SOGNO TOSCANO TUSCAN DREAM - Trademark Details
Status: 700 - Registered
Serial Number
87742254
Registration Number
5544626
Word Mark
SOGNO TOSCANO TUSCAN DREAM
Status
700 - Registered
Status Date
2018-08-21
Filing Date
2018-01-03
Registration Number
5544626
Registration Date
2018-08-21
Mark Drawing
4000 - Standard character mark
Typeset
Published for Opposition Date
2018-06-05
Attorney Name
Law Office Assigned Location Code
M40
Employee Name
DESAI, BRIN ANDERSON
Statements
Disclaimer with Predetermined Text
"TOSCANO" AND "TUSCAN"
Goods and Services
Butter; Dried beans; Dried edible mushrooms; Tuscan olive oils for food; Processed vegetables; Tuscan truffles, preserved
Goods and Services
Dried pasta; Honey; Rice; Salt; Sauces; Vinegar
Goods and Services
On-line retail store services featuring meats, cheeses, fresh foods, and processed foods; Wholesale food distributorship services
Goods and Services
Travel booking agencies
Translation of Words in Mark
The English Translation of the wording "SOGNO TOSCANO" in the mark is "TUSCAN DREAM".
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2018-04-09
Primary Code
029
First Use Anywhere Date
2008-00-00
First Use In Commerce Date
2008-00-00
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2018-04-09
Primary Code
030
First Use Anywhere Date
2008-00-00
First Use In Commerce Date
2008-00-00
International Class
035 - Advertising; business management; business administration; office functions. - Advertising; business management; business administration; office functions.
US Class Codes
100, 101, 102
Class Status Code
6 - Active
Class Status Date
2018-04-09
Primary Code
035
First Use Anywhere Date
2008-00-00
First Use In Commerce Date
2008-00-00
International Class
039 - Transport; packaging and storage of goods; travel arrangement. - Transport; packaging and storage of goods; travel arrangement.
US Class Codes
100, 105
Class Status Code
6 - Active
Class Status Date
2018-04-09
Primary Code
039
First Use Anywhere Date
2008-00-00
First Use In Commerce Date
2008-00-00
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
03 - Corporation
Address
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Correspondences
Name
THOMAS W. GALVANI
Address
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Madrid International Filings
Entry Number
1
Reference Number
A0077174
Original Filing Date USPTO
2018-07-03
International Registration Number
1421482
International Registration Date
2018-07-03
International Status Code
480
International Renewal Date
2028-07-03
| Madrid History Events | ||
| Date | Code | Description |
| 2018-09-06 | CREAT | APPLICATION FOR IR REGISTERED BY IB |
| 2018-12-06 | CBNAR | CEASING OF EFFECT REVIEWED - NO ACTION REQUIRED BY OFFICE |
| 2018-11-21 | CBPCP | PARTIAL CEASING OF EFFECT TO BE PROCESSED |
| 2018-07-03 | ACERT | AUTOMATICALLY CERTIFIED |
| 2018-07-03 | NEWAP | NEW APPLICATION FOR IR RECEIVED |
| 2018-07-03 | APPST | IR CERTIFIED AND SENT TO IB |
Trademark Events
| Event Date | Event Description |
| 2018-01-06 | NEW APPLICATION ENTERED IN TRAM |
| 2018-01-18 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| 2018-04-05 | ASSIGNED TO EXAMINER |
| 2018-04-09 | REMOVED FROM TEAS PLUS |
| 2018-04-09 | EXAMINERS AMENDMENT AND/OR PRIORITY ACTION - COMPLETED |
| 2018-04-09 | EXAMINER'S AMENDMENT/PRIORITY ACTION E-MAILED |
| 2018-04-09 | NOTIFICATION OF EXAMINER'S AMENDMENT/PRIORITY ACTION E-MAILED |
| 2018-04-09 | ASSIGNED TO LIE |
| 2018-04-09 | COMBINED EXAMINER'S AMENDMENT/PRIORITY ACTION ENTERED |
| 2018-04-25 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| 2018-05-02 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2018-05-02 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| 2018-05-02 | EXAMINERS AMENDMENT -WRITTEN |
| 2018-05-02 | EXAMINERS AMENDMENT E-MAILED |
| 2018-05-02 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| 2018-05-02 | EXAMINER'S AMENDMENT ENTERED |
| 2018-05-02 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2018-05-16 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| 2018-06-05 | PUBLISHED FOR OPPOSITION |
| 2018-06-05 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| 2018-07-23 | ASSIGNED TO EXAMINER |
| 2018-08-21 | REGISTERED-PRINCIPAL REGISTER |
