HALONG BAY SAVORY - Trademark Details
Status: 700 - Registered
Serial Number
87766260
Registration Number
5667471
Word Mark
HALONG BAY SAVORY
Status
700 - Registered
Status Date
2019-01-29
Filing Date
2018-01-23
Registration Number
5667471
Registration Date
2019-01-29
Mark Drawing
4000 - Standard character mark
Typeset
Published for Opposition Date
2018-07-03
Law Office Assigned Location Code
M20
Employee Name
QUEEN, ESTHER FELICIA
Statements
Disclaimer with Predetermined Text
"SAVORY"
Goods and Services
Soup mixes; Soups
Goods and Services
Flavor enhancers used in food and beverage products; Rice, seasonings, and flavorings combined in unitary packages; Flavourings, other than essential oils, for soups; Sauces; Savory sauces used as condiments; Seasoning mixes for soups
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2018-02-02
Primary Code
030
First Use Anywhere Date
2018-02-01
First Use In Commerce Date
2018-05-04
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
03 - Corporation
Address
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Correspondences
Name
PHU, QUAN
Address
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Madrid International Filings
Entry Number
1
Reference Number
A0076935
Original Filing Date USPTO
2018-07-22
International Status Code
400
Madrid History Events | ||
Date | Code | Description |
2018-07-23 | APPST | IR CERTIFIED AND SENT TO IB |
2018-07-22 | NEWAP | NEW APPLICATION FOR IR RECEIVED |
2018-07-22 | ACERT | AUTOMATICALLY CERTIFIED |
Entry Number
2
Reference Number
A0077817
Original Filing Date USPTO
2018-07-27
International Registration Number
1424160
International Registration Date
2018-07-27
International Status Code
480
International Renewal Date
2028-07-27
Madrid History Events | ||
Date | Code | Description |
2019-04-29 | CBPCP | PARTIAL CEASING OF EFFECT TO BE PROCESSED |
2018-08-01 | MCERT | MANUALLY CERTIFIED |
2018-08-01 | APPST | IR CERTIFIED AND SENT TO IB |
2018-07-27 | NEWAP | NEW APPLICATION FOR IR RECEIVED |
2018-09-20 | CREAT | APPLICATION FOR IR REGISTERED BY IB |
2019-05-18 | CBNAR | CEASING OF EFFECT REVIEWED - NO ACTION REQUIRED BY OFFICE |
Trademark Events
Event Date | Event Description |
2018-01-26 | NEW APPLICATION ENTERED IN TRAM |
2018-02-02 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
2018-05-03 | ASSIGNED TO EXAMINER |
2018-05-09 | EXAMINERS AMENDMENT -WRITTEN |
2018-05-09 | EXAMINERS AMENDMENT E-MAILED |
2018-05-09 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
2018-05-09 | EXAMINER'S AMENDMENT ENTERED |
2018-05-30 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2018-06-13 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
2018-07-03 | PUBLISHED FOR OPPOSITION |
2018-07-03 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
2018-08-28 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
2018-11-29 | TEAS STATEMENT OF USE RECEIVED |
2018-12-18 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
2018-11-29 | USE AMENDMENT FILED |
2018-12-18 | STATEMENT OF USE PROCESSING COMPLETE |
2018-12-23 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
2018-12-25 | NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED |
2019-01-29 | REGISTERED-PRINCIPAL REGISTER |