGISTERED-PRINCIPAL REGISTER |
