RYE->SLENDERS - Trademark Details
Status: 604 - Abandoned - After Inter-Partes Decision
Serial Number
87861626
Word Mark
RYE->SLENDERS
Status
604 - Abandoned - After Inter-Partes Decision
Status Date
2019-07-01
Filing Date
2018-04-03
Mark Drawing
4000 - Standard character mark
Typeset
Published for Opposition Date
2018-10-02
Law Office Assigned Location Code
M50
Employee Name
NEVILLE, JAMES B
Statements
Goods and Services
Rye-based snack foods; Wheat Flour Snacks; Rye Flour-based snack foods; Spice-flavored rye and wheat flour snacks; Wheat-based snacks. Primary Class (030) - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice
Goods and Services
Rye-based snack foods; Wheat Flour Snacks; Rye Flour-based snack foods; Spice-flavored rye and wheat flour snacks; Wheat-based snacks; Coffee; tea; cocoa; sugar; rice; tapioca; sago; artificial coffee; flour; preparations made from cereals, namely, breakfast and lunch cereals; bread; pastry; honey; treacle; yeast; baking powder; salt; mustard; vinegar, sauces; spices
Pseudo Mark
RYE- GREATER THAN SLENDERS
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
8 - Abandoned
Class Status Date
2019-07-01
Primary Code
030
First Use Anywhere Date
2017-05-24
First Use In Commerce Date
2017-05-24
Correspondences
Name
NASSERI ENTERPRISES
Address
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Trademark Events
Event Date | Event Description |
2018-04-06 | NEW APPLICATION ENTERED IN TRAM |
2018-04-11 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
2018-07-19 | ASSIGNED TO EXAMINER |
2018-07-26 | NON-FINAL ACTION WRITTEN |
2018-07-26 | NON-FINAL ACTION E-MAILED |
2018-07-26 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
2018-07-31 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
2018-07-31 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
2018-07-31 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2018-08-01 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2018-08-22 | EXAMINERS AMENDMENT -WRITTEN |
2018-08-22 | EXAMINERS AMENDMENT E-MAILED |
2018-08-22 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
2018-08-22 | ASSIGNED TO LIE |
2018-08-22 | EXAMINER'S AMENDMENT ENTERED |
2018-08-30 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2018-09-12 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
2018-10-02 | PUBLISHED FOR OPPOSITION |
2018-10-02 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
2018-10-29 | EXTENSION OF TIME TO OPPOSE RECEIVED |
2019-04-01 | OPPOSITION INSTITUTED NO. 999999 |
2019-07-01 | OPPOSITION SUSTAINED NO. 999999 |
2019-07-01 | OPPOSITION TERMINATED NO. 999999 |
2019-07-01 | ABANDONMENT - AFTER INTER PARTES DECISION |
2019-07-01 | ABANDONMENT NOTICE E-MAILED - INTER PARTES DECISION |