ISLAMAYOR PESCADOS DE ESTERO - Trademark Details
Status: 700 - Registered
Serial Number
87772047
Registration Number
5719294
Word Mark
ISLAMAYOR PESCADOS DE ESTERO
Status
700 - Registered
Status Date
2019-04-09
Filing Date
2018-01-26
Registration Number
5719294
Registration Date
2019-04-09
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
031924, 031925 - Stylized fish, whales, seals and sea lions. Other fish.
Published for Opposition Date
2019-01-22
Attorney Name
Law Office Assigned Location Code
L70
Employee Name
LEE, YAT SYE I
Statements
Indication of Colors claimed
The color(s) Red is/are claimed as a feature of the mark.
Disclaimer with Predetermined Text
"ISLA MAYOR PESCADOS DE ESTERO"
Description of Mark
The mark consists of a fish design in red to the left of the word "ISLAMAYOR" in red and the words "PESCADOS DE ESTERO" also in red underneath "ISLAMAYOR". The color white represents background and is not a part of the mark.
Goods and Services
Processed Fish, crustacean, cephalopods and bivalves molluscs; Fish, crustacean, cephalopods and bivalves molluscs, not live; foodstuff of animal and vegetable origin prepared for consumption or preserving, dried, fresh, frozen and/or deep-frozen, namely, fish; cooked and pre-cooked products derived from fish and crustaceans, namely, croquettes, battered snacks and fritters
Goods and Services
Live fish; live crustaceans; live cephalopods and bivalves mollusks
Translation of Words in Mark
The English translation of "ISLAMAYOR" in the mark is "BIGGER ISLAND". The English translation of "PESCADOS DE ESTERO" in the mark is "ESTUARINE FISHES".
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2018-02-07
Primary Code
029
International Class
031 - Agricultural, horticultural and forestry products and grains not included in other classes; live animals; fresh fruits and vegetables; seeds, natural plants and flowers; foodstuffs for animals, malt. - Agricultural, horticultural and forestry products and grains not included in other classes; live animals; fresh fruits and vegetables; seeds, natural plants and flowers; foodstuffs for animals, malt.
US Class Codes
001, 046
Class Status Code
6 - Active
Class Status Date
2018-02-07
Primary Code
031
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
03 - Corporation
Address
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Correspondences
Name
ALI R. LATIFI
Address
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Foreign Application Information
Filing Date | Application Number | Country | Foreign Priority Claim In |
2018-01-15 | 17689571 | EM | True |
Trademark Events
Event Date | Event Description |
2018-01-30 | NEW APPLICATION ENTERED IN TRAM |
2018-02-07 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
2018-02-08 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
2018-05-09 | ASSIGNED TO EXAMINER |
2018-05-09 | NON-FINAL ACTION WRITTEN |
2018-05-09 | NON-FINAL ACTION E-MAILED |
2018-05-09 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
2018-11-08 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
2018-11-20 | ASSIGNED TO LIE |
2018-11-24 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2018-11-24 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2018-12-13 | EXAMINERS AMENDMENT -WRITTEN |
2018-12-13 | EXAMINERS AMENDMENT E-MAILED |
2018-12-13 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
2018-12-13 | EXAMINER'S AMENDMENT ENTERED |
2018-12-13 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2019-01-02 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
2019-01-22 | PUBLISHED FOR OPPOSITION |
2019-01-22 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
2019-04-09 | REGISTERED-PRINCIPAL REGISTER |