EGG ON - Trademark Details
Status: 700 - Registered
Serial Number
87760061
Registration Number
6059188
Word Mark
EGG ON
Status
700 - Registered
Status Date
2020-05-19
Filing Date
2018-01-18
Registration Number
6059188
Registration Date
2020-05-19
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
081303, 261121, 270305 - Eggs, cooked. Rectangles that are completely or partially shaded. Representations of objects forming letters or numerals, including punctuation.
Published for Opposition Date
2018-12-25
Attorney Name
Law Office Assigned Location Code
N70
Employee Name
AVENT, TEAGUE A
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Description of Mark
The mark consists of the word "EGG" above and to the left of the word "ON", with the second "G" in the word "EGG" and the "O" in the word "ON" encased in a vertical rectangular block. The "O" in "ON" is a simulated egg.
Goods and Services
Prepared and prepackaged foods, namely, hard boiled eggs
Goods and Services
Prepared and prepackaged foods, namely, sandwiches
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2018-01-30
Primary Code
029
First Use Anywhere Date
2019-07-01
First Use In Commerce Date
2019-07-01
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2018-11-05
Primary Code
030
First Use Anywhere Date
2019-07-01
First Use In Commerce Date
2019-07-01
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
03 - Corporation
Address
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Correspondences
Name
Arnold S. Weintraub
Address
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Trademark Events
Event Date | Event Description |
2018-01-30 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
2018-01-31 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
2018-02-01 | TEAS VOLUNTARY AMENDMENT RECEIVED |
2018-02-09 | ASSIGNED TO LIE |
2018-02-10 | APPLICANT AMENDMENT PRIOR TO EXAMINATION - ENTERED |
2018-04-30 | ASSIGNED TO EXAMINER |
2018-05-07 | NON-FINAL ACTION WRITTEN |
2018-05-07 | NON-FINAL ACTION E-MAILED |
2018-05-07 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
2018-05-07 | NON-FINAL ACTION WRITTEN |
2018-05-07 | NON-FINAL ACTION E-MAILED |
2018-05-07 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
2018-09-18 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
2018-09-18 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2018-09-18 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2018-10-12 | FINAL REFUSAL WRITTEN |
2018-10-12 | FINAL REFUSAL E-MAILED |
2018-10-12 | NOTIFICATION OF FINAL REFUSAL EMAILED |
2018-11-05 | TEAS REQUEST FOR RECONSIDERATION RECEIVED |
2018-11-05 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2018-11-05 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2018-11-14 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2018-12-05 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
2018-12-25 | PUBLISHED FOR OPPOSITION |
2018-12-25 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
2019-02-19 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
2019-08-19 | TEAS STATEMENT OF USE RECEIVED |
2019-09-16 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
2019-08-19 | USE AMENDMENT FILED |
2019-09-16 | STATEMENT OF USE PROCESSING COMPLETE |
2019-10-03 | SU - NON-FINAL ACTION - WRITTEN |
2019-10-03 | NON-FINAL ACTION E-MAILED |
2019-10-03 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
2020-03-30 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
2020-04-01 | ASSIGNED TO LIE |
2020-04-06 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2020-04-06 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2020-04-16 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
2020-04-17 | NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED |
2020-05-19 | REGISTERED-PRINCIPAL REGISTER |