Image Trademark with Serial Number 87824487
Status: 700 - Registered
Serial Number
87824487
Registration Number
6192352
Status
700 - Registered
Status Date
2020-11-10
Filing Date
2018-03-07
Registration Number
6192352
Registration Date
2020-11-10
Mark Drawing
2000 - Illustration: Drawing or design without any word(s)/letter(s)/ number(s)
Typeset
Design Searches
010504, 011506, 050702, 261101, 261707, 280103 - Suns with rays. Clouds, fog. Clusters and sheaves of other grains, including stalks of grains. Rectangles as carriers or rectangles as single or multiple line borders. Lines depicting speed, propulsion, heat or wind. Inscriptions in Chinese, Japanese, Korean, Vietnamese or other Asian characters.
Published for Opposition Date
2020-03-10
Attorney Name
Law Office Assigned Location Code
L80
Employee Name
LAVOIE, RYAN CHRISTOPH
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Description of Mark
The mark consists of Three descending Chinese characters and two small Chinese characters on the right side with the image of wheat at the bottom and a sun and cloud on the top and bottom of the Chinese characters on the right.
Goods and Services
Dried beans
Goods and Services
Processed grains, namely, millet
Transliteration Statement
The non-Latin characters descending in the center of the mark transliterate to "DONG FANG LIANG", and this means "EASTERN LIGHT" in English, and the smaller characters on the right side of the mark transliterate to "YU MI" and this means "IMPERIAL RICE" in English.
Translation of Words in Mark
The English translation of The three descending Chinese characters and the two small Chinese characters on the right side in the mark is "Eastern Light" and "Imperial Rice" or "Best Rice".
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2018-03-14
Primary Code
029
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2018-03-14
Primary Code
030
Current Trademark Owners
Party Type
30 - Original Registrant
Legal Entity Type
99 - Other (limited company (ltd.)).
Address
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Trademark Owner History
Party Type
30 - Original Registrant
Legal Entity Type
99 - Other (limited company (ltd.)).
Address
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Party Type
20 - Owner at Publication
Legal Entity Type
99 - Other (limited company (ltd.)).
Address
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Party Type
10 - Original Applicant
Legal Entity Type
99 - Other (limited company (ltd.)).
Address
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Correspondences
Name
WITMART INC.
Address
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Foreign Application Information
| Filing Date | Application Number | Country | Foreign Priority Claim In |
| 2018-03-07 | 1886613 | Canada | True |
Trademark Events
| Event Date | Event Description |
| 2018-03-10 | NEW APPLICATION ENTERED IN TRAM |
| 2018-03-14 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| 2018-03-15 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
| 2018-06-19 | ASSIGNED TO EXAMINER |
| 2018-06-19 | NON-FINAL ACTION WRITTEN |
| 2018-06-19 | NON-FINAL ACTION E-MAILED |
| 2018-06-19 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| 2018-10-07 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| 2018-10-17 | ASSIGNED TO LIE |
| 2018-10-22 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2018-10-22 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| 2018-11-06 | SUSPENSION LETTER WRITTEN |
| 2018-11-06 | LETTER OF SUSPENSION E-MAILED |
| 2018-11-06 | NOTIFICATION OF LETTER OF SUSPENSION E-MAILED |
| 2019-05-29 | LIE CHECKED SUSP - TO ATTY FOR ACTION |
| 2019-06-14 | REPORT COMPLETED SUSPENSION CHECK CASE STILL SUSPENDED |
| 2019-12-26 | ASSIGNED TO LIE |
| 2019-12-27 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
| 2019-12-27 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
| 2019-12-30 | TEAS RESPONSE TO SUSPENSION INQUIRY RECEIVED |
| 2019-12-31 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2019-12-31 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| 2020-02-04 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2020-02-06 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
| 2020-02-19 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| 2020-03-10 | PUBLISHED FOR OPPOSITION |
| 2020-03-10 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| 2020-05-05 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| 2020-08-17 | TEAS DELETE 1(B) BASIS RECEIVED |
| 2020-10-02 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
| 2020-08-17 | NOTICE OF ALLOWANCE CANCELLED |
| 2020-10-02 | 1(B) BASIS DELETED; PROCEED TO REGISTRATION |
| 2020-11-10 | REGISTERED-PRINCIPAL REGISTER |
