HY-VEE MEALTIME - Trademark Details
Status: 700 - Registered
Image for trademark with serial number 87738065
Serial Number
87738065
Registration Number
5734848
Word Mark
HY-VEE MEALTIME
Status
700 - Registered
Status Date
2019-04-23
Filing Date
2017-12-29
Registration Number
5734848
Registration Date
2019-04-23
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s) Typeset
Design Searches
110103, 260121 - Forks. Circles that are totally or partially shaded.
Published for Opposition Date
2018-05-22
Attorney Name
Timothy J. Zarley
Law Office Assigned Location Code
L10
Employee Name
WEIGLE, KATHERINE CONN
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Description of Mark
The mark consists of the words "Hy-Vee Mealtime" in stylized font. The hyphen in "Hy-Vee" is formed by an oblong shape. The word "Hy-Vee" is on the first line with "Mealtime" centered on the second line. To the left of the words "Hy-Vee Mealtime" is a vertical, stylized fork within a circle.
Goods and Services
Refrigerated, food package combinations consisting primarily of meat, meat substitutes, poultry, fish, seafood, cheese, and/or vegetables, processed beans, processed nuts and processed edible seeds not being seasonings or flavorings, and also including sauces or seasonings, ready for cooking and assembly as a meal; Prepared food kits composed of meat, meat substitutes, poultry, fish, seafood, cheese and/or vegetables, processed beans, processed nuts and processed edible seeds not being seasonings or flavorings, and also including sauces or seasonings, ready for cooking and assembly as a meal; Fish, not live; Seafood, not live; Poultry; Meat; Meat substitutes; Cheese; Olive oil for food; Packaged meal kits consisting of processed fresh fruits, fresh vegetables, fresh beans and processed fresh nuts
Goods and Services
Packaged meal kits consisting primarily of pasta, rice and quinoa; Bread; Rolls; Buns; Noodles; Pasta; Bread crumbs; Rice; Processed quinoa; Spices; Flour; Processed grains
Goods and Services
Packaged meal kits consisting of unprocessed fresh fruits, fresh vegetables, fresh beans, fresh herbs, fresh nuts and unprocessed edible seeds; Fresh fruits and vegetables; Fresh nuts and unprocessed edible seeds; Fresh herbs; Fresh beans; Unprocessed grains for eating
Goods and Services
Retail and on-line grocery and convenience store services featuring home delivery service, in-store pick-up service, or drive thru pick-up service; retail store services featuring grocery and convenience store items and gasoline; retail grocery and convenience store services featuring self-serve kiosks and pick-up; Retail donut shops, namely, department within a grocery store or a convenience store featuring a full-service donut shop
Goods and Services
Food delivery; Providing a website on global computer networks featuring information in the fields of food and beverage delivery
Goods and Services
Educational and entertainment services in the nature of cooking instruction in the field of foods that can be frozen provided by a chef during live workshops that take place in a cooking area containing ingredients and cooking tools that are located inside a grocery store or convenience store and distribution of printed cooking instructions in connection therewith
Goods and Services
Food preparation services, namely, providing a variety of cuisines, namely, Italian, Asian, Mexican, Chinese, Japanese, and American for either eating on the premises or taking out; Food preparation services, namely, a department within a grocery store or a convenience store that offers fresh donuts; Bar and restaurant services; Subscriber-based meal planning services in digital form, accessible through the internet; Food preparation services featuring meat, meat-substitutes, poultry, fish, seafood, cheese, pastas, rice, fruits, vegetables, seasonings or sauces; Consulting in the field of menu planning for others; Providing a website on global computer networks featuring information in the field of food and cooking, including recipes
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2018-01-16
Primary Code
029
First Use Anywhere Date
2018-04-09
First Use In Commerce Date
2018-04-09
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2018-01-16
Primary Code
030
First Use Anywhere Date
2018-04-09
First Use In Commerce Date
2018-04-09
International Class
031 - Agricultural, horticultural and forestry products and grains not included in other classes; live animals; fresh fruits and vegetables; seeds, natural plants and flowers; foodstuffs for animals, malt. - Agricultural, horticultural and forestry products and grains not included in other classes; live animals; fresh fruits and vegetables; seeds, natural plants and flowers; foodstuffs for animals, malt.
