GARDEIN DELICIOUSLY MEAT-FREE - Trademark Details
Status: 700 - Registered
Serial Number
87813488
Registration Number
5748486
Word Mark
GARDEIN DELICIOUSLY MEAT-FREE
Status
700 - Registered
Status Date
2019-05-14
Filing Date
2018-02-27
Registration Number
5748486
Registration Date
2019-05-14
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
050325, 240907 - Other leaves. Banners.
Published for Opposition Date
2019-02-26
Attorney Name
Law Office Assigned Location Code
M10
Employee Name
MIZELLE HOWARD, DEZMON
Statements
Indication of Colors claimed
The color(s) dark grey, white and green is/are claimed as a feature of the mark.
Disclaimer with Predetermined Text
"DELICIOUSLY MEAT-FREE"
Description of Mark
The mark consists of the word "GARDEIN" in white stylized letters fixed upon a dark grey banner with a green bottom border that curls to the upper left into a green and white leaf design. The words "DELICIOUSLY MEAT-FREE" is in black and is displayed on the bottom green border. The black background is for contrast and is not part of the mark.
Goods and Services
Meat substitutes made of textured vegetable proteins, namely, sliced meats, ground meat, meat nuggets, meat chunks and meat strips; meat substitutes; textured proteins being foodstuffs for human consumption; textured proteins used as ingredients for foods, namely, as food additives; Prepared and packaged meals, entrees and appetizers consisting primarily of meat substitutes or textured proteins being foodstuffs for human consumption; frozen meals, entrees and appetizers consisting primarily of meat substitutes or textured proteins being foodstuffs for human consumption; deli-style and shelf stable meat substitutes or textured proteins being foodstuffs for human consumption
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2018-03-06
Primary Code
029
First Use Anywhere Date
2016-00-00
First Use In Commerce Date
2016-00-00
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
03 - Corporation
Address
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Correspondences
Name
Jasmine R. Davis
Address
Please log in with your Justia account to see this address.
Madrid International Filings
Entry Number
1
Reference Number
A0074092
Original Filing Date USPTO
2018-03-06
International Registration Number
1426789
International Registration Date
2018-03-06
International Status Code
480
International Renewal Date
2028-03-06
| Madrid History Events | ||
| Date | Code | Description |
| 2018-03-06 | NEWAP | NEW APPLICATION FOR IR RECEIVED |
| 2018-07-20 | IRRAC | RESPONSE TO IRREGULARITY REVIEWED AND ACCEPTED |
| 2018-07-20 | IRSNT | IRREGULARITY RESPONSE SENT TO IB |
| 2018-07-16 | IRRCV | IRREGULARITY RESPONSE RECEIVED FROM APPLICANT |
| 2019-09-06 | CBNAR | CEASING OF EFFECT REVIEWED - NO ACTION REQUIRED BY OFFICE |
| 2018-10-04 | CREAT | APPLICATION FOR IR REGISTERED BY IB |
| 2018-05-29 | IRREG | IRREGULARITY NOTICE RECEIVED FROM IB |
| 2018-03-07 | MCERT | MANUALLY CERTIFIED |
| 2018-03-07 | APPST | IR CERTIFIED AND SENT TO IB |
| 2019-08-14 | CBPCP | PARTIAL CEASING OF EFFECT TO BE PROCESSED |
Trademark Events
| Event Date | Event Description |
| 2018-03-02 | NEW APPLICATION ENTERED IN TRAM |
| 2018-03-06 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| 2018-03-07 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
| 2018-04-19 | ASSIGNED TO EXAMINER |
| 2018-04-25 | NON-FINAL ACTION WRITTEN |
| 2018-04-25 | NON-FINAL ACTION E-MAILED |
| 2018-04-25 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| 2018-05-01 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| 2018-05-01 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2018-05-01 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| 2018-05-22 | FINAL REFUSAL WRITTEN |
| 2018-05-22 | FINAL REFUSAL E-MAILED |
| 2018-05-22 | NOTIFICATION OF FINAL REFUSAL EMAILED |
| 2018-11-20 | TEAS REQUEST FOR RECONSIDERATION RECEIVED |
| 2018-11-28 | ASSIGNED TO LIE |
| 2018-12-06 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2018-12-06 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| 2018-12-06 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2018-12-18 | WITHDRAWN FROM PUB - OG REVIEW QUERY |
| 2019-01-15 | PREVIOUS ALLOWANCE COUNT WITHDRAWN |
| 2019-01-18 | EXAMINERS AMENDMENT -WRITTEN |
| 2019-01-18 | EXAMINERS AMENDMENT E-MAILED |
| 2019-01-18 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| 2019-01-22 | EXAMINER'S AMENDMENT ENTERED |
| 2019-01-22 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2019-01-23 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
| 2019-02-06 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| 2019-02-26 | PUBLISHED FOR OPPOSITION |
| 2019-02-26 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| 2019-05-14 | REGISTERED-PRINCIPAL REGISTER |
| 2019-06-10 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
| 2019-06-10 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
| 2019-10-09 | ASSIGNMENT OF OWNERSHIP NOT UPDATED AUTOMATICALLY |
| 2020-06-10 | ASSIGNMENT OF OWNERSHIP NOT UPDATED AUTOMATICALLY |
| 2020-06-16 | TEAS CHANGE OF OWNER ADDRESS RECEIVED |
| 2020-06-16 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
| 2020-06-16 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
| 2020-06-16 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
| 2020-06-16 | APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED |
