STATE BIRD CRUNCH - Trademark Details
Status: 700 - Registered
Serial Number
87745661
Registration Number
5608565
Word Mark
STATE BIRD CRUNCH
Status
700 - Registered
Status Date
2018-11-13
Filing Date
2018-01-05
Registration Number
5608565
Registration Date
2018-11-13
Mark Drawing
4000 - Standard character mark
Typeset
Published for Opposition Date
2018-05-22
Law Office Assigned Location Code
L40
Employee Name
EISNACH, MICHAEL PATRI
Statements
Goods and Services
Nut topping; Snack mix consisting of processed seeds; Snack mix consisting primarily of processed seeds and also including spices; Snack mix consisting primarily of processed seeds and also including herbs; Snack mix consisting primarily of processed seeds and also including seaweed; Laver-based snack foods; Nut and seed-based snack bars; Nut-based snack bars; Nut-based snack foods; Nut-based snack foods, namely, nut clusters; Nut-based snack foods, namely, nut crisps; Organic nut and seed-based snack bars; Seed-based snack bars; Seed-based snack foods
Goods and Services
Quinoa-based food bars; Quinoa-based snack foods
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2018-01-19
Primary Code
029
First Use Anywhere Date
2017-11-14
First Use In Commerce Date
2018-02-20
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2018-01-19
Primary Code
030
First Use Anywhere Date
2017-11-14
First Use In Commerce Date
2018-02-20
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
16 - Limited Liability Company
Address
Please log in with your Justia account to see this address.
Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
16 - Limited Liability Company
Address
Please log in with your Justia account to see this address.
Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
16 - Limited Liability Company
Address
Please log in with your Justia account to see this address.
Party Name
Party Type
10 - Original Applicant
Legal Entity Type
16 - Limited Liability Company
Address
Please log in with your Justia account to see this address.
Correspondences
Name
RENDER FOODS LLC
Address
Please log in with your Justia account to see this address.
Trademark Events
| Event Date | Event Description |
| 2018-01-09 | NEW APPLICATION ENTERED IN TRAM |
| 2018-01-19 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| 2018-04-16 | ASSIGNED TO EXAMINER |
| 2018-04-16 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2018-05-02 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| 2018-05-22 | PUBLISHED FOR OPPOSITION |
| 2018-05-22 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| 2018-07-17 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| 2018-08-15 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
| 2018-08-15 | TEAS STATEMENT OF USE RECEIVED |
| 2018-09-11 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
| 2018-08-15 | USE AMENDMENT FILED |
| 2018-09-11 | STATEMENT OF USE PROCESSING COMPLETE |
| 2018-10-11 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
| 2018-10-12 | NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED |
| 2018-11-13 | REGISTERED-PRINCIPAL REGISTER |
