CHINEAT - Trademark Details
Status: 700 - Registered
Serial Number
87833019
Registration Number
5585659
Word Mark
CHINEAT
Status
700 - Registered
Status Date
2018-10-16
Filing Date
2018-03-14
Registration Number
5585659
Registration Date
2018-10-16
Mark Drawing
4000 - Standard character mark
Typeset
Published for Opposition Date
2018-07-31
Attorney Name
Law Office Assigned Location Code
L90
Employee Name
RONCORONI, LAUREN R
Statements
Goods and Services
Chutney; Hot chili pepper sauce; Meat gravies; Pepper powder ; Pepper; Pesto sauce; Sauces; Soya bean paste; Spices; Tomato sauce
Pseudo Mark
CHIN EAT
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2018-03-20
Primary Code
030
First Use Anywhere Date
2018-01-11
First Use In Commerce Date
2018-01-11
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
99 - Other (limited company (ltd.)).
Address
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Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
99 - Other (limited company (ltd.)).
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
99 - Other (limited company (ltd.)).
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
99 - Other (limited company (ltd.)).
Address
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Correspondences
Name
JAMIE BASHTANYK
Address
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Trademark Events
Event Date | Event Description |
2018-03-17 | NEW APPLICATION ENTERED IN TRAM |
2018-03-20 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
2018-06-25 | ASSIGNED TO EXAMINER |
2018-06-27 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2018-07-11 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
2018-07-31 | PUBLISHED FOR OPPOSITION |
2018-07-31 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
2018-10-16 | REGISTERED-PRINCIPAL REGISTER |