SOLSPRING - Trademark Details
Status: 734 - Fifth Extension - Granted
Serial Number
87832326
Word Mark
SOLSPRING
Status
734 - Fifth Extension - Granted
Status Date
2021-12-13
Filing Date
2018-03-13
Mark Drawing
4000 - Standard character mark
Typeset
Published for Opposition Date
2019-04-16
Attorney Name
Law Office Assigned Location Code
L90
Employee Name
SOBRAL, CHRISTINA
Statements
Goods and Services
oils for foods, olive oils for food, almond oils for food, hazelnut oils for food, sunflower oils for food, safflower oils for food, coconut oils for food, avocado oils for food, peanut oils for food, sesame oils for food, black cumin oils for food, peanut oils for food, grape seed oils for food, macadamia oils for food; food, namely, fruit purees, vegetable purees, tapenades, vegetable pastes, pickled vegetables and fruits, fermented vegetables and fruits, dried vegetables and fruits, jerky, raw meats, frozen raw meats, raw fish, frozen raw fish, raw poultry, frozen raw poultry, canned fish, canned vegetables, coffee creamers, ghee, butter, milk, bone broth, animal bone marrow, kefir, yogurt, lard, beef tallow, whey, cheese; Organic, biodynamic certified food, namely, fruit purees, vegetable purees, tapenades, vegetable pastes, pickled vegetables and fruits, fermented vegetables and fruits, dried vegetables and fruits, vegetable and fruit seeds, jerky, raw meats, frozen raw meats, raw fish, frozen raw fish, raw poultry, frozen raw poultry, canned fish, canned vegetables, coffee creamers, ghee, butter, milk, bone broth, animal bone marrow, kefir, yogurt, lard, beef tallow, whey, cheese
Goods and Services
Food, namely, sauces, vinegars, salt, tea, coffee, salsa, fermented spices, sugars, natural sweeteners, namely, non-calorie sweeteners, sugar alcohol sweeteners, chili seasonings, chili powders, ketchups, pasta, pasta sauces, food flavorings being non-essential oils, spices, rices, rice-based snack foods, cakes; organic, biodynamic certified food, namely, sauces, vinegars, salt, tea, coffee, salsa, fermented spices, sugars, natural sweeteners, namely, non-calorie sweeteners, sugar alcohol sweeteners, chili seasonings, chili powders, ketchups, pasta, pasta sauces, food flavorings being non-essential oils, spices, rices, rice-based snack foods, cakes
Goods and Services
Food, namely, vegetable and fruit seeds; organic, biodynamic certified food, namely, vegetable and fruit seeds
Goods and Services
Beverages namely, kvass, non-alcoholic beverages, namely, carbonated beverages; organic, biodynamic certified beverages, namely, kvass, non-alcoholic beverages, namely, carbonated beverages
Pseudo Mark
SOL SPRING
Classification Information
International Class
031 - Agricultural, horticultural and forestry products and grains not included in other classes; live animals; fresh fruits and vegetables; seeds, natural plants and flowers; foodstuffs for animals, malt. - Agricultural, horticultural and forestry products and grains not included in other classes; live animals; fresh fruits and vegetables; seeds, natural plants and flowers; foodstuffs for animals, malt.
US Class Codes
001, 046
Class Status Code
6 - Active
Class Status Date
2019-02-19
Primary Code
031
International Class
032 - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages.
