POINT BLANK - Trademark Details
Status: 700 - Registered
Serial Number
87767294
Registration Number
5929744
Word Mark
POINT BLANK
Status
700 - Registered
Status Date
2019-12-10
Filing Date
2018-01-23
Registration Number
5929744
Registration Date
2019-12-10
Mark Drawing
4000 - Standard character mark
Typeset
Published for Opposition Date
2019-09-24
Attorney Name
Law Office Assigned Location Code
M10
Employee Name
CARLYLE, SHAUNIA P
Statements
Goods and Services
Coffee based beverages; coffee beverages with milk; coffee based iced beverages; prepared coffee beverages; cold brew coffee
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2018-02-02
Primary Code
030
First Use Anywhere Date
2017-01-27
First Use In Commerce Date
2017-09-29
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
03 - Corporation
Address
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Correspondences
Name
DAVID J. SCHNURR; MILLER THOMSON LLP
Address
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Foreign Application Information
Filing Date | Application Number | Country | Foreign Priority Claim In |
2018-01-23 | 1,879,159 | Canada | True |
Trademark Events
Event Date | Event Description |
2018-02-02 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
2018-05-03 | ASSIGNED TO EXAMINER |
2018-05-07 | NON-FINAL ACTION WRITTEN |
2018-05-07 | NON-FINAL ACTION E-MAILED |
2018-05-07 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
2018-11-05 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
2018-11-05 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2018-11-06 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2018-11-14 | SUSPENSION LETTER WRITTEN |
2018-11-14 | LETTER OF SUSPENSION E-MAILED |
2018-11-14 | NOTIFICATION OF LETTER OF SUSPENSION E-MAILED |
2019-06-13 | ASSIGNED TO LIE |
2019-07-04 | TEAS RESPONSE TO SUSPENSION INQUIRY RECEIVED |
2019-07-10 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2019-07-10 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2019-07-24 | SUSPENSION LETTER WRITTEN |
2019-07-24 | LETTER OF SUSPENSION E-MAILED |
2019-07-24 | NOTIFICATION OF LETTER OF SUSPENSION E-MAILED |
2019-08-02 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2019-08-09 | ON HOLD - ELECTRONIC RECORD REVIEW REQUIRED |
2019-09-04 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
2019-09-24 | PUBLISHED FOR OPPOSITION |
2019-09-24 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
2019-12-10 | REGISTERED-PRINCIPAL REGISTER |