OBSESSIVE CHOCOLATE DISORDER - Trademark Details
Status: 700 - Registered
Serial Number
87859615
Registration Number
5835646
Word Mark
OBSESSIVE CHOCOLATE DISORDER
Status
700 - Registered
Status Date
2019-08-13
Filing Date
2018-04-02
Registration Number
5835646
Registration Date
2019-08-13
Mark Drawing
4000 - Standard character mark
Typeset
Published for Opposition Date
2018-09-25
Attorney Name
Law Office Assigned Location Code
N20
Employee Name
DUFFIN, GRACE M
Statements
Disclaimer with Predetermined Text
"CHOCOLATE" FOR INTERNATIONAL CLASSES 30 AND 35
Goods and Services
Tote bags
Goods and Services
T-shirts
Goods and Services
Chocolate and chocolates
Goods and Services
Retail store services featuring chocolate and chocolates; online retail store services featuring chocolate and chocolates
Classification Information
International Class
018 - Leather and imitations of leather, and goods made of these materials and not included in other classes; animal skins, hides; trunks and travelling bags; umbrellas, parasols and walking sticks; whips, harness and saddlery. - Leather and imitations of leather, and goods made of these materials and not included in other classes; animal skins, hides; trunks and travelling bags; umbrellas, parasols and walking sticks; whips, harness and saddlery.
US Class Codes
001, 002, 003, 022, 041
Class Status Code
6 - Active
Class Status Date
2018-04-09
Primary Code
018
First Use Anywhere Date
2019-05-17
First Use In Commerce Date
2019-05-19
International Class
025 - Clothing, footwear, headgear. - Clothing, footwear, headgear.
US Class Codes
022, 039
Class Status Code
6 - Active
Class Status Date
2018-04-09
Primary Code
025
First Use Anywhere Date
2019-05-17
First Use In Commerce Date
2019-05-19
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2018-04-09
Primary Code
030
First Use Anywhere Date
2017-02-28
First Use In Commerce Date
2017-02-28
International Class
035 - Advertising; business management; business administration; office functions. - Advertising; business management; business administration; office functions.
US Class Codes
100, 101, 102
Class Status Code
6 - Active
Class Status Date
2018-04-09
Primary Code
035
First Use Anywhere Date
2017-02-28
First Use In Commerce Date
2017-02-28
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
16 - Limited Liability Company
Address
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Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
16 - Limited Liability Company
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
16 - Limited Liability Company
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
16 - Limited Liability Company
Address
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Correspondences
Name
THOMAS M. WILENTZ
Address
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Trademark Events
Event Date | Event Description |
2018-04-05 | NEW APPLICATION ENTERED IN TRAM |
2018-04-09 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
2018-07-18 | ASSIGNED TO EXAMINER |
2018-07-31 | NON-FINAL ACTION WRITTEN |
2018-07-31 | NON-FINAL ACTION E-MAILED |
2018-07-31 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
2018-08-01 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
2018-08-01 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2018-08-01 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2018-08-13 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2018-08-23 | ASSIGNED TO LIE |
2018-09-05 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
2018-09-25 | PUBLISHED FOR OPPOSITION |
2018-09-25 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
2018-11-20 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
2019-05-20 | TEAS STATEMENT OF USE RECEIVED |
2019-06-01 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
2019-05-20 | USE AMENDMENT FILED |
2019-06-02 | STATEMENT OF USE PROCESSING COMPLETE |
2019-07-09 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
2019-07-10 | NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED |
2019-08-13 | REGISTERED-PRINCIPAL REGISTER |