ECCELSO EXCELLENT IN FOOD - Trademark Details
Status: 700 - Registered
Image for trademark with serial number 87829891
Serial Number
87829891
Registration Number
5932823
Word Mark
ECCELSO EXCELLENT IN FOOD
Status
700 - Registered
Status Date
2019-12-10
Filing Date
2018-03-12
Registration Number
5932823
Registration Date
2019-12-10
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s) Typeset
Design Searches
260314, 260321, 261701, 261703, 261705 - Three or more ovals. Ovals that are completely or partially shaded. Straight line(s), band(s) or bar(s). Dotted line(s). Horizontal line(s), band(s) or bar(s).
Published for Opposition Date
2019-02-19
Attorney Name
Law Office Assigned Location Code
L60
Employee Name
ELTON, DAVID JONATHAN
Statements
Indication of Colors claimed
The color(s) blue and green is/are claimed as a feature of the mark.
Disclaimer with Predetermined Text
"EXCELLENT IN FOOD"
Description of Mark
The mark consists of the word "ECCELSO", the letters "ECCEL" appearing in blue font and the letters "SO" appearing in green font; a pattern of green dots arcing over the letters "CELSO", the dots appearing smallest at the top of the arc and appearing larger toward the bottom of the arc; the words "EXCELLENT IN FOOD" in green font below the word "ECCELSO".
Goods and Services
Oils and fats for food; Edible fats; Fatty substances for the manufacture of edible fats; Vegetable fats for cooking; Vegetable fats for food; Vegetable fats for cooking and baking; Suet for food; Low fat dairy spreads; Margarine
Translation of Words in Mark
The English translation of "ECCELSO" in the mark is "EXALTED".
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2018-03-19
Primary Code
029
First Use Anywhere Date
2019-02-18
First Use In Commerce Date
2019-02-18
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Address
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Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Address
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Party Name
Party Type
20 - Owner at Publication
Address
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Party Name
Party Type
10 - Original Applicant
Address
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Correspondences
Name
Michael W. Piper
Address
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Trademark Events
Event DateEvent Description
2018-03-15NEW APPLICATION ENTERED IN TRAM
2018-03-19NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
2018-03-20NOTICE OF DESIGN SEARCH CODE E-MAILED
2018-06-22ASSIGNED TO EXAMINER
2018-06-30NON-FINAL ACTION WRITTEN
2018-06-30NON-FINAL ACTION E-MAILED
2018-06-30NOTIFICATION OF NON-FINAL ACTION E-MAILED
2018-12-07TEAS RESPONSE TO OFFICE ACTION RECEIVED
2018-12-13ASSIGNED TO LIE
2018-12-14CORRESPONDENCE RECEIVED IN LAW OFFICE
2018-12-14TEAS/EMAIL CORRESPONDENCE ENTERED
2019-01-11EXAMINERS AMENDMENT -WRITTEN
2019-01-11EXAMINERS AMENDMENT E-MAILED
2019-01-11NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
2019-01-11EXAMINER'S AMENDMENT ENTERED
2019-01-11APPROVED FOR PUB - PRINCIPAL REGISTER
2019-01-30NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
2019-02-19PUBLISHED FOR OPPOSITION
2019-02-19OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
2019-04-16NOA E-MAILED - SOU REQUIRED FROM APPLICANT
2019-09-25TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
2019-09-25ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
2019-10-11TEAS STATEMENT OF USE RECEIVED
2019-10-28CASE ASSIGNED TO INTENT TO USE PARALEGAL
2019-10-11USE AMENDMENT FILED
2019-10-28STATEMENT OF USE PROCESSING COMPLETE
2019-11-01ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED
2019-11-02NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED
2019-12-10REGISTERED-PRINCIPAL REGISTER