YILI - Trademark Details
Status: 700 - Registered
Serial Number
87767264
Registration Number
6110389
Word Mark
YILI
Status
700 - Registered
Status Date
2020-07-28
Filing Date
2018-01-23
Registration Number
6110389
Registration Date
2020-07-28
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
260302 - Plain single line ovals.
Published for Opposition Date
2020-05-12
Attorney Name
Law Office Assigned Location Code
L40
Employee Name
CHADAB, SETH WILLIG
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Description of Mark
The mark consists of the stylized term "Yili" inside an oval.
Goods and Services
dietary fibre; candy for medical purposes; dietetic foods adapted for medical purposes; dietetic beverages adapted for medical purposes; mineral food supplements; nutritional supplements; lacteal flour for babies; food for babies; infant formula; powdered milk for babies
Goods and Services
Milk; soya milk; milk shakes; milk substitute; milk tea, milk predominating; milk beverages, milk predominating; milk products, excluding ice cream, ice milk and frozen yogurt; powdered milk; cream, being dairy products; yoghurt; lactic acid drinks
Goods and Services
Coffee; coffee beverages with milk; chocolate beverages with milk; coffee-based beverages; tea-based beverages; oat flakes; cereal-based snack food; ice cream; ice, natural or artificial; ice for refreshment; edible ices; frozen yoghurt being confectionery ices; frozen sucker, namely, frozen confections in the nature of freezer bars; water ice; ice-cream brick, namely, ice cream bars
Goods and Services
Non-alcoholic fruit juice beverages; non-alcoholic fruit extracts; whey beverages; fruit juices; waters beverages; vegetable juices being beverages; non-alcoholic beverages, namely, non-alcoholic beverages flavoured with coffee, whey beverages, soya-based beverages, other than milk substitute, soy-based beverages not being milk substitutes; smoothies; soft drinks; lactic acid beverage in the nature of carbonated non-alcoholic drinks; preparations for making beverages, namely, concentrates and powders used in the preparation of energy drinks and fruit-flavored beverages, non-alcoholic fruit extracts used in the preparation of beverages
Classification Information
International Class
005 - Pharmaceutical, veterinary and sanitary preparations; dietetic substances adapted for medical use, food for babies; plasters, materials for dressings; material for stopping teeth, dental wax; disinfectants; preparations for destroying vermin; fungicides, herbicides. - Pharmaceutical, veterinary and sanitary preparations; dietetic substances adapted for medical use, food for babies; plasters, materials for dressings; material for stopping teeth, dental wax; disinfectants; preparations for destroying vermin; fungicides, herbicides.
US Class Codes
006, 018, 044, 046, 051, 052
Class Status Code
6 - Active
Class Status Date
2018-02-02
Primary Code
005
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2018-02-02
Primary Code
029
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2018-02-02
Primary Code
030
International Class
032 - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages.
US Class Codes
045, 046, 048
Class Status Code
6 - Active
Class Status Date
2018-02-02
Primary Code
032
Current Trademark Owners
Party Type
30 - Original Registrant
Legal Entity Type
16 - Limited Liability Company
Address
Please log in with your Justia account to see this address.
Trademark Owner History
Party Type
30 - Original Registrant
Legal Entity Type
16 - Limited Liability Company
Address
Please log in with your Justia account to see this address.
Party Type
20 - Owner at Publication
Legal Entity Type
16 - Limited Liability Company
Address
Please log in with your Justia account to see this address.
Party Type
10 - Original Applicant
Legal Entity Type
16 - Limited Liability Company
Address
Please log in with your Justia account to see this address.
Correspondences
Name
Stacey Halpern
Address
Please log in with your Justia account to see this address.
Foreign Application Information
| Filing Date | Application Number | Country | Foreign Priority Claim In |
| 2017-12-14 | 28083922 | China P.Rep. | True |
| 2017-12-14 | 28083940 | China P.Rep. | True |
| 2017-12-14 | 28087346 | China P.Rep. | True |
| 2017-12-14 | 28082397 | China P.Rep. | True |
| True | |||
| True | |||
| True | |||
| True |
Trademark Events
| Event Date | Event Description |
| 2018-01-26 | NEW APPLICATION ENTERED IN TRAM |
| 2018-02-02 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| 2018-02-03 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
| 2018-02-23 | TEAS VOLUNTARY AMENDMENT RECEIVED |
| 2018-02-23 | TEAS AMENDMENT ENTERED BEFORE ATTORNEY ASSIGNED |
| 2018-05-03 | ASSIGNED TO EXAMINER |
| 2018-05-10 | NON-FINAL ACTION WRITTEN |
| 2018-05-10 | NON-FINAL ACTION E-MAILED |
| 2018-05-10 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| 2018-10-29 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| 2018-10-29 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2018-10-30 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| 2018-10-31 | SUSPENSION LETTER WRITTEN |
| 2018-10-31 | LETTER OF SUSPENSION E-MAILED |
| 2018-10-31 | NOTIFICATION OF LETTER OF SUSPENSION E-MAILED |
| 2019-06-04 | ASSIGNED TO LIE |
| 2019-06-12 | LIE CHECKED SUSP - TO ATTY FOR ACTION |
| 2019-07-02 | SUSPENSION INQUIRY WRITTEN |
| 2019-07-02 | INQUIRY TO SUSPENSION E-MAILED |
| 2019-07-02 | NOTIFICATION OF INQUIRY AS TO SUSPENSION E-MAILED |
| 2019-10-16 | TEAS RESPONSE TO SUSPENSION INQUIRY RECEIVED |
| 2019-10-18 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2019-10-18 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| 2019-11-04 | SUSPENSION LETTER WRITTEN |
| 2019-11-04 | LETTER OF SUSPENSION E-MAILED |
| 2019-11-04 | NOTIFICATION OF LETTER OF SUSPENSION E-MAILED |
| 2020-03-26 | TEAS RESPONSE TO SUSPENSION INQUIRY RECEIVED |
| 2020-03-26 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2020-03-27 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| 2020-04-03 | EXAMINERS AMENDMENT -WRITTEN |
| 2020-04-03 | EXAMINERS AMENDMENT E-MAILED |
| 2020-04-03 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| 2020-04-03 | EXAMINER'S AMENDMENT ENTERED |
| 2020-04-03 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2020-04-22 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| 2020-05-12 | PUBLISHED FOR OPPOSITION |
| 2020-05-12 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| 2020-07-28 | REGISTERED-PRINCIPAL REGISTER |
