GOODNESS EXPRESS - Trademark Details
Status: 700 - Registered
Serial Number
87770089
Registration Number
5968031
Word Mark
GOODNESS EXPRESS
Status
700 - Registered
Status Date
2020-01-21
Filing Date
2018-01-25
Registration Number
5968031
Registration Date
2020-01-21
Mark Drawing
4000 - Standard character mark
Typeset
Published for Opposition Date
2019-08-20
Attorney Name
Law Office Assigned Location Code
N70
Employee Name
CUELLO, GIDETTE
Statements
Disclaimer with Predetermined Text
"EXPRESS"
Goods and Services
snack kits consisting primarily of processed nuts, seeds, trail mix consisting primarily of processed nuts, and also including candy, chickpeas, coconut flakes, dried fruit, dried ginger, pretzels, salt, seeds, sesame sticks, spices, yogurt; snack kits consisting primarily of processed chickpeas, dried fruit, processed olives, beef sticks, jerky/dried meats, and also including nut butter/peanut butter packs, hummus packs, granola, and various types of bars, namely, energy bars, coconut-based bars, granola bars, or protein bars, quinoa-based food bars, chickpea crisps, apple chips, banana chips, bean chips, chickpea chips, coconut chips, edamame chips, hummus chips, jicama chips, kale chips, lentil chips, multigrain chips, onion chips, pita chips, plantain chips, potato chips, quinoa chips, rice chips, tortilla chips, veggie chips and energy drinks
Goods and Services
snack kits consisting primarily of processed nuts, seeds, trail mix, chickpeas, dried fruit, olives, beef sticks, jerky/dried meats, also including nut butter/peanut butter packs, hummus packs, granola, various types of bars, including, but not limited to, energy bars, coconut bars, granola bars, protein bars, quinoa, chickpea crisps, chips and energy drinks
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2018-11-13
Primary Code
029
First Use Anywhere Date
2018-08-00
First Use In Commerce Date
2018-08-00
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
16 - Limited Liability Company
Address
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Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
16 - Limited Liability Company
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
16 - Limited Liability Company
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
16 - Limited Liability Company
Address
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Correspondences
Name
MELISSA A. VALLONE
Address
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Trademark Events
Event Date | Event Description |
2018-01-29 | NEW APPLICATION ENTERED IN TRAM |
2018-02-06 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
2018-05-08 | ASSIGNED TO EXAMINER |
2018-05-14 | NON-FINAL ACTION WRITTEN |
2018-05-14 | NON-FINAL ACTION E-MAILED |
2018-05-14 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
2018-11-13 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
2018-11-13 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2018-11-13 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2018-12-18 | NON-FINAL ACTION WRITTEN |
2018-12-18 | NON-FINAL ACTION E-MAILED |
2018-12-18 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
2019-06-06 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
2019-06-06 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2019-06-06 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2019-07-09 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2019-07-18 | ASSIGNED TO LIE |
2019-07-31 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
2019-08-20 | PUBLISHED FOR OPPOSITION |
2019-08-20 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
2019-10-15 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
2019-12-11 | TEAS STATEMENT OF USE RECEIVED |
2019-12-17 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
2019-12-11 | USE AMENDMENT FILED |
2019-12-17 | STATEMENT OF USE PROCESSING COMPLETE |
2019-12-17 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
2019-12-18 | NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED |
2020-01-21 | REGISTERED-PRINCIPAL REGISTER |