CROSSROADS KITCHEN - Trademark Details
Status: 606 - Abandoned - No Statement Of Use Filed
Serial Number
87757851
Word Mark
CROSSROADS KITCHEN
Status
606 - Abandoned - No Statement Of Use Filed
Status Date
2020-07-27
Filing Date
2018-01-17
Mark Drawing
4000 - Standard character mark
Typeset
Published for Opposition Date
2018-10-30
Attorney Name
Law Office Assigned Location Code
O30
Employee Name
SCHIMPF, TIMOTHY O
Statements
Disclaimer with Predetermined Text
"KITCHEN"
Goods and Services
Prepared, packaged and frozen meals and entrees consisting primarily of vegetables and meat substitutes; soups; prepared salad kits comprised primarily of garden salads that also include processed nuts; combination prepared meals consisting primarily of a vegetable-based entree and a soup or salad; vegetable salads; fruit salads; prepared salad kits composed primarily of fresh lettuces and fresh vegetables; prepared salad kits comprised primarily of vegetable salads that also include croutons and salad dressing
Goods and Services
Prepared, packaged and frozen meals and entrees consisting primarily of pasta or rice; pizza; pizza kits comprised of ingredients for preparing pizza; non-dairy ice cream, cakes and pastries; salad dressing; sauces; combination prepared meals consisting primarily of a pasta or rice-based entree and a soup or salad
Goods and Services
Fresh vegetables
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2018-01-29
Primary Code
029
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2018-01-29
Primary Code
030
International Class
031 - Agricultural, horticultural and forestry products and grains not included in other classes; live animals; fresh fruits and vegetables; seeds, natural plants and flowers; foodstuffs for animals, malt. - Agricultural, horticultural and forestry products and grains not included in other classes; live animals; fresh fruits and vegetables; seeds, natural plants and flowers; foodstuffs for animals, malt.
US Class Codes
001, 046
Class Status Code
6 - Active
Class Status Date
2018-01-29
Primary Code
031
Correspondences
Name
Robert B. Burlingame
Address
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Trademark Events
| Event Date | Event Description |
| 2018-01-20 | NEW APPLICATION ENTERED IN TRAM |
| 2018-01-29 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| 2018-04-27 | ASSIGNED TO EXAMINER |
| 2018-04-30 | EXAMINERS AMENDMENT AND/OR PRIORITY ACTION - COMPLETED |
| 2018-04-30 | EXAMINER'S AMENDMENT/PRIORITY ACTION E-MAILED |
| 2018-04-30 | NOTIFICATION OF EXAMINER'S AMENDMENT/PRIORITY ACTION E-MAILED |
| 2018-05-01 | ASSIGNED TO LIE |
| 2018-05-01 | COMBINED EXAMINER'S AMENDMENT/PRIORITY ACTION ENTERED |
| 2018-07-23 | ASSIGNED TO EXAMINER |
| 2018-09-05 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
| 2018-09-05 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
| 2018-09-19 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| 2018-09-21 | ASSIGNED TO LIE |
| 2018-09-24 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2018-09-24 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| 2018-09-26 | EXAMINERS AMENDMENT -WRITTEN |
| 2018-09-26 | EXAMINERS AMENDMENT E-MAILED |
| 2018-09-26 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| 2018-09-26 | EXAMINER'S AMENDMENT ENTERED |
| 2018-09-26 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2018-09-27 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
| 2018-10-10 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| 2018-10-30 | PUBLISHED FOR OPPOSITION |
| 2018-10-30 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| 2018-12-25 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| 2019-06-13 | TEAS EXTENSION RECEIVED |
| 2019-06-13 | EXTENSION 1 FILED |
| 2019-06-13 | EXTENSION 1 GRANTED |
| 2019-06-15 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| 2019-12-19 | TEAS EXTENSION RECEIVED |
| 2019-12-19 | EXTENSION 2 FILED |
| 2019-12-19 | EXTENSION 2 GRANTED |
| 2019-12-21 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| 2020-07-27 | ABANDONMENT - NO USE STATEMENT FILED |
| 2020-07-27 | ABANDONMENT NOTICE E-MAILED - NO USE STATEMENT FILED |