US Class Codes
001, 046
Class Status Code
6 - Active
Class Status Date
2018-01-16
Primary Code
031
First Use Anywhere Date
2018-04-09
First Use In Commerce Date
2018-04-09
International Class
035 - Advertising; business management; business administration; office functions. - Advertising; business management; business administration; office functions.
US Class Codes
100, 101, 102
Class Status Code
6 - Active
Class Status Date
2018-01-16
Primary Code
035
First Use Anywhere Date
2018-04-09
First Use In Commerce Date
2018-04-09
International Class
039 - Transport; packaging and storage of goods; travel arrangement. - Transport; packaging and storage of goods; travel arrangement.
US Class Codes
100, 105
Class Status Code
6 - Active
Class Status Date
2018-01-16
Primary Code
039
First Use Anywhere Date
2018-04-09
First Use In Commerce Date
2018-04-09
International Class
043 - Services for providing food and drink; temporary accommodation. - Services for providing food and drink; temporary accommodation.
US Class Codes
100, 101
Class Status Code
6 - Active
Class Status Date
2018-01-16
Primary Code
043
First Use Anywhere Date
2018-04-09
First Use In Commerce Date
2018-04-09
Current Trademark Owners
Party Name
Hy-Vee, Inc.
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Trademark Owner History
Party Name
Hy-Vee, Inc.
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Party Name
Hy-Vee, Inc.
Party Type
20 - Owner at Publication
Legal Entity Type
03 - Corporation
Address
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Party Name
Hy-Vee, Inc.
Party Type
10 - Original Applicant
Legal Entity Type
03 - Corporation
Address
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Correspondences
Name
Timothy J. Zarley
Address
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Trademark Events
Event DateEvent Description
2018-01-02NEW APPLICATION ENTERED IN TRAM
2018-01-16NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
2018-01-17NOTICE OF DESIGN SEARCH CODE E-MAILED
2018-02-05ASSIGNED TO EXAMINER
2018-02-06NON-FINAL ACTION WRITTEN
2018-02-06NON-FINAL ACTION E-MAILED
2018-02-06NOTIFICATION OF NON-FINAL ACTION E-MAILED
2018-02-06TEAS RESPONSE TO OFFICE ACTION RECEIVED
2018-02-06CORRESPONDENCE RECEIVED IN LAW OFFICE
2018-02-07TEAS/EMAIL CORRESPONDENCE ENTERED
2018-02-09APPROVED FOR PUB - PRINCIPAL REGISTER
2018-02-22ASSIGNED TO LIE
2018-03-06WITHDRAWN FROM PUB - OG REVIEW QUERY
2018-04-03WITHDRAWN FROM PUB - OG REVIEW QUERY
2018-04-12PREVIOUS ALLOWANCE COUNT WITHDRAWN
2018-04-17EXAMINERS AMENDMENT -WRITTEN
2018-04-17EXAMINERS AMENDMENT E-MAILED
2018-04-17NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
2018-04-17EXAMINER'S AMENDMENT ENTERED
2018-04-19APPROVED FOR PUB - PRINCIPAL REGISTER
2018-05-02NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
2018-05-22PUBLISHED FOR OPPOSITION
2018-05-22OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
2018-07-17NOA E-MAILED - SOU REQUIRED FROM APPLICANT
2018-08-09TEAS STATEMENT OF USE RECEIVED
2018-09-07CASE ASSIGNED TO INTENT TO USE PARALEGAL
2018-08-09USE AMENDMENT FILED
2018-09-08STATEMENT OF USE PROCESSING COMPLETE
2018-09-26SU - NON-FINAL ACTION - WRITTEN
2018-09-26NON-FINAL ACTION E-MAILED
2018-09-26NOTIFICATION OF NON-FINAL ACTION E-MAILED
2019-03-19TEAS RESPONSE TO OFFICE ACTION RECEIVED
2019-03-19CORRESPONDENCE RECEIVED IN LAW OFFICE
2019-03-20TEAS/EMAIL CORRESPONDENCE ENTERED
2019-03-21ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED
2019-03-22NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED
2019-04-23REGISTERED-PRINCIPAL REGISTER
2021-10-13TEAS CHANGE OF OWNER ADDRESS RECEIVED
2021-10-13TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
2021-10-13ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
2021-10-13TEAS CHANGE OF CORRESPONDENCE RECEIVED
2021-10-13APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED