Image Trademark with Serial Number 87786398
Status: 734 - Fifth Extension - Granted
Serial Number
87786398
Status
734 - Fifth Extension - Granted
Status Date
2021-08-30
Filing Date
2018-02-06
Mark Drawing
2000 - Illustration: Drawing or design without any word(s)/letter(s)/ number(s)
Typeset
Design Searches
070925, 170102, 260117, 260121 - Other monuments. Clocks, including clock or watch faces alone. Two concentric circles. Circles that are totally or partially shaded.
Published for Opposition Date
2019-01-01
Attorney Name
Law Office Assigned Location Code
L60
Employee Name
SINGH, TEJBIR
Statements
Indication of Colors claimed
The color(s) golden orange, black, white, and gray is/are claimed as a feature of the mark.
Description of Mark
The mark consists of a clock tower in black, gray, and white, against a white background with black and gray dots and splotches, inside two golden-orange concentric outlined circles.
Goods and Services
Jellies and jams
Goods and Services
Jellies and jams
Goods and Services
Savory sauces used as condiments; hot sauce; barbeque sauce; chicken wing sauce; marinade; chutney
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2018-02-14
Primary Code
029
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2018-02-14
Primary Code
030
Current Trademark Owners
Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
99 - Other (intergovernmental agency, specialized agency of the United Nations).
Address
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Trademark Owner History
Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
99 - Other (intergovernmental agency, specialized agency of the United Nations).
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
99 - Other (intergovernmental agency, specialized agency of the United Nations).
Address
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Correspondences
Name
Anna Kurian Shaw
Address
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Trademark Events
Event Date | Event Description |
2018-02-09 | NEW APPLICATION ENTERED IN TRAM |
2018-02-14 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
2018-02-15 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
2018-05-21 | ASSIGNED TO EXAMINER |
2018-05-25 | EXAMINERS AMENDMENT AND/OR PRIORITY ACTION - COMPLETED |
2018-05-25 | EXAMINER'S AMENDMENT/PRIORITY ACTION E-MAILED |
2018-05-25 | NOTIFICATION OF EXAMINER'S AMENDMENT/PRIORITY ACTION E-MAILED |
2018-05-25 | ASSIGNED TO LIE |
2018-05-25 | COMBINED EXAMINER'S AMENDMENT/PRIORITY ACTION ENTERED |
2018-11-21 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
2018-11-21 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2018-11-22 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2018-11-23 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2018-12-12 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
2019-01-01 | PUBLISHED FOR OPPOSITION |
2019-01-01 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
2019-02-26 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
2019-08-20 | TEAS EXTENSION RECEIVED |
2019-08-20 | EXTENSION 1 FILED |
2019-08-20 | EXTENSION 1 GRANTED |
2019-08-22 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
2020-02-26 | TEAS EXTENSION RECEIVED |
2020-03-06 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
2020-02-26 | EXTENSION 2 FILED |
2020-03-06 | EXTENSION 2 GRANTED |
2020-03-07 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
2020-08-25 | TEAS EXTENSION RECEIVED |
2020-08-25 | EXTENSION 3 FILED |
2020-08-25 | EXTENSION 3 GRANTED |
2020-08-27 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
2021-02-24 | TEAS EXTENSION RECEIVED |
2021-02-24 | EXTENSION 4 FILED |
2021-02-24 | EXTENSION 4 GRANTED |
2021-02-26 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
2021-08-25 | TEAS EXTENSION RECEIVED |
2021-08-25 | EXTENSION 5 FILED |
2021-08-30 | EXTENSION 5 GRANTED |
2021-08-31 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |