THE BEGINNING OF THE END RESULT - Trademark Details
Status: 606 - Abandoned - No Statement Of Use Filed
Serial Number
87840589
Word Mark
THE BEGINNING OF THE END RESULT
Status
606 - Abandoned - No Statement Of Use Filed
Status Date
2019-09-16
Filing Date
2018-03-19
Mark Drawing
4000 - Standard character mark
Typeset
Published for Opposition Date
2018-06-19
Attorney Name
Law Office Assigned Location Code
M90
Employee Name
YONTEF, DAVID ERIC
Statements
Goods and Services
Poultry bases; vegetable bases; beef bases; soups; stocks
Goods and Services
Spices; seasonings; gravies; sauces; pancake mixes; vanilla; pastes, namely, chili and garlic pastes for use as seasonings; batter mixes, namely, mixes for making batters for fried foods and mixes for making baking batters; food extracts, namely, extracts used as food flavoring; salts
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2018-03-26
Primary Code
029
First Use Anywhere Date
1975-12-31
First Use In Commerce Date
1975-12-31
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2018-04-26
Primary Code
030
Correspondences
Name
JAMES DAVID JOHNSON
Address
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Trademark Events
| Event Date | Event Description |
| 2018-03-22 | NEW APPLICATION ENTERED IN TRAM |
| 2018-03-26 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| 2018-04-17 | ASSIGNED TO EXAMINER |
| 2018-04-27 | TEAS VOLUNTARY AMENDMENT RECEIVED |
| 2018-04-28 | APPLICANT AMENDMENT PRIOR TO EXAMINATION - ENTERED |
| 2018-04-28 | EXAMINERS AMENDMENT -WRITTEN |
| 2018-04-28 | EXAMINERS AMENDMENT E-MAILED |
| 2018-04-28 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| 2018-04-28 | EXAMINER'S AMENDMENT ENTERED |
| 2018-04-28 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2018-05-09 | ASSIGNED TO LIE |
| 2018-05-30 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| 2018-06-19 | PUBLISHED FOR OPPOSITION |
| 2018-06-19 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| 2018-08-14 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| 2019-02-14 | TEAS EXTENSION RECEIVED |
| 2019-02-14 | EXTENSION 1 FILED |
| 2019-02-14 | EXTENSION 1 GRANTED |
| 2019-02-16 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| 2019-09-16 | ABANDONMENT - NO USE STATEMENT FILED |
| 2019-09-16 | ABANDONMENT NOTICE E-MAILED - NO USE STATEMENT FILED |