US Class Codes
045, 046, 048
Class Status Code
6 - Active
Class Status Date
2019-02-19
Primary Code
032
Current Trademark Owners
Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
16 - Limited Liability Company
Address
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Trademark Owner History
Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
16 - Limited Liability Company
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
16 - Limited Liability Company
Address
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Correspondences
Name
Daniel E. Kattman
Address
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Prior Registrations
| Relationship Type | Reel Number |
| Continuity Child | 87982001 |
Madrid International Filings
Entry Number
1
Reference Number
A0077800
Original Filing Date USPTO
2018-07-26
International Registration Number
1440968
International Registration Date
2018-07-26
International Status Code
480
International Renewal Date
2028-07-26
| Madrid History Events | ||
| Date | Code | Description |
| 2019-03-22 | PEXNX | SUBSEQUENT DESIGNATION PROCESSED BY IB |
| 2019-10-25 | PDBNX | DIVISION OF BASE APPLICATION PROCESSED BY IB |
| 2018-12-03 | IRRAC | RESPONSE TO IRREGULARITY REVIEWED AND ACCEPTED |
| 2018-12-03 | IRSNT | IRREGULARITY RESPONSE SENT TO IB |
| 2019-09-30 | DBCSP | DIVISIONAL OF BASE APP NOTICE SENT TO IB |
| 2020-02-05 | CBPCP | PARTIAL CEASING OF EFFECT TO BE PROCESSED |
| 2019-09-28 | DBCRP | DIVISIONAL OF BASE APP NOTICE CREATED, TO BE SENT TO IB |
| 2020-02-21 | CBNAR | CEASING OF EFFECT REVIEWED - NO ACTION REQUIRED BY OFFICE |
| 2019-02-18 | SDRCV | SUBSEQUENT DESIGNATION RECEIVED |
| 2019-02-18 | SDSNT | SUBSEQUENT DESIGNATION SENT TO IB |
| 2018-08-28 | IRREQ | IRREGULARITY NOTICE RECEIVED FROM IB (RESPONSE REQUIRED) |
| 2018-07-26 | ACERT | AUTOMATICALLY CERTIFIED |
| 2018-07-26 | NEWAP | NEW APPLICATION FOR IR RECEIVED |
| 2018-07-26 | APPST | IR CERTIFIED AND SENT TO IB |
| 2018-11-27 | IRRCV | IRREGULARITY RESPONSE RECEIVED FROM APPLICANT |
| 2018-12-27 | CREAT | APPLICATION FOR IR REGISTERED BY IB |
| 2019-07-12 | ADDCH | CHANGE OF ADDRESS RECEIVED FROM IB |
Trademark Events
| Event Date | Event Description |
| 2018-03-16 | NEW APPLICATION ENTERED IN TRAM |
| 2018-03-20 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| 2018-04-12 | ASSIGNED TO EXAMINER |
| 2018-04-12 | NON-FINAL ACTION WRITTEN |
| 2018-04-12 | NON-FINAL ACTION E-MAILED |
| 2018-04-12 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| 2018-10-12 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| 2018-10-12 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2018-10-12 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| 2018-11-01 | FINAL REFUSAL WRITTEN |
| 2018-11-01 | FINAL REFUSAL E-MAILED |
| 2018-11-01 | NOTIFICATION OF FINAL REFUSAL EMAILED |
| 2019-02-18 | TEAS REQUEST FOR RECONSIDERATION RECEIVED |
| 2019-02-18 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2019-02-19 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| 2019-02-20 | EXAMINERS AMENDMENT -WRITTEN |
| 2019-02-20 | EXAMINERS AMENDMENT E-MAILED |
| 2019-02-20 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| 2019-02-20 | EXAMINER'S AMENDMENT ENTERED |
| 2019-02-20 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2019-03-27 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| 2019-04-16 | PUBLISHED FOR OPPOSITION |
| 2019-04-16 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| 2019-06-11 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| 2019-09-15 | TEAS REQUEST TO DIVIDE RECEIVED |
| 2019-09-27 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
| 2019-09-15 | DIVISIONAL REQUEST RECEIVED |
| 2019-09-27 | DIVISIONAL PROCESSING COMPLETE |
| 2019-09-28 | CORRECTED NOA E-MAILED |
| 2019-10-02 | TEAS CHANGE OF OWNER ADDRESS RECEIVED |
| 2019-10-02 | APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED |
| 2019-11-08 | TEAS EXTENSION RECEIVED |
| 2019-11-08 | EXTENSION 1 FILED |
| 2019-11-08 | EXTENSION 1 GRANTED |
| 2019-11-12 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| 2020-05-14 | TEAS EXTENSION RECEIVED |
| 2020-05-14 | EXTENSION 2 FILED |
| 2020-05-14 | EXTENSION 2 GRANTED |
| 2020-05-16 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| 2020-11-25 | TEAS EXTENSION RECEIVED |
| 2020-11-25 | EXTENSION 3 FILED |
| 2020-11-25 | EXTENSION 3 GRANTED |
| 2020-11-27 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| 2021-05-15 | TEAS EXTENSION RECEIVED |
| 2021-05-15 | EXTENSION 4 FILED |
| 2021-05-15 | EXTENSION 4 GRANTED |
| 2021-05-18 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| 2021-12-05 | TEAS EXTENSION RECEIVED |
| 2021-12-05 | EXTENSION 5 FILED |
| 2021-12-13 | EXTENSION 5 GRANTED |
