LAFLEUR'S LITE TARTAR SAUCE PREMIUM OLD FASHIONED - Trademark Details
Status: 606 - Abandoned - No Statement Of Use Filed
Serial Number
87857827
Word Mark
LAFLEUR'S LITE TARTAR SAUCE PREMIUM OLD FASHIONED
Status
606 - Abandoned - No Statement Of Use Filed
Status Date
2019-12-09
Filing Date
2018-03-30
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
260102 - Plain single line circles.
Published for Opposition Date
2018-09-11
Attorney Name
Law Office Assigned Location Code
M50
Employee Name
BECHHOFER, YOCHEVED D
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Disclaimer with Predetermined Text
"LITE TARTAR SAUCE" AND "PREMIUM" AND "OLD FASHIONED"
Description of Mark
The mark consists of the term "LaFleur's" in stylized script above the term "LITE TARTAR SAUCE" in stylized letters, with a dark circle in the background, said circle bearing the term "Premium" above and "Old Fashioned" below the enclosed design.
Goods and Services
Prepared food items, namely, condiments in the nature of marinades, sandwich relish, and sauces; dipping sauces; fish sauces; grilling sauces; savory sauces used as condiments; cooking sauces; ready-made sauces; tartar sauce
Pseudo Mark
LAFLEUR'S LIGHT TARTAR SAUCE PREMIUM OLD FASHIONED
Translation of Words in Mark
The English Translation of the word "lafleur" in the mark is "the flower".
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2018-04-09
Primary Code
030
Correspondences
Name
DAVID B. TINGEY
Address
Please log in with your Justia account to see this address.
Trademark Events
| Event Date | Event Description |
| 2018-04-03 | NEW APPLICATION ENTERED IN TRAM |
| 2018-04-09 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| 2018-04-10 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
| 2018-07-17 | ASSIGNED TO EXAMINER |
| 2018-07-18 | EXAMINERS AMENDMENT -WRITTEN |
| 2018-07-18 | EXAMINERS AMENDMENT E-MAILED |
| 2018-07-18 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| 2018-07-18 | EXAMINER'S AMENDMENT ENTERED |
| 2018-07-19 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2018-08-06 | ASSIGNED TO LIE |
| 2018-08-22 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| 2018-09-11 | PUBLISHED FOR OPPOSITION |
| 2018-09-11 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| 2018-11-06 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| 2019-04-10 | TEAS CHANGE OF OWNER ADDRESS RECEIVED |
| 2019-04-10 | APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED |
| 2019-04-19 | TEAS EXTENSION RECEIVED |
| 2019-04-19 | EXTENSION 1 FILED |
| 2019-04-19 | EXTENSION 1 GRANTED |
| 2019-04-23 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| 2019-12-09 | ABANDONMENT - NO USE STATEMENT FILED |
| 2019-12-09 | ABANDONMENT NOTICE E-MAILED - NO USE STATEMENT FILED |
