PERFECTLY SWEET WHIPPED ICING - Trademark Details
Status: 700 - Registered
Serial Number
87758233
Registration Number
5956226
Word Mark
PERFECTLY SWEET WHIPPED ICING
Status
700 - Registered
Status Date
2020-01-07
Filing Date
2018-01-17
Registration Number
5956226
Registration Date
2020-01-07
Mark Drawing
4000 - Standard character mark
Typeset
Published for Opposition Date
2018-11-20
Attorney Name
Law Office Assigned Location Code
M40
Employee Name
MURRAY, DAVID T
Statements
Disclaimer with Predetermined Text
"SWEET WHIPPED ICING"
Goods and Services
Dairy-based whipped toppings; non-dairy-based whipped toppings; dairy-base and non-dairy-based blend whipped toppings; dairy-based whippable toppings; non-dairy-based whippable toppings; dairy-based and non-dairy based blend whippable toppings; dairy-based whipped cream; non-dairy-based whipped cream; dairy-based and non-dairy-based blend whipped cream; dairy-based toppings, non-dairy-based toppings, and dairy-based and non-dairy-based blend toppings for food products, namely, whipped cream toppings, whipped toppings, yogurt-based toppings, vegetable-based toppings; dairy-based fillings, non-dairy-based fillings, and dairy-based and non-dairy-based blend fillings for food products, namely, cream fillings, whipped cream fillings, yogurt-based fillings, vegetable-based fillings; crème filling comprised primarily of dairy cream, artificial cream, or blend of dairy cream and artificial cream; fillings for food products, namely, creme-based filling for bakery products; toppings made from edible oils; yogurt toppings for food; coconut-milk toppings for food; toppings comprised of edible oil emulsions for food products; fillings comprised of edible oil emulsions for food products namely, non-dairy whipped topping; whipped cream containing edible oil emulsions or soy
Goods and Services
Dairy-based icing for food products; non-dairy-based icing for food products; icings being frozen or non-frozen and being ready-to-use or not ready-to-use; chocolate, artificial chocolate, marshmallow, artificial marshmallow, fudge, caramel and butterscotch fillings for food products, namely, bakery desserts and bakery products; chocolate, artificial chocolate, marshmallow, artificial marshmallow, fudge, caramel and butterscotch fillings based on oil emulsions for food products, namely, bakery desserts and bakery products; chocolate, artificial chocolate, marshmallow, artificial marshmallow, fudge, caramel and butterscotch toppings for food products, namely, bakery desserts and bakery products; chocolate, artificial chocolate, marshmallow, artificial marshmallow, fudge, caramel and butterscotch toppings based on oil emulsions for food products, namely, bakery desserts and bakery products; chocolate and artificial chocolate toppings, icings and fillings for bakery desserts and bakery products; chocolate, artificial chocolate, marshmallow, artificial marshmallow, fudge, caramel and butterscotch glazes for bakery desserts and bakery products; toppings and fillings for bread, namely, bread crumbs; toppings and fillings for food products, namely, chocolate toppings and fillings for use as toppings and fillings on bakery desserts and bakery products
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2018-09-14
Primary Code
030
First Use Anywhere Date
2019-09-18
First Use In Commerce Date
2019-09-18
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
03 - Corporation
Address
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Correspondences
Name
Christine A. Filarski
Address
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Trademark Events
Event Date | Event Description |
2018-01-31 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
2018-03-14 | ASSIGNED TO EXAMINER |
2018-03-16 | NON-FINAL ACTION WRITTEN |
2018-03-16 | NON-FINAL ACTION E-MAILED |
2018-03-16 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
2018-03-16 | NON-FINAL ACTION WRITTEN |
2018-03-16 | NON-FINAL ACTION E-MAILED |
2018-03-16 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
2018-09-14 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
2018-09-14 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2018-09-14 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2018-10-01 | EXAMINERS AMENDMENT -WRITTEN |
2018-10-01 | EXAMINERS AMENDMENT E-MAILED |
2018-10-01 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
2018-10-01 | EXAMINER'S AMENDMENT ENTERED |
2018-10-01 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2018-10-31 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
2018-11-20 | PUBLISHED FOR OPPOSITION |
2018-11-20 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
2019-01-15 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
2019-03-19 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
2019-03-19 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
2019-07-15 | TEAS EXTENSION RECEIVED |
2019-07-15 | EXTENSION 1 FILED |
2019-07-15 | EXTENSION 1 GRANTED |
2019-07-17 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
2019-11-21 | TEAS STATEMENT OF USE RECEIVED |
2019-11-30 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
2019-11-21 | USE AMENDMENT FILED |
2019-11-30 | STATEMENT OF USE PROCESSING COMPLETE |
2019-12-02 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
2019-12-03 | NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED |
2020-01-07 | REGISTERED-PRINCIPAL REGISTER |