NOLA BRAND NEW ORLEANS ORIGINAL AUTHENTIC LOUISIANA - Trademark Details
Status: 700 - Registered
Image for trademark with serial number 87755400
Serial Number
87755400
Registration Number
6169764
Word Mark
NOLA BRAND NEW ORLEANS ORIGINAL AUTHENTIC LOUISIANA
Status
700 - Registered
Status Date
2020-10-06
Filing Date
2018-01-15
Registration Number
6169764
Registration Date
2020-10-06
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s) Typeset
Design Searches
050503, 240907, 260102, 260117 - Fleur-de-lis. Banners. Plain single line circles. Two concentric circles.
Published for Opposition Date
2018-05-29
Attorney Name
Law Office Assigned Location Code
O30
Employee Name
SHEN, ELIZABETH S
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Disclaimer with Predetermined Text
"NOLA BRAND", "NEW ORLEANS", "ORIGINAL", "AUTHENTIC", AND "LOUISIANA"
Description of Mark
The mark consists of a banded circle with the outside band larger than the inside band and a bit faded with a rounded rectangle stamp design containing the words "NOLA BRAND". At the top of the circle inside the band are the words "NEW ORLEANS" and the word "ORIGINAL" appears below it in the inner circle above the words "NOLA BRAND". Below the words "NOLA BRAND" appears the word "AUTHENTIC" in the inner circle and "LOUISIANA" in the band at the bottom of the circle. Fleurs-de-lis designs appear on either end of the word "LOUISIANA" and at either end of the wording "NEW ORLEANS".
Goods and Services
bakery goods; cakes
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2018-01-27
Primary Code
030
First Use Anywhere Date
2017-09-01
First Use In Commerce Date
2017-09-01
Current Trademark Owners
Party Type
30 - Original Registrant
Address
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Trademark Owner History
Party Type
30 - Original Registrant
Address
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Party Type
20 - Owner at Publication
Address
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Party Type
10 - Original Applicant
Address
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Correspondences
Name
Kate D. Strain
Address
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Prior Registrations
Relationship TypeReel Number
Prior Registration4990640
Prior Registration5121323
Trademark Events
Event DateEvent Description
2018-01-18NEW APPLICATION ENTERED IN TRAM
2018-01-27NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
2018-01-30NOTICE OF DESIGN SEARCH CODE E-MAILED
2018-04-16ASSIGNED TO EXAMINER
2018-04-17EXAMINERS AMENDMENT -WRITTEN
2018-04-17EXAMINERS AMENDMENT E-MAILED
2018-04-17NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
2018-04-17EXAMINER'S AMENDMENT ENTERED
2018-04-17APPROVED FOR PUB - PRINCIPAL REGISTER
2018-04-26ASSIGNED TO LIE
2018-05-09NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
2018-05-29PUBLISHED FOR OPPOSITION
2018-05-29OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
2018-07-24NOA E-MAILED - SOU REQUIRED FROM APPLICANT
2019-01-22TEAS EXTENSION RECEIVED
2019-01-22EXTENSION 1 FILED
2019-01-22EXTENSION 1 GRANTED
2019-01-24NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
2019-07-17TEAS EXTENSION RECEIVED
2019-07-17EXTENSION 2 FILED
2019-07-17EXTENSION 2 GRANTED
2019-07-19NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
2020-01-17TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
2020-01-17ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
2020-01-20TEAS EXTENSION RECEIVED
2020-01-20EXTENSION 3 FILED
2020-01-20EXTENSION 3 GRANTED
2020-01-22NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
2020-07-23TEAS STATEMENT OF USE RECEIVED
2020-08-05CASE ASSIGNED TO INTENT TO USE PARALEGAL
2020-07-23USE AMENDMENT FILED
2020-08-06STATEMENT OF USE PROCESSING COMPLETE
2020-08-31ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED
2020-09-01NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED
2020-10-06REGISTERED-PRINCIPAL REGISTER