BOWERY BAKERY - Trademark Details
Status: 700 - Registered
Serial Number
87821752
Registration Number
5747734
Word Mark
BOWERY BAKERY
Status
700 - Registered
Status Date
2019-05-07
Filing Date
2018-03-06
Registration Number
5747734
Registration Date
2019-05-07
Mark Drawing
4000 - Standard character mark
Typeset
Attorney Name
Law Office Assigned Location Code
N10
Employee Name
FAIRBANKS, RONALD L
Statements
Disclaimer with Predetermined Text
"BAKERY"
Goods and Services
Luncheon meats; cheese; vegetable and fruit salads; yogurts; natural and processed fruits and fruit spreads served in a jar; preserved and/or prepared foods and spreads containing milk, eggs, fruit, vegetables and/or oils
Goods and Services
Bakery products, namely, breads and pastries; other baked goods and desserts, namely, foccacia, croques, brioche, stromboli, cookies, muffins, pies, brownies, bagels, croissants, rolls, crepes, waffles, cakes, and tarts; sandwiches and sandwich wraps; coffee; iced coffee; tea; iced tea; breakfast cereals and granola; custards; meringue; savory tarts and baked foods, namely, quiche, pizza; ice cream
Goods and Services
cafe and restaurant services; catering services
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2018-03-12
Primary Code
029
First Use Anywhere Date
2019-02-01
First Use In Commerce Date
2019-02-01
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2018-03-12
Primary Code
030
First Use Anywhere Date
2019-02-01
First Use In Commerce Date
2019-02-01
International Class
043 - Services for providing food and drink; temporary accommodation. - Services for providing food and drink; temporary accommodation.
US Class Codes
100, 101
Class Status Code
6 - Active
Class Status Date
2018-03-12
Primary Code
043
First Use Anywhere Date
2019-02-01
First Use In Commerce Date
2019-02-01
Current Trademark Owners
Party Type
30 - Original Registrant
Legal Entity Type
16 - Limited Liability Company
Address
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Trademark Owner History
Correspondences
Name
JOSEPH RUTA
Address
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Trademark Events
| Event Date | Event Description |
| 2018-03-09 | NEW APPLICATION ENTERED IN TRAM |
| 2018-03-12 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| 2018-06-18 | ASSIGNED TO EXAMINER |
| 2018-06-25 | NON-FINAL ACTION WRITTEN |
| 2018-06-25 | NON-FINAL ACTION E-MAILED |
| 2018-06-25 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| 2018-06-29 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
| 2019-01-22 | ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE |
| 2019-01-23 | ABANDONMENT NOTICE E-MAILED - FAILURE TO RESPOND |
| 2019-02-25 | TEAS PETITION TO REVIVE RECEIVED |
| 2019-02-25 | PETITION TO REVIVE-GRANTED |
| 2019-02-25 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| 2019-02-26 | NOTICE OF REVIVAL - E-MAILED |
| 2019-02-28 | ASSIGNED TO LIE |
| 2019-03-07 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2019-03-07 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| 2019-03-12 | NON-FINAL ACTION WRITTEN |
| 2019-03-12 | NON-FINAL ACTION E-MAILED |
| 2019-03-12 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| 2019-03-12 | TEAS AMENDMENT OF USE RECEIVED |
| 2019-03-13 | USE AMENDMENT FILED |
| 2019-03-13 | AMENDMENT TO USE PROCESSING COMPLETE |
| 2019-03-25 | DATA MODIFICATION COMPLETED |
| 2019-03-26 | USE AMENDMENT ACCEPTED |
| 2019-03-26 | APPROVED FOR REGISTRATION SUPPLEMENTAL REGISTER |
| 2019-03-27 | NOTICE OF ACCEPTANCE OF AMENDMENT TO ALLEGE USE E-MAILED |
| 2019-03-29 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
| 2019-05-07 | REGISTERED-SUPPLEMENTAL REGISTER |
