SPC - Trademark Details
Status: 700 - Registered
Image for trademark with serial number 87728179
Serial Number
87728179
Registration Number
5659251
Word Mark
SPC
Status
700 - Registered
Status Date
2019-01-22
Filing Date
2017-12-20
Registration Number
5659251
Registration Date
2019-01-22
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s) Typeset
Design Searches
261709 - Curved line(s), band(s) or bar(s).
Published for Opposition Date
2018-11-06
Attorney Name
Miriam D. Trudell
Law Office Assigned Location Code
L60
Employee Name
GOLD, BARBARA A
Statements
Indication of Colors claimed
The color(s) gray, blue and yellow is/are claimed as a feature of the mark.
Description of Mark
The mark consists of the stylized letters "SPC" in gray, to the right of a blue crescent with a shadow of the crescent in yellow.
Goods and Services
Processed cereal-based food to be used as a breakfast food, snack food or ingredient for making other foods; Processed cereals; Rice cakes; Preserved garden herbs as seasonings; Bread; Pastry; Salt; Sauces; Japanese arrowroot for culinary purposes; Sugar; Ice; Malt extract for food; Soy sauce and soy bean paste; Tea; Tea-based beverages; Chocolate products, namely, chocolate candies, chocolate based ready to eat snacks, chocolate bars, chocolate truffles and chocolate chips; Coffee; Spices; monosodium glutamate seasoning used as a flavor enhancer for food; Food leavening agents
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2018-01-06
Primary Code
030
Current Trademark Owners
Party Name
SPC CO., LTD.
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
Please log in with your Justia account to see this address.
Trademark Owner History
Party Name
SPC CO., LTD.
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
Please log in with your Justia account to see this address.
Party Name
SPC CO., LTD.
Party Type
20 - Owner at Publication
Legal Entity Type
03 - Corporation
Address
Please log in with your Justia account to see this address.
Party Name
SPC CO., LTD.
Party Type
10 - Original Applicant
Legal Entity Type
03 - Corporation
Address
Please log in with your Justia account to see this address.
Correspondences
Name
MIRIAM D. TRUDELL
Address
Please log in with your Justia account to see this address.
Prior Registrations
Relationship TypeReel Number
Prior Registration4574344
Prior Registration4651239
Prior Registration4651240
Foreign Application Information
Filing DateApplication NumberCountryForeign Priority Claim In
South KoreaFalse
Trademark Events
Event DateEvent Description
2017-12-23NEW APPLICATION ENTERED IN TRAM
2018-01-06NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
2018-01-09NOTICE OF DESIGN SEARCH CODE E-MAILED
2018-03-31ASSIGNED TO EXAMINER
2018-03-31NON-FINAL ACTION WRITTEN
2018-03-31NON-FINAL ACTION E-MAILED
2018-03-31NOTIFICATION OF NON-FINAL ACTION E-MAILED
2018-08-09TEAS RESPONSE TO OFFICE ACTION RECEIVED
2018-08-27ASSIGNED TO LIE
2018-09-05CORRESPONDENCE RECEIVED IN LAW OFFICE
2018-09-05TEAS/EMAIL CORRESPONDENCE ENTERED
2018-09-11EXAMINERS AMENDMENT -WRITTEN
2018-09-11EXAMINERS AMENDMENT E-MAILED
2018-09-11NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
2018-09-11EXAMINER'S AMENDMENT ENTERED
2018-10-01APPROVED FOR PUB - PRINCIPAL REGISTER
2018-10-04LAW OFFICE PUBLICATION REVIEW COMPLETED
2018-10-17NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
2018-11-06PUBLISHED FOR OPPOSITION
2018-11-06OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
2019-01-22REGISTERED-PRINCIPAL REGISTER